Top 20 Breakfast chef Jobs in Stuart, Fl

Banquet Sous Chef
Hutchinson Shores Beach Resort —Jensen Beach, FL
- Weekends as needed
- No high school diploma
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
4d
Prep Cook
Berry Fresh Cafe —Stuart, FL
- ServSafe
- Mid-level
- Organizational skills
- Health insurance
Cook
Berry Fresh Cafe —Stuart, FL
- Up to $22 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Quick Apply
Line Cook
Berry Fresh Cafe —Stuart, FL
- ServSafe
- Mid-level
- Organizational skills
- Health insurance
Cooks FT and PT
Aviva Port St. Lucie —Port Saint Lucie, FL
- $18 - $21 an hour
- Part-time
- ServSafe
- English
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Jupiter, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
2d
Breakfast Line Cook/Staff Meal Cook
Troon —Palm Beach Gardens, FL
- $25 an hour
- Extended hours
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply

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AM Line Cook
CoLab Kitchen —Stuart, FL
As an AM Line Cook, you will play a vital part in ensuring our kitchen operates smoothly during morning hours, preparing high-quality dishes with precision and…
$17 - $24 an hour
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7d
HOH Team Member-Stuart
PDQ —Stuart, FL
4-8 hour shifts from 9 am to 10 pm. 16 years of age (minimum). Able to work at least 3 days per week including weekends.
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Cook
First Watch Restaurants, Inc. —Hilliard, OH
50% meal discount for you, along with spouse / dependent children at all company restaurants. Perks at Work (over 30,000 discount on purchases for travel,…
Up to $21 an hour
6d
Line Cook
The Ohio State University —Columbus, OH
Desired: High school diploma or equivalent; high volume kitchen experience (1 year); experience (1 year) in a high volume food court or station dining concept…

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Banquet Sous Chef

Hutchinson Shores Beach Resort -
Jensen Beach, FL

Quick Apply

Job Details

Full-time
4 days ago

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food safety sanitizing procedures
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission.

Responsibilities:

Sets up and execute hot food for restaurant
Sets up and execute breakfast hot food for banquet events
Responsible for managing all line cooks, production cooks, breakfast buffet attendants and stewards
Is responsible for training and mentoring all hourly associates
Addressing all kitchen-related problems and incidences in a timely and effective manner
Completes all opening, daily, and weekly checklists when necessary
Understands state health codes and follows all company standard operating procedures
Ensuring all health and safety standards are upheld by enforcing high sanitation standards
Works as a team for all banquets and buffets with a “can do” attitude
Works with all of culinary management team to help take care of product, multi-tasking as well as the ability to work fast and efficiently
Is responsible for daily vendor orders while keeping coolers and store rooms organized
Is responsible for setting up, maintaining operations, breaking down hot and cold stations
Planning and preparing special occasion menus including holiday brunches and buffets
Developing unique and visually appealing plating designs for new dishes

Qualifications:

High School Diploma/GED a plus but not required
Previous experience a plus
Must be able to work long hours, weekends, evenings and holidays
Must have a high standard of cleanliness and understanding of food safety practices
Must be clear and concise with verbal and written communication including emails
Must understand all kitchen equipment and communicate issues with the engineering department

Benefits:

Health Insurance
Dental Insurance
Life Insurance
Vision Insurance
401(k)
Free Associate Parking
Free Meal for every shift worked
25% Discount in Resort Outlets
Hotel Discounts with OPL
Friends and Family Discount

The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks.

We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Quick Apply

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breakfast chef jobs in stuart, fl

Banquet Sous Chef

Prep Cook

Cook

Line Cook

Cooks FT and PT

Cook

Breakfast Line Cook/Staff Meal Cook

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