Top 165 Dining staff Jobs in Syracuse, Ny

Food Service Associate
Loretto —Syracuse, NY
- $19.30 - $21.16 an hour
- Full-time
- HIPAA
- English
- High school diploma or GED
- Free parking
- Disability insurance
Restaurant Server
Bellevue Country Club —Syracuse, NY
- $400 - $1,000 a week
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
Quick Apply
Dining Server - part time
Loretto —Syracuse, NY
- $19.42 - $19.76 an hour
- Part-time
- Ability to walk for extended periods
- HIPAA
- English
- Free parking
- Disability insurance
Dining Server
Loretto —Syracuse, NY
- $19.42 - $19.76 an hour
- Part-time
- Ability to walk for extended periods
- HIPAA
- English
- Free parking
- Disability insurance
11d
Dishwasher
Melting Pot Syracuse —Syracuse, NY
- $17.00 - $17.50 an hour
- Part-time
- Sanitation
- Fair chance
- In-person
Quick Apply
Support Services Associate
Loretto —Syracuse, NY
- $19.42 - $19.76 an hour
- Part-time
- Serving
- Ability to walk for extended periods
- HIPAA
- Free parking
- Disability insurance
Dishwasher
The Peacock —Syracuse, NY
- $16 - $19 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
Quick Apply
7d
Server
Limp Lizard —Syracuse, NY
- Part-time
- Restaurant
- Entry level
- Time management
Quick Apply
Server
The Wedge —Syracuse, NY
- Up to $800 a week
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- 401(k)
- 401(k) matching
Quick Apply
Dishwasher & Maintenance
Tully's Good Times Restaurants —Syracuse, NY
- Up to $20 an hour
- Full-time
- Customer service
- Maintenance
- No experience needed
- Health insurance
- 401(k) matching
Dishwasher | Part-Time | NBT Bank Stadium
Oak View Group —Syracuse, NY
- $17.25 - $18.50 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k) matching
Host / Hostess
Apizza Alimentari —Fayetteville, NY
- $18 - $21 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Health insurance
- 401(k)
Quick Apply
Part time server
Colucci —Syracuse, NY
- $24.03 - $28.93 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher
Bellevue Country Club —Syracuse, NY
- $15 - $17 an hour
- Part-time
- Serving
- Hospitality
- Ability to walk for extended periods
Quick Apply
Server
Apizza Alimentari —Fayetteville, NY
- $10.70 - $13.70 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Health insurance
- 401(k)
Quick Apply
HOST - APPLEBEE'S
Applebee's —North Syracuse, NY
- $16 - $18 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- 401(k)
- Flexible schedule
Quick Apply
5d
Server
Brookdale Senior Living Inc. —Fayetteville, NY
- $16.00 - $18.10 an hour
- Part-time
- Hospitality
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Busser
Tully's Good Times Restaurants —Syracuse, NY
- $10.70 - $16.00 an hour + tips
- Full-time
- No experience needed
- US work authorization
- 16+ years old
- Health insurance
- 401(k) matching
Dish Room Attendant | OCC Dining Services
American Dining Creations —Syracuse, NY
- $16 an hour
- Ability to climb stairs
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Vietnamese Noodle House —Camillus, NY
- $65,000 - $80,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
- 401(k)
- Paid time off
Quick Apply
4d

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dining staff jobs near syracuse, ny

Food Service Associate

Loretto -
Syracuse, NY

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Job Details

Full-time
$19.30 - $21.16 an hour

Benefits

Free parking
Disability insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Pension plan
Vision insurance
Gym membership

Qualifications

Customer communication
English

Full Job Description

Overview:

Assists with serving and delivering meals in different formats, which could include working in the tray line, food production or dining room areas. Provides assistance in cold food production, food preparation, portioning, tray preparation, service, tray delivery and ware washing. Operates and maintains equipment according to safety standards and regulations. Performs cleaning and sanitation duties as needed. Provides quality customer service to residents and customers.

Responsibilities:

HACCP AND REGULATORY COMPLIANCE:

Responsible for DOH compliance and strives for regulatory success.
Adheres to proper compliance related to dress, jewelry, hair etc.
Monitors and records temperature of all perishable items upon storage/ delivery and before and after service to ensure temperatures are within safety.
Monitors and records temperature of cooler and ingredient storage areas to ensure proper temperatures are maintained at all times and freshness of prepared food are maintained at all times.
Stores all foods in correct place, wrapping, labeling and dating all items properly to preserve and protect the quality of foods.
Rotates all inventory daily in each holding/storage area ensuring that items are stored chronologically (first in, first out).
Maintains food quality control by checking for any product that is damaged, leaking and/ or spoiled. Report any such incidence to the management for corrective action.
Reports faulty operation of equipment to management to repair or replace to assure a safe work environment.
Must comply with all federal, state, and local laws. Must comply with Loretto and Advanced Meal policies and procedures and follow infection control practices when performing daily tasks.
Reports all accidents, incidents and hazardous conditions or equipment to management.
Maintains a safe and sanitary work area.
May perform other related duties as assigned.

SANITATION

Loads soiled dishes, trays and other ware into wash machine. Removes after proper cleaning. Inspects and stores as directed by site manager.
Maintains area in a clean and sanitary fashion. Sweeps and mops areas as directed.
Takes tray carts or food carts to assigned floors. Notifies Nursing staff of tray arrival.
Breaks down trays, cleans carts and cleans all work areas after each meal.
Keeps beverage coolers cleaned and stocked for meals.
Empties garbage from kitchen, dish room, cafeteria, pulper and takes to proper trash receptacles. Cleans waste containers.
Cleans and sanitizes pots, pans, racks and work areas. May assist in cleaning major kitchen equipment such as ovens, kettles, mixers, slicers, coolers, walls, etc.
Loads soiled dishes, trays and other ware into wash machine. Removes after proper cleaning. Inspects and stores as directed by site manager.

Job expectations for all Loretto employees:

Promotes and role models the mission, values, vision and strategic goals of Loretto in all interactions with staff, peers, residents, family members, vendors and visitors. Treats people with dignity, professionalism and kindness.
Demonstrates excellent internal and external customer service skills such as friendly greeting, making eye contact, listening attentively, responding in a timely manner, showing respect and empathy and acting as a role model for staff and peers.
Demonstrates excellent work attendance, reliability and work ethics. Arrives at facility on time for assigned shift and prepared to work.
Attends and actively participates in required meetings and training sessions including reorientation.
Complies with established policies, procedures, and codes of conduct at all times (e.g., dress code policy).
Adheres to all health and safety requirements, regulations, policies and procedures.
Practices and teaches safety awareness. Identifies and reports or corrects any possible safety or environmental issues.
Understands all HIPAA and other compliance & regulatory requirements associated with their role, including completion of required internal or external training/certifications.
Performs a variety of related duties as assigned.

Qualifications:

High school diploma, GED, or ability to pass written TABE test.
Ability to read, write and understand the English language.
Ability to follow simple oral and written directions.
Good customer service skills.
Ability to work independently and in a team setting.

PHYSICAL REQUIREMENTS

Ability to lift boxes, cartons, and pans of food up to 50 lbs.
Ability to frequently reach, bend, stoop, stand, walk, push and pull.
Ability to stand for long periods of time (up to 8 hours).
Ability to do routine cleaning.

ENVIRONMENTAL CONDITIONS

Ability to adapt to hot or cold environments while performing the duties of this job.

Benefits/Compensation:

Pay Range $19.30 - $21.16 / hour
Excellent medical, dental, prescription and vision insurance
Disability coverage
Tuition Reimbursement Program
401(k) Retirement/Pension Plans
Discounted Gym Membership
Paid Time-Off Accrual
Fun events for employees
Convenient locations with free parking
Employee Coaches - to help you achieve life goals
Diaper Assistance Program
Opportunity for career growth and movement within 19 sites

Apply Now

Refine Your Search

dining staff jobs in syracuse, ny

Food Service Associate

Restaurant Server

Dining Server - part time

Dining Server

Dishwasher

Support Services Associate

Dishwasher

Server

Server

Dishwasher & Maintenance

Dishwasher | Part-Time | NBT Bank Stadium

Host / Hostess

Part time server

Dishwasher

Server

HOST - APPLEBEE'S

Server

Busser

Dish Room Attendant | OCC Dining Services

General Manager - Restaurant

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