Top 23 Bakery assistant Jobs in Tamarac Fl

Assistant Pastry Chef
Falsetto Hospitality —Oakland Park, FL
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Bakery
Quick Apply
8d
Assistant Manager
Nothing Bundt Cakes —Coral Springs, FL
- From $16 an hour
- Full-time
- Mid-level
- Administrative experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Bakery Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Fort Lauderdale, FL
- $19.05 - $33.20 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
4d
Deli Assistant Manager
Doris Italian Market & Bakery —Sunrise, FL
- Weekends as needed
- Serving
- Management
- In-person
- Health insurance
- Dental insurance
Quick Apply
6d
Pastry Assistant
Craig's Cafe —Hialeah Gdns, FL
- $15 - $18 an hour
- Part-time
- Customer service
- Basic math
- In-person
Quick Apply
11d
Assistant Store Manager
The Baked Bear at Sawgrass Mall —Sunrise, FL
- $39,000 - $45,000 a year
- Part-time
- ServSafe
- Mid-level
- Bakery
- Paid time off
- Employee discount
Quick Apply
Assistant Manager
4708 Panera Bread Coral Springs —Coral Springs, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Manager - Bakery
The Baked Bear at Sawgrass Mills —Sunrise, FL
- $35,000 - $46,000 a year
- Part-time
- ServSafe
- Customer service
- Mid-level
- Paid time off
- Employee discount
Quick Apply
French Pastry Chef / Assistant Chef – Tartelette French Café Patisserie
Alya Food LLC —Delray Beach, FL
- Part-time
- Mid-level
- Bakery
- Kitchen
Quick Apply
Assistant Manager
TooJay's Deli • Bakery • Restaurant —Plantation, FL
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
4710 Panera Bread Sunrise —Sunrise, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Manager
4703 Panera Bread Yamato —Boca Raton, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
8d
Assistant Manager
4729 Panera Bread S. University —Davie, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Manager
4709 Panera Bread Boynton Beach —Boynton Beach, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
8d
Assistant Manager
4720 Panera Bread Canyon Town —Boynton Beach, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
8d
Assistant Manager/ Team Manager
Panera Bread —Aventura, FL
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Paid holidays
- Health insurance
Quick Apply
Assistant Manager
4739 Panera Bread Delray —Delray Beach, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
8d
Assistant Manager
4713 Panera Bread Miramar —Miramar, FL
- Full-time
- Background check
- 18 years or older
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Restaurant Manager
TooJay's Deli • Bakery • Restaurant —Boca Raton, FL
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Seasonal Bakery Production Assistant
TWO CATERERS INC —Columbus, OH
Reads and understands recipes, measurements, and general kitchen equipment. Exemplifies a working knowledge of hierarchy in a professional kitchen.
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6d
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bakery assistant jobs near tamarac fl

Assistant Pastry Chef

Falsetto Hospitality
Oakland Park, FL

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Job Details

Full-time
$20 - $25 an hour
8 days ago

Qualifications

Food and beverage product quality management
Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Fermentation (food)
Labeling
Mid-level
Culinary Arts
Food safety sanitizing procedures
Team training
Organizational skills
Baking ingredient preparation
Production monitoring
Food ordering
Oven and range use
Clean workspace maintenance
Quality control experience within food and beverage industry
Company guidelines standards in production
Leadership
Kitchen equipment maintenance
Time management
Communication with kitchen staff

Full Job Description

Assistant Pastry Chef
Falsetto Bakery | Falsetto Hospitality
Position Summary
Falsetto Bakery is seeking a talented and driven Assistant Pastry Chef to join our growing culinary team. This position is ideal for a pastry professional with a strong background in artisan bread production, dough preparation, fermentation, and baking, along with experience in pastry and dessert production.
Working closely with our Corporate Pastry Chef and culinary leadership team, the Assistant Pastry Chef will support the daily production of breads, pastries, desserts, and specialty baked goods for Falsetto Hospitality's portfolio of restaurant concepts.
The ideal candidate is passionate about the craft of baking, highly organized, consistent, and comfortable working in a fast-paced production environment. Strong bread and dough experience is essential for this role.

Requirements/Responsibilities

Duties & Responsibilities:
Assist with the daily production of artisan breads, pastries, desserts, and specialty baked goods.
Prepare and execute a variety of breads and doughs while maintaining consistency in quality, flavor, texture, and appearance.
Demonstrate strong knowledge of mixing, shaping, proofing, fermentation, baking temperatures, and dough development.
Work with naturally leavened and yeasted doughs and understand proper fermentation techniques and timing.
Support the Corporate Pastry Chef with recipe execution, testing, development, and production.
Follow established recipes, preparation methods, portioning, and presentation standards.
Maintain consistent quality across high-volume production.
Monitor proofing, baking, cooling, storage, and handling to ensure products meet Falsetto Hospitality standards.
Assist with pastry and dessert preparation as needed.
Properly operate and maintain mixers, ovens, proofers, sheeters, and other bakery equipment.
Maintain an organized, clean, and sanitary work environment.
Follow all food safety, sanitation, and Department of Health requirements.
Assist with inventory management, product rotation, ordering, and minimizing waste.
Properly label, date, store, and rotate ingredients and finished products.
Communicate effectively with the pastry team, chefs, and restaurant operations teams.
Assist with training and supporting bakery team members when needed.
Maintain a professional attitude and contribute to a positive, collaborative kitchen environment.
Perform additional duties as assigned by culinary leadership.
Qualifications:
2+ years of professional bakery, pastry, or bread production experience preferred.
Strong hands-on experience with artisan bread and dough production required.
Knowledge of fermentation, proofing, hydration, shaping, scoring, and baking techniques.
Experience with sourdough and naturally leavened breads is highly preferred.
Working knowledge of pastry and dessert production.
Ability to follow recipes accurately and maintain consistency at scale.
Strong attention to detail and commitment to quality.
Excellent organization and time-management skills.
Ability to work independently as well as part of a team.
Comfortable working in a fast-paced, high-volume production environment.
Culinary or pastry degree is a plus but not required with equivalent professional experience.
Must have flexible availability, including early mornings, weekends, and holidays as needed.
Physical Requirements:
Ability to stand for extended periods.
Ability to lift and carry up to 50 pounds.
Ability to work around ovens, mixers, proofers, and other commercial bakery equipment.
Ability to perform repetitive tasks associated with mixing, shaping, portioning, and production.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

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Refine Your Search

bakery assistant jobs in tamarac fl

Assistant Pastry Chef

Assistant Manager

Bakery Associate Team Leader (Assistant Department Manager)

Deli Assistant Manager

Pastry Assistant

Assistant Store Manager

Assistant Manager

Assistant Manager - Bakery

French Pastry Chef / Assistant Chef – Tartelette French Café Patisserie

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager/ Team Manager

Assistant Manager

Assistant Manager

Assistant Restaurant Manager

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