Top 323 Baker Jobs in Staten Island, Ny

Mixer/Baker
Last Crumb —Brooklyn, NY
- $19 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
9d
Pastry Cook, Lincoln Ristorante
Delaware North —New York, NY
- $20 - $23 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Entry level
- Paid parental leave
- Paid holidays
Assistant Baker
Cipriani USA —Newark, NJ
- $20 - $25 an hour
- Weekends as needed
- Hospitality
- Culinary experience
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
PT Clerk - Bake Off - 2595
Stop & Shop —Staten Island, NY
- $17 an hour
- Full-time
- Serving
- Bakery
- Entry level
PT Clerk - Bake Off - 0512
Stop & Shop —Staten Island, NY
- $17 an hour
- Full-time
- Serving
- Bakery
- Entry level
PT Clerk - Bake Off - 2513
Stop & Shop —Staten Island, NY
- $17 an hour
- Full-time
- Serving
- Bakery
- Entry level
PT Clerk - Bake Off - 0581
Stop & Shop —Staten Island, NY
- $17 an hour
- Full-time
- Serving
- Bakery
- Entry level
BAKER (FULL TIME AND PART TIME)
Restaurant Associates —New York, NY
- $22 - $25 an hour
- Full-time
- Background check
- Bakery
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cookie Crew
Insomnia Cookies —Staten Island, NY
- $15.50 - $16.50 an hour
- Part-time
- 18 years or older
- Math
- Bakery
- Employee discount
- Pet insurance
Quick Apply
Froster
Nothing Bundt Cakes —Woodbridge, NJ
- $15.50 - $16.50 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Flexible schedule
Quick Apply
Jr Pastry Sous Chef
Café Chelsea —New York, NY
- $70,000 a year
- Weekends as needed
- Ability to climb stairs
- Bakery
- 1 year
- Health insurance
- Dental insurance
Quick Apply
18h
PASTRY PREP/PRODUCTION (FULL TIME)
Restaurant Associates —New York, NY
- $25 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Pastry Cook
Legends Global —New York, NY
- $28.76 an hour
- Extended hours
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Cake Decorator - Part Time
Whole Foods Market —New York, NY
- $18.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Baker and Packager Associate
Sam's Club —Edison, NJ
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Pastry Chef and Baker
Madison and Park Hospitality Group —New York, NY
- $20 - $36 an hour
- Weekends as needed
- Hospitality
- In-person
- Reliable transportation
Quick Apply
Pastry Cook - Soho House New York
Soho House & Co. —New York, NY
- $27 an hour
- 8 hour shift
- Management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
2d
Pastry Cook
Manhatta —New York, NY
- $21 - $24 an hour
- Hospitality
- Ability to walk for extended periods
- 1 year
- Commuter assistance
- Paid parental leave
Quick Apply
Baker
Crumbl Cookies Franchises —New York, NY
- From $17 an hour
- Full-time
- Customer service
- Basic math
- In-person
Quick Apply
Junior Pastry Sous Chef
Maxime's —New York, NY
- $70,000 a year
- Full-time
- Bakery
- Entry level
- Kitchen
- Commuter assistance
- Health insurance
Quick Apply

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Mixer/Baker

Last Crumb
Brooklyn, NY

Quick Apply

Job Details

Full-time
$19 an hour
9 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Baking ingredient preparation

Full Job Description

Position Summary

Last Crumb is seeking a skilled and reliable full-time Baker to join our dynamic production team. The ideal candidate brings both technical expertise and a love for the craft of baking—someone who takes pride in precision, consistency, and producing exceptional cookies that meet Last Crumb’s high standards for quality and flavor.

This role requires hands-on experience in large-scale bakery production, strong time management skills, and the ability to work efficiently in a fast-paced, collaborative environment. The Baker plays a key role in ensuring that every batch leaving the kitchen reflects the excellence and creativity that define the Last Crumb brand.

Key Responsibilities

Prepare, mix, portion, and bake cookies and other bakery products according to established recipes and production schedules.
Operate and maintain commercial bakery equipment safely and efficiently, including mixers, ovens, and portioning tools.
Monitor product quality throughout the baking process to ensure consistency in taste, texture, and presentation.
Follow all food safety, sanitation, and allergen protocols in accordance with company and local health standards.
Maintain a clean, organized, and well-stocked work area throughout each shift.
Support daily production goals by communicating effectively with teammates and leadership.
Participate in ongoing process improvement and contribute ideas for increasing efficiency or enhancing product quality.
Assist with receiving, labeling, and rotating ingredients and supplies to maintain accurate inventory and freshness.
Uphold Last Crumb’s commitment to excellence in every aspect of the production process.

Qualifications

1 - 2 years of professional baking experience in a large-volume or commercial bakery setting.
Demonstrated experience in cookie production or similar high-volume baked goods.
Working knowledge of baking procedures,, ingredient handling, and production scaling.
Proven ability to operate and troubleshoot commercial baking equipment.
Excellent attention to detail, consistency, and adherence to recipe specifications.
Dependable, punctual, and collaborative with a strong work ethic.
Availability to work early mornings, weekends, and holidays as production requires.

Core Competencies

Quality Focus: Maintains unwavering standards for taste, texture, and presentation.
Teamwork: Communicates clearly and contributes to a supportive, efficient production environment.
Adaptability: Works effectively in a fast-paced kitchen with shifting priorities and timelines.
Accountability: Follows direction and delivers consistent results with minimal supervision.
Efficiency: Balances speed with precision to meet production targets without compromising quality.
Pride in Craft: Approaches every batch with care, creativity, and respect for the Last Crumb brand.

Working Conditions

Production environment with exposure to heat, flour dust, and frequent lifting.
Must lift up to 50 lbs, stand for extended periods, and work in a warm production environment.

Pay: $19.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in staten island, ny

Mixer/Baker

Pastry Cook, Lincoln Ristorante

Assistant Baker

PT Clerk - Bake Off - 2595

PT Clerk - Bake Off - 0512

PT Clerk - Bake Off - 2513

PT Clerk - Bake Off - 0581

BAKER (FULL TIME AND PART TIME)

Cookie Crew

Froster

Jr Pastry Sous Chef

PASTRY PREP/PRODUCTION (FULL TIME)

Pastry Cook

Cake Decorator - Part Time

Baker and Packager Associate

Pastry Chef and Baker

Pastry Cook - Soho House New York

Pastry Cook

Baker

Junior Pastry Sous Chef

I want to receive the latest job alert for baker in staten island, ny

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