Top 49 Dining room supervisor Jobs in Tennessee

Food & Beverage Administrative Supervisor
SOUTHALL FARM & INN —Franklin, TN
- Full-time
- Background check
- Mid-level
- Administrative experience
- Paid holidays
- Disability insurance
Quick Apply
Dining Facility Supervisor
Ladgov Corporation —Smyrna, TN
- Weekends as needed
- Mid-level
- Restaurant
Quick Apply
Performance Dining Supervisor | Full-Time | Vanderbilt University Athletics
Oak View Group —Nashville, TN
- $25 - $26 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Crossroads Dining Hall Supervisor - University of Tennessee Chattanooga
Aramark —Chattanooga, TN
- Sales
- Mid-level
- 3 years
Food and Beverage Supervisor
Dolly Parton's SongTeller Hotel —Nashville, TN
- Overtime
- Background check
- Bar
- Microsoft Outlook
Food and Beverage Supervisor
Canopy Hilton —Nashville, TN
- From $25 an hour
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Merchandising Supervisor
AVI Foodsystems —Chattanooga, TN
- Full-time
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Supervisor, Food Services
REGIONAL ONE HEALTH —Memphis, TN
- Full-time
- Hospital
- Mid-level
- Experience equivalent to degree accepted
Food and Beverage Supervisor
Canopy by Hilton Nashville Downtown - The Gulch —Nashville, TN
- $25 an hour
- Full-time
- Bar
- Mid-level
- Hotel
Quick Apply
Food Supervisor
Sodexo —Nashville, TN
- $19 - $21 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Food/Consumables Team Supervisor
Walmart —Memphis, TN
- $20 - $33 an hour
- Full-time
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
Food and Beverage Supervisor
Hilton Franklin Cool Springs —Franklin, TN
- Full-time
- Mid-level
- Hotel
- Team management
- Store discount
- Disability insurance
Quick Apply
Dining Room Supervisor
Sodexo —Johnson City, TN
- $17 - $18 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Food and Beverage Supervisor
The Edwin Chattanooga —Chattanooga, TN
- 8 hour shift
- Writing skills
- Sanitation
- English
- Paid holidays
- Health insurance
Quick Apply
Food Safety Supervisor
The Pictsweet Company —Bells, TN
- Full-time
- Basic math
- Mid-level
- Supervising experience
- Health savings account
- Paid holidays
Food and Nutrition Supervisor – Healthcare Tray Line
Nashville General Hospital —Nashville, TN
- Full-time
- Hospital
- ServSafe
- Ability to walk for extended periods
Food Service Supervisor - Blue Print - Tennessee State Univ.
Aramark —Nashville, TN
- Sales
- Mid-level
- 3 years
Food Service Supervisor - Univ. of Tennessee
Aramark —Knoxville, TN
- Nights as needed
- Basic math
- Mid-level
- University
Food Safety & Quality Assurance Supervisor
Smithfield Foods —Nashville, TN
- Extended hours
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Travel
Food & Beverage Supervisor
Hilton Garden Inn Knoxville Papermill Drive —Knoxville, TN
- $18 - $20 an hour
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply

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Food & Beverage Administrative Supervisor

SOUTHALL FARM & INN
Franklin, TN

Quick Apply

Job Details

Full-time

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance

Qualifications

Spreadsheets
High school diploma or GED
Driver's License
Continuous improvement
Productivity software
Excel data analysis

Full Job Description

Description:

Southall is a premier destination bringing nature, produce and people together in a powerful and unique way.

The Food & Beverage Administrative Supervisor serves as the administrative backbone of the Food & Beverage division, providing operational, financial, and organizational support that enables the department to perform at the highest level. This role partners closely with the Food & Beverage leadership team to ensure administrative excellence, financial accuracy, labor accountability, and operational consistency across all dining venues.

In a luxury resort environment striving for Michelin-level culinary excellence and Forbes Five-Star service standards, this position plays a critical role in maintaining the systems, documentation, reporting, and processes that allow leaders and service teams to focus on delivering exceptional guest experiences.

The successful Food & Beverage Administrative Supervisor is proactive, detail-oriented, and highly organized. They create structure behind the scenes that enables operational excellence on the floor. Through accurate reporting, disciplined administrative practices, and continuous process improvement, they help ensure the department consistently delivers the elevated service, culinary execution, and attention to detail expected of a world-class luxury resort.

Responsibilities

Audit employee timecards and prepare and ensure accurate weekly payroll
Process purchase orders
Serve in both administrative and operational capacities by providing scheduled floor coverage. Scheduling will be determined by department leadership.
Maintain departmental expense tracking and ensure accurate financial documentation
Support scheduling, labor reporting, and productivity analysis
Prepare sales mix reports and operational dashboards
Analyze guest satisfaction scorecards and identify trends
Coordinate menu edits, formatting, and printing
Maintain training manuals and departmental documentation
Create and update Standard Operating Procedures (SOPs) that reinforce luxury service standards and operational consistency
Coordinate recruiting activities, interview scheduling, onboarding administration
Provide administrative support for departmental training initiatives and special projects

Requirements:

2–4 years of hospitality, administrative, finance, or operations experience; luxury hospitality experience preferred
Strong proficiency in Microsoft Office, especially Excel
Experience with payroll, scheduling, purchasing, and hospitality management systems preferred
Exceptional organizational, communication, and analytical skills with a high degree of confidentiality
Passion for hospitality, continuous improvement, and luxury service excellence
High school diploma or equivalent required; post-secondary education or certifications in Recreation, Hospitality, or Outdoor Leadership preferred
Must pass a background check
Valid driver’s license

Our Benefits

Competitive compensation package
Medical, dental, vision, short and long-term disability, company-provided life insurance
Generous paid time off accruals
9 paid holidays annually
Weekly pay
401k and company match
Education reimbursement
Best-in-class Employee Assistance Program
Free weekly outdoor activities and wellness classes
30% internal discounts
Fresh and free daily meal
Bountiful internal growth opportunities

Our Team

Assembled intentionally with dynamic expertise, the Southall team is offered the unique opportunity to learn humbly with, and from, each other. We invest in a growth mindset and take it upon ourselves to strengthen our knowledge and grit daily. We honor the cycles of nature, get our hands dirty and taste the earth’s bounty in an effort to connect with the land.

We plan with purpose, seeing past the present day and seeking to consider the planet with each step. We embrace a blend of ancient techniques and modern technologies in our practice of sustainability. We celebrate ingenuity and resourcefulness and approach our roles through the eyes of an entrepreneur, looking beyond our respective corners to the big picture.

Acting with intention, we approach each day with gratitude for the opportunity to serve our guests and each other. A humble holder of our Michelin Key, our team strives to provide a level of luxury that feels effortless and sincere, infusing wellness at every turn. The Southall team cares for our visitors with the same caliber of kindness and respect as we care for the humans that work alongside us.

Southall Farm and Inn is committed to a diverse and inclusive workplace. Southall provides equal employment opportunities to applicants and employees and does not discriminate on the basis of age, race, color, ancestry, religion, sex, sexual orientation, gender identity or expression, transgender, national origin, status as a protected veteran, disability or any other classification protected by law. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs.

Quick Apply

Refine Your Search

dining room supervisor jobs in tennessee

Food & Beverage Administrative Supervisor

Dining Facility Supervisor

Performance Dining Supervisor | Full-Time | Vanderbilt University Athletics

Crossroads Dining Hall Supervisor - University of Tennessee Chattanooga

Food and Beverage Supervisor

Food and Beverage Supervisor

Food & Beverage Merchandising Supervisor

Supervisor, Food Services

Food and Beverage Supervisor

Food Supervisor

Food/Consumables Team Supervisor

Food and Beverage Supervisor

Dining Room Supervisor

Food and Beverage Supervisor

Food Safety Supervisor

Food and Nutrition Supervisor – Healthcare Tray Line

Food Service Supervisor - Blue Print - Tennessee State Univ.

Food Service Supervisor - Univ. of Tennessee

Food Safety & Quality Assurance Supervisor

Food & Beverage Supervisor

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