Top 140 Culinary Jobs in Syracuse, Ny

Head Chef / Line Cooks
The Preserve at 405 —Syracuse, NY
- $22.00 - $27.78 an hour
- Part-time
- Sanitation
- Cooking
- Mid-level
Quick Apply
Dishwasher
Mid-Lakes Navigation —Skaneateles, NY
- From $18 an hour
- Part-time
- US work authorization
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
8h
Prep Cook
Sal’s Pizza & Restaurant —Baldwinsville, NY
- $17.90 - $25.00 an hour
- 8 hour shift
- Background check
- Culinary experience
- Cooking
- Paid training
- Health insurance
Quick Apply
EXECUTIVE CHEF 2- Syracuse University Greek House Chefs
GREEK HOUSE CHEFS INC —Syracuse, NY
- $24 - $26 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
14d
Line Cook
B'ville Diner —Baldwinsville, NY
- $19 - $21 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Paid training
- Employee discount
Quick Apply
Dishwasher/Food Prep
Better Burger Liverpool NY —Liverpool, NY
- $18 - $22 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
10d
Kitchen Prep Cook
Bellevue Country Club —Syracuse, NY
- $18 - $21 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Kitchen Prep
Melting Pot Syracuse —Syracuse, NY
- $17 - $18 an hour
- Part-time
- 18 years or older
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
12d
Kitchen Line Cook
Bellevue Country Club —Syracuse, NY
- $18 - $21 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Baker
Apizza Alimentari —Fayetteville, NY
- $20 - $23 an hour
- Full-time
- Bakery
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- 401(k)
Quick Apply
Cook
Pump Pizza Pub —Mattydale, NY
- $18 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
12d
Culinary Adjunct Faculty - Onondaga Community College
Onondaga Community College —Syracuse, NY
- $1,483 a month
- Part-time
- Classroom
- ServSafe
- 5 years
Prep Cook
Apizza Alimentari —Fayetteville, NY
- $19 - $23 an hour
- Full-time
- Ability to stand for extended periods
- Food Handler Certification
- Entry level
- Health insurance
- 401(k)
Quick Apply
COLD FOOD (SALAD) (FULL TIME)
Morrison Healthcare —Syracuse, NY
- $17.97 an hour
- Urgently hiring
- Background check
- Serving
- Merchandising
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook
Marcus Theatres Syracuse Township —Camillus, NY
- $18 an hour
- Part-time
- Guest services
- Communication skills
- Entry level
- Paid training
- Paid holidays
9d
Dessert Finisher/Barista
The Cheesecake Factory —Syracuse, NY
- $16 - $20 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Morrison Healthcare —Syracuse, NY
- $19.06 an hour
- 12 hour shift
- Background check
- Computer literacy
- Caregiving
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook
Inner Harbor- Meiers Creek —Syracuse, NY
- $17 - $23 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Organizational skills
- Store discount
Quick Apply
Production Cook
Sodexo —Jamesville, NY
- $20 an hour
- Online Application
- Nursing home
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
Morrison Healthcare —Syracuse, NY
- $19.06 an hour
- Urgently hiring
- Background check
- Hospital
- Computer literacy
- Commuter assistance
- Disability insurance
Quick Apply

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Head Chef / Line Cooks

The Preserve at 405 -
Syracuse, NY

Quick Apply

Job Details

Part-time | Full-time
$22.00 - $27.78 an hour

Qualifications

Kitchen health and safety standards
Banquet chef experience
Assisting with meal planning
Pre-cooking preparation
Line cook experience
Teamwork
Operations management
Food service health code compliance
Team leadership
Safety regulations
Food hygiene
Sanitation
Cooking
Kitchen manager experience
Shift management
Menu planning
Team development
Food service inventory management
Supervising experience
Food & beverage production
Head chef experience
Private chef experience
Food industry
Catering chef experience
Managing kitchen staff
Crew management
Food safety
Leadership
Communication with kitchen staff

Full Job Description

Job Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen management, with the ability to work efficiently in a fast-paced environment. This role requires a commitment to food safety and quality, as well as the ability to collaborate with other kitchen staff to deliver exceptional dining experiences.

Duties

Prepare and cook menu items according to established recipes and standards.
Ensure all food is prepared in compliance with health and safety regulations.
Assist in menu planning and inventory management to maintain stock levels.
Supervise and train kitchen staff, fostering a collaborative team environment.
Manage kitchen operations during shifts, ensuring timely service and quality control.
Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
Participate in catering events and banquets as needed, providing exceptional service.
Monitor food production processes, adjusting as necessary for quality assurance.

Requirements

Proven experience as a Line Cook or in other culinary roles within the food industry.
Strong knowledge of cooking techniques, food safety standards, and kitchen management practices.
Experience in fine dining or catering environments is preferred.
Ability to manage inventory control and assist with menu planning.
Excellent leadership skills with experience in supervising kitchen staff.
Strong communication skills and the ability to work well within a team.
Culinary degree or relevant certifications are advantageous but not mandatory.
Flexibility to work various shifts, including evenings and weekends. If you are passionate about cooking and eager to contribute to a dynamic culinary team, we encourage you to apply for this exciting opportunity.

Job Types: Full-time, Part-time

Pay: $22.00 - $27.78 per hour

Expected hours: 30 – 40 per week

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in syracuse, ny

Head Chef / Line Cooks

Dishwasher

Prep Cook

EXECUTIVE CHEF 2- Syracuse University Greek House Chefs

Line Cook

Dishwasher/Food Prep

Kitchen Prep Cook

Kitchen Prep

Kitchen Line Cook

Baker

Cook

Culinary Adjunct Faculty - Onondaga Community College

Prep Cook

COLD FOOD (SALAD) (FULL TIME)

Line Cook

Dessert Finisher/Barista

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)

Line Cook

Production Cook

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)

I want to receive the latest job alert for culinary in syracuse, ny

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