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executive chef jobs in suffield ct

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  • Head Chef/Kitchen Manager

    Rose Vineyards and Winery —North Branford, CT

    Collaborate with management to develop new menu items and specials. Supervise kitchen staff, including assigning tasks, providing guidance, and conducting…

    $65,000 - $75,000 a year

    Quick Apply

  • ZEN RESTAURANT GROUP, LLC. —Granby, CT

    Current on all state and city health and safety standards. Promote cost-effective operation and profitability of food production.

    $30 - $35 an hour

    Quick Apply

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  • Carfagna's Ristorante —Columbus, OH

    As Executive Chef, you will be responsible for the overall leadership of our culinary operation, ensuring every guest receives an exceptional dining experience…

    Quick Apply

    14d

  • Thompson Hospitality Corporation —Wilberforce, OH

    Culinary degree from an accredited institution and relevant professional certifications. Design and plan diverse, nutritionally balanced menus, considering cost…

    10d


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