Top 1517 Restaurant staff Jobs in Suitland, Md

Team Member TB39041-FORESTVILLE
Taco Bell —Forestville, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Team Member TB39038-TEMPLE HILLS
Taco Bell —Temple Hills, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Team Member TB39052-CAPITOL HEIGHTS
Taco Bell —Capitol Heights, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Kitchen Staff
Bozzelli's Deli —Springfield, VA
- $18 - $24 an hour
- Part-time
- Spanish
- Fast casual restaurant
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Front of House Shift Lead + Barista
The Happy Tart —Falls Church, VA
- From $22 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
Quick Apply
12d
Sous Chef - Waterfront Fine Dining
Jula's on the Potomac —Alexandria, VA
- $65,000 - $75,000 a year
- Weekends as needed
- ServSafe
- English
- 3 years
- Health insurance
- Paid time off
Quick Apply
1d
Restaurant Manager-Mi Vida (Brand New Restaurant)
Jackmont Hospitality, Inc. —Ronald Reagan Washington National Airport, VA
- $60,000 - $70,000 a year
- 8 hour shift
- Background check
- Bar
- 7 years
- Paid training
- Health insurance
Quick Apply
Child Care Center Cook
ACCA Child Development Center —Annandale, VA
- Full-time
- Background check
- School experience
- Criminal background check
- Paid training
- Disability insurance
Quick Apply
15h
Sous Chef
Sapodilla's Authentic Caribbean Cuisine —Washington, DC
- From $24 an hour
- Full-time
- Customer service
- Mid-level
- Supervising experience
Quick Apply
5h
Restaurant Manager
Dave & Buster's —Capitol Heights, MD
- $62,147 - $73,115 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
11h
General Manager - Korean BBQ restaurant
Koho Korean BBQ House —Hanover, MD
- $100,000 - $130,000 a year
- Full-time
- Background check
- Sales
- Public speaking
- 401(k)
- Paid time off
Quick Apply
12d
Restaurant Manager - Velocity Bar + Kitchen
Thompson Hospitality Corporation —Fairfax, VA
- Full-time
- Bar
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Sous Chef - Milk & Honey
Thompson Hospitality Corporation —Springfield, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Sous Chef - Scratch Kitchen
Pisco y Nazca Ceviche Gastrobar —Reston, VA
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- Hospitality
- Bachelor of Science
- Paid holidays
- Disability insurance
Quick Apply
Bar Manager
Riggs Washington DC —Washington, DC
- $77,000 - $82,000 a year
- Full-time
- Bar
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Restaurant Manager
Confidential —Arlington, VA
- From $55,000 a year
- Full-time
- Bar
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
8d
Barback
Sushi by Bou Global LLC —Reston, VA
- From $7.50 an hour + tips
- Part-time
- Bar
- In-person
- Restaurant
- Dental insurance
- 401(k)
Quick Apply
9d
Sushi Chef
ISSHO Izakaya & Sushi —Annandale, VA
- $1,000 - $1,500 a week
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
2d
Sous Chef
Blueridge Restaurant Group —Glenarden, MD
- $65,000 - $75,000 a year
- Full-time
- Background check
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
BOH Supervisor
Cuba Libre Restaurant & Rum Bar —Washington, DC
- $22 - $25 an hour
- Part-time
- 18 years or older
- Management
- ServSafe
- Paid training
- Employee discount
Quick Apply

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Team Member TB39041-FORESTVILLE

Taco Bell -
Forestville, MD

Quick Apply

Job Details

$15 - $16 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Customer communication

Full Job Description

Live MAS! - - Grow your Career at TACO BELL!

-TOP FRANCHISE- 3 Years Running - Entrepreneur

-100 Most Influential Companies- - Time

Join one of the hottest global brands - with a top Franchisee - HAZA BELL! HAZA BELL has a track record of guest satisfaction, team satisfaction - internal career growth that let-s your talents shine!

Our Leaders teach - inspire their teams to deliver our flavorful products with fast - friendly service, while guiding each associate on their Career Path. We do this by executing daily on detail - delivering excelling financial performance driven by guest satisfaction.

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You-ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they-re correct, package products, and maintain a clean, safe work and dining environment.

Team Member behaviors include:

Being friendly and helpful to customers and co-workers.
Meeting customer needs and taking steps to solve food or service issues.
Working well with teammates and accepting coaching from management team.
Having a clean and tidy appearance and work habits.
Communicating with customers, teammates and managers in a positive manner.

Team Member behaviors include:

Being friendly and helpful to customers and co-workers.
Meeting customer needs and taking steps to solve food or service issues.
Working well with teammates and accepting coaching from management team.
Having a clean and tidy appearance and work habits.
Communicating with customers, teammates and managers in a positive manner.

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. HAZA Bell is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regarding to age, race, color, religion, sex, sexual orientation, disability, or national origin. Must be eligible to work in this country.

Job Title: Restaurant Crew Member

Overview: As a Restaurant Crew Member, you play a vital role in the day-to-day operations of the restaurant. You will work as part of a team delivering exceptional customer service, prepare food items, maintain cleanliness and sanitation standards, and contribute to a positive dining experience for guests.

Key Responsibilities:

Customer Service:

Greet customers warmly and assist them in placing their orders.
Provide recommendations and answer questions about menu items.
Ensure prompt and courteous service to enhance the customer-s experience.

Food Preparation and Assembly:

Prepare and assemble food and beverage items according to restaurant recipes and standards.
Ensure food items are prepared and served in a timely manner.
Maintain proper portion control and presentation of food items.

Cleaning and Sanitation:

Maintain cleanliness and organization of the dining area, kitchen, and customer service areas.
Follow sanitation guidelines and food safety procedures to ensure a clean and safe environment for customers and staff.
Assist with dishwashing and cleaning of kitchen equipment as needed.

Teamwork and Communication:

Work collaboratively with team members to ensure efficient operations and excellent customer service.
Communicate effectively with kitchen staff, servers, and management regarding customer orders and any issues that arise.
Support fellow team members during busy periods and contribute to a positive work environment.

Compliance and Policies:

Adhere to all company policies, procedures, and standards of conduct.
Follow health and safety guidelines, including proper handling of food and equipment.
Report any maintenance or safety issues to management promptly.

Upselling and Promotion:

Inform customers about special promotions, new menu items, and upselling opportunities.
Encourage customers to participate in loyalty programs or special offers to enhance their dining experience.

Requirements:

Previous experience in a restaurant or customer service role is preferred but not required.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong interpersonal and communication skills to interact effectively with customers and team members.
Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Physical Requirements:

- Ability to stand, walk, and move around the restaurant for extended periods.
- Lift and carry items weighing up to 25 pounds.

Benefits:

Medical, Dental, Vision Health Plan options
401(k) Retirement Plan
STD, LTD, and Life Insurance options

Location: 3330 Donnell Dr, Forestville, Maryland 20747

Compensation: $15.00 - $16.00 Pay Transparency Our company is committed to complying with all applicable pay transparency laws. We recognize the importance of fair and equitable pay practices and the right of employees to discuss and inquire about compensation. We will not prohibit or retaliate against any employee for exercising these rights, and we remain dedicated to ensuring our policies and practices reflect transparency, fairness, and compliance with the law.

Quick Apply

Refine Your Search

restaurant staff jobs in suitland, md

Team Member TB39041-FORESTVILLE

Team Member TB39038-TEMPLE HILLS

Team Member TB39052-CAPITOL HEIGHTS

Kitchen Staff

Front of House Shift Lead + Barista

Sous Chef - Waterfront Fine Dining

Restaurant Manager-Mi Vida (Brand New Restaurant)

Child Care Center Cook

Sous Chef

Restaurant Manager

General Manager - Korean BBQ restaurant

Restaurant Manager - Velocity Bar + Kitchen

Sous Chef - Milk & Honey

Sous Chef - Scratch Kitchen

Bar Manager

Restaurant Manager

Barback

Sushi Chef

Sous Chef

BOH Supervisor

I want to receive the latest job alert for restaurant staff in suitland, md

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