Top 547 Restaurant manager Jobs in Tanner, Al

Service Manager
Walk On's - HUNTSVILLE —Madison, AL
- Weekends as needed
- Bar
- Sales
- Mid-level
Quick Apply
General Manager
Moe's Southwest Grill —Decatur, AL
- $65,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
Baumhower's Victory Grille General Manager
BAUMHOWERS HUNTSVILLE LLC —Huntsville, AL
- $70,000 - $90,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Connors Steak & Seafood —Huntsville, AL
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
The Chop House —Madison, AL
- $63,000 - $75,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- No education required
- Paid training
- Disability insurance
Quick Apply
Decatur Restaurant Manager
Chili's —Decatur, AL
- $64,000 - $70,000 a year
- Casual dining restaurant
- Mid-level
3d
Service Manager
Texas Roadhouse —Athens, AL
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
The Chop House —Madison, AL
- $63,000 - $75,000 a year
- Full-time
- No education required
- Mid-level
- Team management
- Paid training
- Disability insurance
Quick Apply
General Manager - Restaurant( Management experienced required)
Zaxbys —Huntsville, AL
- $62,500 - $75,000 a year
- Weekends as needed
- Fast casual restaurant
- Restaurant management
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
ZAXBY'S Restaurant Manager Meridianville, AL (NEW LOCATION)
Zaxby's —Meridianville, AL
- $15 - $19 an hour
- 8 hour shift
- 18 years or older
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
The Casual Pint Huntsville —Huntsville, AL
- $52,000 - $72,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Paid training
- Paid time off
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12h
Restaurant Manager
Cheddar's Scratch Kitchen —Huntsville, AL
- $60,000 - $70,000 a year
- Weekends as needed
- Sales
- Restaurant management
- Mid-level
- Paid training
- Health insurance
1d
Restaurant Manager Madison Alabama
Zaxby's —Madison, AL
- $16 - $19 an hour
- 8 hour shift
- 18 years or older
- Customer service
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager Decatur/Hartselle Alabama
Zaxby's —Decatur, AL
- $50,000 - $62,000 a year
- 8 hour shift
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
9d
Restaurant General Manager Huntsville, AL
Zaxby's —Huntsville, AL
- $60,000 - $70,000 a year
- 8 hour shift
- Customer service
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager Zaxby's Mid City
Zaxby's —Huntsville, AL
- $17 - $20 an hour
- Full-time
- Background check
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
Zaxby's Assistant Manager Huntsville, AL North Parkway
Zaxby's —Huntsville, AL
- $50,000 - $63,000 a year
- Weekends as needed
- Background check
- 18 years or older
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Zaxby's —Madison, AL
- $14 - $16 an hour
- 8 hour shift
- Background check
- Customer service
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Buffalo Wild Wings —Decatur, AL
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Quick Apply
2d
Restaurant Manager
Cheddar's Scratch Kitchen —Huntsville, AL
- Full-time
- Sales
- Sanitation
- Mid-level
- Paid holidays
- Health insurance

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restaurant manager jobs near tanner, al

Service Manager

Walk On's - HUNTSVILLE
Madison, AL

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Job Details

Full-time

Qualifications

Employee relationship building
Team development
Hospitality industry experience
Leading team collaboration initiatives
Business operations
Managing food service teams
Team motivation (leadership skill)
General management
Food service management
Team building

Full Job Description

Job Description: Service Manager

Position Classification: Full-Time / Exempt

Reports To: General Manager

Position Summary

The Service Manager leads and motivates the Front of House (FOH) team to deliver exceptional guest experiences while driving sales, profitability, and operational excellence. This role combines hands-on leadership, adherence to Walk-On’s standards, and support of a positive, team-focused environment.

Key Responsibilities

Guest Experience & Service Excellence

Ensure consistent execution of Walk-On’s recipes, portioning, and service standards.
Supervise bar operations to maximize profitability and ensure compliance with beverage laws.
Maintain high standards of cleanliness, safety, and guest satisfaction.
Fill in where needed to ensure smooth operations and outstanding service.

Team Leadership & Development

Train, coach, and evaluate FOH team members to maintain high performance.
Provide feedback, enforce policies, and administer fair and consistent corrective action.
Promote teamwork, accountability, and a fun, positive work environment.

Operational & Financial Management

Prepare schedules, reports, and other operational documentation accurately and on time.
Monitor labor and controllable costs while ensuring all positions are staffed appropriately.
Ensure proper receiving, storage, and inventory control for all products and equipment.
Support marketing, advertising, and promotional initiatives to drive sales.

Compliance & Safety

Comply with all federal, state, and local regulations, including labor, health, and safety requirements.
Follow company policies and procedures for cash handling and restaurant operations.

Requirements

Minimum 2 years of management experience in a full-service, high-volume restaurant.
Proven success in leadership and operational management.
Strong communication, organization, and team-building skills.
Ability to work collaboratively with management and staff to achieve results.
Must be able to work nights, weekends, and holidays as required.

The Walk-On’s Way

We lead with heart, hustle, and hospitality. Our Service Managers set the tone for the guest experience and inspire a culture of teamwork, energy, and excellence in every shift.

Equal Employment Opportunity (EEO)

Walk-On’s Sports Bistreaux is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace for all team members. Employment decisions are based on merit, qualifications, and business needs.

This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

REQUIREMENTS

Walk-On’s Sports Bistreaux is more than just a place to grab a bite to eat—it’s a story of heart, hustle, and the underdog spirit.

Our journey started in Baton Rouge, Louisiana, when two LSU walk-on basketball players turned their dream into reality. With no scholarships, no guarantees, and no spotlight, they built their success the same way they built Walk-On’s: through hard work, teamwork, and never giving up. That drive has grown from a single restaurant into a nationally recognized brand, but we’ve never lost sight of our roots. At Walk-On’s, we pride ourselves on scratch-made dishes with a Louisiana flair, a fun and welcoming game-day atmosphere, and a culture that treats every team member like family.

We believe that everyone—from the kitchen to the floor, from the host stand to management—has an important role to play in creating unforgettable guest experiences. When you join Walk-On’s, you’re joining a team that values energy, passion, and pride in every shift. We celebrate wins together, push through challenges side by side, and make sure our guests feel like part of the team, too. This isn’t just a job—it’s a chance to be part of a winning culture where you can grow, shine, and help carry on the Walk-On’s tradition of turning hard work and hospitality into something truly special.

Our Core Values at Walk-On’s: Teamwork – Every role matters, and we win together. Hospitality – We deliver unforgettable experiences with genuine care. Passion – We hustle hard, bring energy, and take pride in what we do. Growth – We invest in our people, offering opportunities to learn and advance. Community – We support and celebrate the neighborhoods we serve.

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Refine Your Search

restaurant manager jobs in tanner, al

Service Manager

General Manager

Baumhower's Victory Grille General Manager

Restaurant Manager

Kitchen Manager

Decatur Restaurant Manager

Service Manager

Restaurant Manager

General Manager - Restaurant( Management experienced required)

ZAXBY'S Restaurant Manager Meridianville, AL (NEW LOCATION)

General Manager - Restaurant

Restaurant Manager

Restaurant Manager Madison Alabama

Restaurant Manager Decatur/Hartselle Alabama

Restaurant General Manager Huntsville, AL

Restaurant Manager Zaxby's Mid City

Zaxby's Assistant Manager Huntsville, AL North Parkway

Restaurant Manager

Restaurant Manager

Restaurant Manager

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