Top 23 Kitchen team member Jobs in Stroud Ok

Cook II
THE BLACK HAWK CASINO —Stroud, OK
- Customer service
- English
- High school diploma or GED
Quick Apply
FOOD & BEVERAGE ASSOCIATE II
THE BLACK HAWK CASINO —Stroud, OK
- Inventory management
- Ability to walk for extended periods
- Basic math
Quick Apply
9d
Cook
Chandler Care Center —Chandler, OK
- $13 - $15 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
Quick Apply
6d
Boomarang Diner Cook
Boomarang Diner —Bristow, OK
- Restaurant
- Entry level
- Kitchen
Quick Apply
Restaurant Cook - Arrow
Caesars Entertainment —Chandler, OK
- Overtime
- Background check
- English
- High school diploma or GED
- Flexible schedule
14d
Steward
Caesars Entertainment —Chandler, OK
- Overtime
- Background check
- 18 years or older
- High school diploma or GED
Food Service Worker
Aramark —Boley, OK
- 18 years or older
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Food Expeditor
Caesars Entertainment —Chandler, OK
- Weekends as needed
- Background check
- Ability to walk for extended periods
- High school diploma or GED
Arrow Food Server
Caesars Entertainment —Chandler, OK
- Overtime
- Background check
- English
- High school diploma or GED
9d
Cook
MJC Huts & TOH & IMO Huts & MOK Hut —Cushing, OK
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
Food Service Worker Lead
Aramark —Boley, OK
- ServSafe
- Mid-level
- Leadership
- Paid holidays
- Health insurance
Room Chef
Caesars Entertainment —Chandler, OK
- Overtime
- Background check
- 5 years
- English
Kitchen Manager
Mamaw's Cafe & Catering —Prague, OK
- Nights as needed
- Mid-level
- Cleaning
- Restaurant
- Paid time off
- Employee discount
Quick Apply

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Room Chef
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Works cooperatively with the front of house manager to achieve excellent product for our guests including seasonal menus, creative specials, holiday and event…
Food Service Worker Lead
Aramark —Boley, OK
Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.

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Cook II

THE BLACK HAWK CASINO -
Stroud, OK

Quick Apply

Job Details

Qualifications

Customer service
Employee relationship building
English

Full Job Description

The Cook II is responsible for accurately and efficiently cooking meats, vegetables and other hot food products as well as prepares and portion products prior to cooking. This position will also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. May serve as well as take Patron’s orders thereby providing an excellent customer experience.

DUTIES/RESPONSIBILITIES: The following is a list of the essential duties/responsibilities.

Prepares a variety of meats, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Assumes 100% responsibility for the quality and timeliness of ordered menu items by the Casino’s Patrons.
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Season and cook food according to recipes or personal judgment and experience.
Observe and test foods to determine they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Stocks and maintains sufficient levels of food products at the work stations to assure a smooth service period.
Weigh, measure and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, convection oven, flat top range and refrigeration equipment.
Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Follows proper plate presentation and garnish set up for all dishes.
Shall handle, store and rotate all products properly.
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Regulate temperature of ovens, broilers, grills, and roasters.
Carve and trim meats such as beef, veal, ham, pork and lamb for hot or cold service, or for sandwiches.
Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage.
Attends all scheduled team member meetings and brings suggestions for improvement.
Performs other related duties as assigned by the Food & Beverage Associate III, Food & Beverage Supervisors and/or the Manager on Duty.

Ability to perform assigned duties in highly interruptive conditions with consistent pressure
Must have developed strong interpersonal skills
Must have excellent verbal communication with co-team members to include respectfulness and
Must have excellent attitude and customer service experience to deal with both internal and external customers (internal is all team members of the Casino & Gaming Commission; external are the Casino’s Patrons, vendors, and other government entities
Must be able to handle a fast-paced environment
Knowledge of OR the ability to learn to operate the food preparation and other equipment used in the Restaurant & Bar.
Works cooperatively and fosters teamwork by helping co-workers with essential functions.
Ability to obtain Gaming License from the Sac and Fox Nation Gaming Commission

EDUCATION/EXPERIENCE

At least 2 years experience cooking in a full service kitchen

High school diploma, GED, or demonstrated experience required.

The ability to read English and understand either written or verbal instructions

Quick Apply

Refine Your Search

kitchen team member jobs in stroud ok

Cook II

FOOD & BEVERAGE ASSOCIATE II

Cook

Boomarang Diner Cook

Restaurant Cook - Arrow

Steward

Food Service Worker

Food Expeditor

Arrow Food Server

Cook

Food Service Worker Lead

Room Chef

Kitchen Manager

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