Top 238 Line cook Jobs in Surfside Beach Sc

Full Time Cook/Chef
Gator Zone Sports Bar & Grille —Murrells Inlet, SC
- $17 - $20 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Employee discount
Quick Apply
Cook - Legends Golf Resort
Legends Golf Resort —Myrtle Beach, SC
- Part-time
- ServSafe
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
Restaurant Line Cook
Lakes at Litchfield —Pawleys Island, SC
- Full-time
- English
- Ability to lift 50 pounds
- Travel
Quick Apply
Prep Cook
Brightwater —Myrtle Beach, SC
- $16.36 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Travel
Quick Apply
Pizza maker /Cook
Rosie's Pizzeria —Pawleys Island, SC
- From $19 an hour
- Full-time
- In-person
- Restaurant experience
- Entry level
- Paid training
- Employee discount
Quick Apply
Line Cook
PopStroke —Myrtle Beach, SC
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Prep Cook
PopStroke —Myrtle Beach, SC
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Communication skills
- Paid holidays
- Health insurance
Line Cook
The Hangout —Myrtle Beach, SC
- Up to $1,000 a week
- Serving
- 18 years or older
- Entry level
Line Cook/Prep Cook
Crabby Mike's Calabash Seafood —Surfside Beach, SC
- $18 - $20 an hour
- Full-time
- Background check
- In-person
- Guest services
- Employee discount
Quick Apply
4d
Line Cook
Dead Dog Saloon —Murrells Inlet, SC
- $20.00 - $22.50 an hour
- Full-time
- Customer service
- Communication skills
- Entry level
Quick Apply
Line Cook
THE WICKED TUNA —Murrells Inlet, SC
- $15 - $20 an hour
- Full-time
- Organizational skills
- Trade school
- 1 year
Quick Apply
Line Cook
Big Fish —Myrtle Beach, SC
- $18 - $25 an hour
- Weekends as needed
- Communication skills
- Entry level
- Kitchen
Quick Apply
Line Cook
The Claw House —Murrells Inlet, SC
- $20.00 - $22.50 an hour
- Full-time
- Customer service
- Communication skills
- Entry level
Quick Apply
Line Cook
Eggs Up Grill —Myrtle Beach, SC
- $15 - $18 an hour
- Part-time
- ServSafe
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook Carolina Roadhouse
Carolina Roadhouse —Myrtle Beach, SC
- $18 - $20 an hour
- Part-time
- Customer service
- In-person
- Guest services
- Health insurance
- Dental insurance
Quick Apply
6d
Line Cook
Texas Roadhouse —Murrells Inlet, SC
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Line Cook
Wahoo's Fish House —Murrells Inlet, SC
- $11 - $23 an hour
- Part-time
- Cleaning
- In-person
- Entry level
- Employee discount
Quick Apply
Line Cook
PF Changs —Myrtle Beach, SC
- $18 - $20 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Line Cook
Beach Holidays, LLC —Myrtle Beach, SC
- $16.75 - $18.25 an hour
- Full-time
- Customer service
- Cooking
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Smuggler's Den —Murrells Inlet, SC
- $15 - $20 an hour
- Part-time
- In person
- Cooking
- Cleaning
- Fair chance
- Employee discount
- Flexible schedule
Quick Apply

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Full Time Cook/Chef

Gator Zone Sports Bar & Grille
Murrells Inlet, SC

Quick Apply

Job Details

Part-time | Full-time
$17 - $20 an hour

Benefits

Employee discount

Qualifications

Recipe adherence
Food mixers
Teamwork
Flat-top griddles
Interpersonal skills
Food service cleaning
Food portioning
Fryers
FIFO
Team management
Plating
Food processors
Adaptability
Managing kitchen staff
Cross-functional collaboration
Kitchen stations
Food Handler Certification
Cross-functional communication

Full Job Description

Overview

Looking for cook for 5-close (9pm sometimes 10pm).

Apply at https://www.gatorzonemurrellsinlet.com/join-our-team is looking for a cook and a server

Experienced Line Cook in a fast paced environment - Year Round Cooking and cleaning in several different stations, Sandwich, Grill, Fry Station, Expo and Point.

We are looking for individuals who can work long term with a team in a fast paced environment while following SCDA and Sanitation requirements.

Job Types: Full-time, Part-time Pay: $17.00 - $20.00 per hour Expected hours: 20 – 40 per week

Employee discount.

Experience: Kitchen: 2 years or more

Shift availability: Night Shift Only 4pm to close.

Work Location: In person

We are seeking a talented and passionate cook to join our culinary team. The ideal candidate will have a strong background in preparation of food and must be organized. As a cook, you will play a vital role in ensuring the highest standards of food quality and presentation. This position requires excellent team management skills and the ability to thrive in a fast-paced environment. Background check wil be done. Serve Safe is a plus.

Responsibilities

Oversee daily kitchen operations, ensuring food safety and sanitation standards are met.
Manage inventory, keeping track of supplies and maintaining stock levels to minimize waste.
Collaborate with front-of-house staff to ensure seamless service during busy shifts.
Maintain an organized kitchen environment that promotes teamwork and efficiency.
Stay updated on industry trends and continuously seek ways to improve the dining experience.

Qualifications

Proven experience as a line cook or in a similar role within the restaurant or food service industry.
Experience in shift management, with the ability to work with a team effectively under pressure.
Familiarity with restaurant/bar is a plus, enhancing the overall guest experience.
Excellent communication skills and the ability to work collaboratively with diverse teams.
A passion for culinary arts and a commitment to delivering exceptional food quality.
Ability to adapt quickly to changing priorities in a fast-paced environment.
Must know how to prep in the morning and have availability to close at night.
Knowledge in cleaning all kitchen work areas.
Follow DHEC guidelines
Food safety certification

Required in South Carolina: ServSafe or equivalent food handler certification

Skills:
Knife skills & basic cooking techniques
Speed and consistency
Knowledge of food safety & sanitation
Portion control & plating
Inventory rotation (FIFO)
Ability to follow recipes & specials

Soft Skills
Works well under pressure
Team player with positive attitude
Good communication with front of house
Clean and organized work habits
Reliable and punctual

Reliable transportation and punctual attendance

Join us in creating memorable dining experiences! We are a family owned business and are looking for our perfect match to the kitchen and on our team.

Pay: $17.00 - $20.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

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