Top 75 Cook Jobs in Stowe Vt

Main Lodge Line Cook III
Trapp Family Lodge —Stowe, VT
- $21 - $22 an hour
- Weekends as needed
- Background check
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
8d
Salad/Dessert Cook: Mornings and Evenings: Full Time with Full Benefits
The Windjammer Hospitality Group —South Burlington, VT
- From $18 an hour
- Full-time
- Culinary experience
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Chili's Grill & Bar —Williston, VT
- $20 - $23 an hour
- Part-time
- In person
- Cooking
- In-person
- Entry level
- Employee discount
- Flexible schedule
4d
Line Cook
Zachary's Pizza-Waterbury —Waterbury, VT
- $18 - $22 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid training
- Paid time off
Quick Apply
2d
Cook
Julio’s Cantina —Montpelier, VT
- $23 - $27 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- No background check
- Paid time off
- Flexible schedule
Quick Apply
Line Cook
Edson Hill —Stowe, VT
- From $25 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- 401(k)
Quick Apply
9d
School Cook K12
GENUINE FOODS —Barre, VT
- $18 - $20 an hour
- Full-time
- Ability to climb stairs
- Ability to lift 50 pounds
- 1 year
- Paid holidays
- Health insurance
Quick Apply
14d
Senior Cook
Sodexo —Northfield, VT
- $22 - $26 an hour
- Weekends as needed
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
14d
Culinary Associate - Full Time
The Woodstock Farmers Market in Waterbury, VT —Waterbury Center, VT
- $18 - $20 an hour
- Weekends as needed
- Customer service
- Cooking
- 16+ years old
- Store discount
- Disability insurance
Quick Apply
2d
Lead Line Cook II
Trapp Family Lodge —Stowe, VT
- $24 - $25 an hour
- Part-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
8d
Culinary Associate
WOODSTOCK FARMERS MARKET INC —Waterbury Center, VT
- From $18 an hour
- Full-time
- Cooking
- 16+ years old
- In-person
- Store discount
- Disability insurance
Quick Apply
Line Cook - $500 Sign-On Bonus!
Ninety Nine Restaurant & Pub —Williston, VT
- $20 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Breakfast/Prep Cook
Edson Hill —Stowe, VT
- From $23 an hour
- Part-time
- Hotel
- In-person
- Entry level
- Paid training
- 401(k)
Quick Apply
9d
Seasonal AM/PM Line Cook
Trapp Family Lodge —Stowe, VT
- $22 - $26 an hour
- Seasonal
- Background check
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
8d
Sandwich Cook/Baker
Three Mountain Cafe —Waitsfield, VT
- $14 - $16 an hour + tips
- Weekends as needed
- Cash register
- Ability to lift 50 pounds
- Bakery
- Dental insurance
- Paid time off
Quick Apply
Line Cook/Prep Cook
Two Sons Bakehouse/ Jenna's Coffee House —Hyde Park, VT
- $18 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Reliable transportation
- Employee discount
Quick Apply
4d
Back of House Team Member
Stone Corral Brewery & Taproom —Richmond, VT
- $18 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Line Cook
Spaghet —Williston, VT
- $24 - $28 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Restaurant
- Paid training
- Health insurance
Quick Apply
7d
Lunch Cook
Green Mountain Inn —Stowe, VT
- From $25 an hour
- Full-time
- In person
- Cooking
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Stowe Country Club
Spruce Peak —Stowe, VT
- $22 - $27 an hour
- Full-time
- Cooking
- Mid-level
- Restaurant
- Paid time off
- 401(k) matching

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Main Lodge Line Cook III

Trapp Family Lodge -
Stowe, VT

Quick Apply

Job Details

Full-time
$21 - $22 an hour
8 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Referral program

Qualifications

High school diploma or GED
FIFO
Attention to detail
Ability to follow instructions
Time management

Full Job Description

Position Summary
The Entry-Level Line Cook is responsible for preparing and cooking menu items according to hotel standards while maintaining a clean, safe, and organized kitchen environment. This role supports the culinary team in delivering high-quality food and exceptional guest experiences across hotel outlets, banquets, and events.

Essential Duties and Responsibilities

Prepare and cook menu items in accordance with established recipes, portion controls, and presentation standards
Assist with daily prep work including chopping, slicing, portioning, and labeling ingredients
Maintain cleanliness and organization of assigned workstation
Follow all food safety, sanitation, and health regulations (including proper food handling and storage procedures)
Ensure proper rotation of food products (FIFO)
Assist with receiving and storing deliveries
Work collaboratively with kitchen team members to ensure timely service
Support banquet and catering functions as needed
Communicate effectively with supervisors regarding product shortages, equipment issues, or quality concerns
Maintain a positive and professional attitude in a fast-paced environment

Qualifications

High school diploma or equivalent preferred
Previous kitchen or food service experience preferred but not required
Basic understanding of cooking methods and kitchen equipment
Ability to follow recipes and instructions accurately
Strong attention to detail and time management skills
Willingness to learn and grow within the culinary field

Work Environment & Physical Requirements

Standing, walking, bending, lifting up to 50 pounds.
Fast-paced food production or service environment.
Flexible scheduling including early mornings, weekends, and holidays.

Pay: $21.00 - $22.00 per hour

Benefits:

401(k) matching
Dental insurance
Disability insurance
Employee discount
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in stowe vt

Main Lodge Line Cook III

Salad/Dessert Cook: Mornings and Evenings: Full Time with Full Benefits

Cook

Line Cook

Cook

Line Cook

School Cook K12

Senior Cook

Culinary Associate - Full Time

Lead Line Cook II

Culinary Associate

Line Cook - $500 Sign-On Bonus!

Breakfast/Prep Cook

Seasonal AM/PM Line Cook

Sandwich Cook/Baker

Line Cook/Prep Cook

Back of House Team Member

Line Cook

Lunch Cook

Line Cook - Stowe Country Club

I want to receive the latest job alert for cook in stowe vt

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