Top 276 Line cook Jobs in Star, Id

Cook
Spring Gardens Assisted Living —Meridian, ID
- $20 - $23 an hour
- Part-time
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Wildland Fire Catering Crew
Kanak Attack Catering —Boise, ID
- $20 - $25 an hour
- Temporary
- Driver's License
- In-person
- Outdoor work
Quick Apply
Cook
Terraces of Boise - a HumanGood community —Boise, ID
- $20 - $23 an hour
- Full-time
- Residential
- Entry level
- Kitchen
- Health savings account
- Health insurance
Quick Apply
14d
Line Cook/Prep Cook
3 Horse Ranch Vineyards, Pearl Road, Eagle, ID, USA —Eagle, ID
- $20 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- Mid-level
Quick Apply
Line Cook
Dave & Buster's —Boise, ID
- $17 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Cook
West Valley Medical Center —Caldwell, ID
- $15.86 - $22.21 an hour
- Full-time
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Line Cook/Prep Cook
HILLCREST COUNTRY CLUB —Boise, ID
- $23 - $26 an hour
- Weekends as needed
- Cooking
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
Panda Restaurant Group —Caldwell, ID
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Percy —Boise, ID
- $23 - $25 an hour
- Full-time
- Guest services
- Leadership
- Restaurant
- Free parking
- Health insurance
Quick Apply
Professional Kitchen Staff-Sous Chef, Lead Line Cook
Chandlers Boise LLC —Boise, ID
- $5,000 a month
- Full-time
- Mid-level
- Kitchen
- Health insurance
- Employee discount
Quick Apply
Breakfast Cook
Intermountain Hospital —Boise, ID
- Full-time
- Serving
- Sanitation
- Mid-level
- Health insurance
- Dental insurance
5d
Prep Cook
Barbacoa Grill —Boise, ID
- $18 - $20 an hour
- Part-time
- In person
- Culinary experience
- No experience needed
- In-person
Quick Apply
12d
Line Cook (Night Shift)
Sully’s Restaurant and Lounge —Star, ID
- $17 - $19 an hour
- Part-time
- Fair chance
- In-person
- Restaurant experience
- Flexible schedule
Quick Apply
10d
Prep
Papa Murphy's Take N Bake Pizza —Star, ID
- $12 - $15 an hour
- Part-time
- 18 years or older
- Organizational skills
- In-person
Quick Apply
Back of House Team Member
Chick-fil-A —Meridian, ID
- $15 - $17 an hour
- Part-time
- 18 years or older
- Customer service
- No experience needed
- Opportunities for advancement
Quick Apply
Line Cook
Barbacoa —Boise, ID
- $20 - $23 an hour
- 8 hour shift
- In-person
- Restaurant
- Communication skills
- Health insurance
- Employee discount
Quick Apply
12d
Line Cook
Texas Roadhouse —Nampa, ID
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Daycare Cook/ Meal Prep
The Barnyard Daycare and Learning Center —Boise, ID
- $13 - $16 an hour
- 8 hour shift
- Background check
- Cooking
- Preschool
- Health insurance
- Dental insurance
Quick Apply
Food Preparer
Aubergine Kitchen —Meridian, ID
- From $15 an hour
- Part-time
- Spanish
- Customer service
- English
- Paid time off
- Referral program
Quick Apply
Line Cook/Prep Cook
Frontier and 127 Saloon —Garden City, ID
- $15 - $18 an hour
- Part-time
- In-person
- Reliable transportation
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
10d

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Cook

Spring Gardens Assisted Living -
Meridian, ID

Quick Apply

Job Details

Part-time | Full-time
$20 - $23 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Food service health code compliance
Fine dining experience
High school diploma or GED
Food Handler Certification

Full Job Description

We are looking to add 2 lead cooks to our dining service team, come apply to work with the team at Spring Gardens Assisted Living in Meridian, ID!

Wake up excited about coming to work! The Cook oversees food handling and preparation throughout a kitchen. Stock and maintain all food stations, ensuring hygienic work-spaces. Modify processes for routing and meeting orders according to time and quality standards. Healthcare experience preferred.

Benefits:

Competitive Pay
Medical, Dental, Vision, and Life Insurance
Employee Assistance Program with free counseling for employees
401K
PTO & Sick leave
Career growth opportunities

Essential Functions:

Supports the philosophy, mission, commitment, vision, and values of the community.
Checks the menu item ingredients for quality, wholesomeness, and quantity.
Prepares meals and snacks.
Utilizes sound food handling practices for the storage and preparation of each menu item.
Maintains a strict “clean as you go” practice ensuring a clean professional work environment.
Reports all equipment maintenance concerns to the appropriate staff and follows up when equipment has not been repaired.
Coordinates the next day’s food production needs including pulling and thawing frozen items in a timely manner.
Works with the management team to contribute ideas and suggestions for the planning of special theme/holiday occasions.
Provides top quality food presentation, as directed by the Director of Dining Services
Assists in the completion of the temperature and meal record log and participates in taste testing and temperature recording.
Performs other duties as deemed necessary.

Requirements/Qualifications:

High school diploma, or equivalent, required.
Minimum three (3) years of cooking experience in a fine dining establishment.
Experience in the elder care industry is strongly preferred.
Must possess a current Food Handlers Card.
Must be in good physical health.
Must test free from pulmonary tuberculosis at time of health screening and annually thereafter.
Must have dependable transportation and be able to work varying hours as needed.
Hotel/Hospitality experience is a PLUS

Knowledge/Skills/Abilities:

Ability to work as a cohesive member of a team.
Ability to read, write, and speak basic English and understand questions from residents and family members.
Ability to give and receive directions on work related tasks especially during events such as fires, disasters, and emergency situations.
Ability to follow written and verbal directions and apply practical problem solving skills, when needed.
Ability to perform well under pressure and maintains a positive attitude, during working hours.
Professional in appearance and conduct.
Ability to maintain confidentiality.
Ability to be patient and polite.

Quick Apply

Refine Your Search

line cook jobs in star, id

Cook

Wildland Fire Catering Crew

Cook

Line Cook/Prep Cook

Line Cook

Cook

Line Cook/Prep Cook

Cook

Line Cook

Professional Kitchen Staff-Sous Chef, Lead Line Cook

Breakfast Cook

Prep Cook

Line Cook (Night Shift)

Prep

Back of House Team Member

Line Cook

Line Cook

Daycare Cook/ Meal Prep

Food Preparer

Line Cook/Prep Cook

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