Top 30 Line cook Jobs in The Dalles, Or

Line Cook
Rivertap Restaurant & Pub —The Dalles, OR
- $18 - $20 an hour
- Part-time
- Inventory management
- Cooking
- Communication skills
- Paid training
- Employee discount
Quick Apply
Cook
Providence —Hood River, OR
- $20.00 - $28.20 an hour
- Part-time
- Mid-level
- Fair chance
- Hospital experience
- Paid parental leave
- Paid holidays
Line Cook/Prep Cook
White Salmon Baking Co —White Salmon, WA
- From $18 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
12d
Grill Staff
Dairy Queen —Hood River, OR
- $16 - $18 an hour
- Part-time
- No background check
- Fast casual restaurant
- Cooking
- Paid training
- 401(k)
Quick Apply
Kitchen Crew
The Grateful Vineyard —Mount Hood Parkdale, OR
- $15.55 - $30.00 an hour
- Part-time
- Cooking
- Fair chance
- In-person
- 401(k)
- Employee discount
Quick Apply
9d
Grill Crew Team Member
McDonald’s —The Dalles, OR
- No experience needed
- Quick service & fast food restaurant
- Food service experience
- Paid training
- Tuition reimbursement
Line Cook Crooked Tree Tavern
Mt. Hood Meadows —Mount Hood, OR
- $20.99 - $25.65 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
COOK (ON CALL)
Morrison Healthcare —Hood River, OR
- $25 an hour
- Urgently hiring
- Background check
- Hospital
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
Substitute - Cook
Goldendale School District —Goldendale, WA
- $24 - $25 an hour
- High school diploma or GED
- Ability to lift 50 pounds
- Fingerprint clearance
Line Cook
Kings & Daughters Brewery —Hood River, OR
- $17 - $20 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Paid time off
- 401(k) 4% Match
Quick Apply
GRILL COOK (ON CALL)
Morrison Healthcare —Hood River, OR
- $24 - $25 an hour
- Urgently hiring
- Background check
- Hospital
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
Lead Line Cook
Full Sail Brewing Company —Hood River, OR
- From $20 an hour
- 8 hour shift
- Management
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Prep & Line Cook Part time
Maryhill Winery —Goldendale, WA
- $17.13 - $20.00 an hour
- Part-time
- Bar
- ServSafe
- Ability to lift 50 pounds
- Paid holidays
- Employee assistance program
Quick Apply
Line Cook/Prep Cook
The Trillium Tavern —Hood River, OR
- $18 - $20 a year
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Deli, Kitchen & Store Team Member
Dufur Market —Dufur, OR
- $16.00 - $18.50 an hour
- Part-time
- Customer service
- Merchandising
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Under Canvas Inc. —White Salmon, WA
- $17.13 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply
Assistant Cook - 8 hours/day - Parkdale Elementary School
Hood River County SD —Mount Hood, OR
- $17.79 - $20.22 an hour
- 8 hour shift
- Background check
- School experience
- Spanish
11d
Line Cook - Open Location Placement
Under Canvas Inc. —White Salmon, WA
- $16.90 - $17.50 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply

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Line Cook
Rivertap Restaurant & Pub —The Dalles, OR
Collaboration: Work closely with the kitchen team to coordinate and communicate effectively, ensuring a seamless and efficient kitchen operation.
$18 - $20 an hour
Quick Apply
Cook
Providence —Hood River, OR
Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental,…
$20.00 - $28.20 an hour

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Line Cook

Rivertap Restaurant & Pub
The Dalles, OR

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Food handling
Food service health code compliance
Inventory management
Food hygiene
Cooking
Food preparation

Full Job Description

As a Line Cook, you will play a vital role in our kitchen, ensuring the timely preparation and delivery of high-quality dishes to our valued customers. Your culinary expertise, attention to detail, and ability to work efficiently in a fast-paced environment will contribute significantly to the success of our restaurant.

Key Responsibilities:

Food Preparation: Prepare and cook a wide variety of menu items following the established recipes and guidelines. Ensure all dishes are executed to the highest standards of taste, presentation, and quality.

Station Management: Manage your designated station on the line during service, ensuring all necessary ingredients are ready, and the station is kept clean and organized.

Timely Execution: Work with the kitchen team to ensure timely preparation and delivery of orders, maintaining smooth service flow during busy periods.

Quality Control: Maintain strict adherence to food safety and sanitation standards, following proper cooking techniques, handling procedures, and storage guidelines.

Collaboration: Work closely with the kitchen team to coordinate and communicate effectively, ensuring a seamless and efficient kitchen operation.

Flexibility: Be open to taking on additional responsibilities and tasks as needed to support the overall success of the kitchen and restaurant.

Inventory Management: Assist in monitoring inventory levels and restocking supplies when necessary to avoid shortages.

Equipment Maintenance: Participate in routine cleaning and maintenance of kitchen equipment to ensure its proper functioning and longevity.

Qualifications:

Proven experience as a Line Cook or relevant culinary role.
Knowledge of various cooking techniques, kitchen equipment, and food safety procedures.
Ability to work efficiently under pressure in a fast-paced environment.
Strong attention to detail and the ability to produce consistent, high-quality dishes.
Excellent communication and teamwork skills.
Flexibility to work different shifts, including weekends and holidays.

Physical Requirements:

Stand and walk for extended periods.
Lift and carry heavy pots, pans, and kitchen equipment.
Work in a hot kitchen environment.

Join our dynamic culinary team and contribute to creating a memorable dining experience for our guests. If you are passionate about food and possess the necessary skills, we'd love to hear from you!

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in the dalles, or

Line Cook

Cook

Line Cook/Prep Cook

Grill Staff

Kitchen Crew

Grill Crew Team Member

Line Cook Crooked Tree Tavern

COOK (ON CALL)

Substitute - Cook

Line Cook

GRILL COOK (ON CALL)

Lead Line Cook

Prep & Line Cook Part time

Line Cook/Prep Cook

Deli, Kitchen & Store Team Member

Line Cook

Assistant Cook - 8 hours/day - Parkdale Elementary School

Line Cook - Open Location Placement

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