Top 107 Kitchen supervisor Jobs in Tiburon, Ca

Breakfast Kitchen Manager (KM)
The Breakfast Club @ Midtown - San Francisco, CA (Haight-Ashbury District) —San Francisco, CA
- $28 - $36 an hour
- Weekends as needed
- Background check
- ServSafe
- Cooking
Quick Apply
Lead Catering Cook
Aramark —San Francisco, CA
- $28 - $30 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Director / Working Chef
Goat Hill Pizza —San Francisco, CA
- $74,000 - $90,000 a year
- Weekends as needed
- Clean driving record
- Casual dining restaurant
- 5 years
- Health insurance
- Paid time off
Quick Apply
Lead Line Cook / Sous Chef
Confidential —San Francisco, CA
- Part-time
- Cooking
- Mid-level
- Restaurant
- Paid training
Quick Apply
Kitchen Lead
Harmonic Brewing —San Francisco, CA
- $24 - $36 an hour
- Part-time
- Spanish
- English
- Ability to lift 50 pounds
Quick Apply
Chef Manager
Novela —San Francisco, CA
- $75,000 - $134,586 a year
- Overnight shift
- ServSafe
- Customer service
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Kitchen Lead / Chef Team Member
Foodhall —San Francisco, CA
- From $22 an hour
- Part-time
- Serving
- No background check
- Merchandising
- Flexible schedule
Quick Apply
4d
Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails
Honor Kitchen and Cocktails —Emeryville, CA
- $65,000 - $75,000 a year
- 8 hour shift
- 6 years
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Burlingame, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Operating Manager
Left Bank Tiburon LP —Tiburon, CA
- $80,000 - $90,000 a year
- Weekends as needed
- 5 years
- Mentoring
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Culinary Development Manager
Kinder's —Walnut Creek, CA
- $135,000 - $155,000 a year
- ServSafe
- 5 years
- Office
- Travel reimbursement
- Health insurance
9d
Kitchen Shift Leader
Good Earth Natural Foods —Mill Valley, CA
- $25 - $35 an hour
- Full-time
- Spanish
- Cooking
- English
- Health insurance
- Dental insurance
4h
Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Director of Culinary
Starbird Chicken —San Francisco, CA
- $150,000 - $170,000 a year
- Full-time
- Hybrid work
- ServSafe
- Databases
- Travel
Quick Apply
Kitchen Manager
Tiburon Peninsula Club —Tiburon, CA
- $27 - $30 an hour
- Weekends as needed
- Spanish
- Customer service
- English
- Free parking
- Health insurance
Assistant Kitchen Manager
Salted —San Francisco, CA
- $27 - $32 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Human resources
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
The Cheesecake Factory —San Francisco, CA
- $69,000 - $75,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Catering Culinary Supervisor - Chase Center San Francisco, CA
Levy Sector —San Francisco, CA
- $33 an hour
- Part-time
- Background check
- Customer service
- Mid-level
- Wellness program
- Paid time off
Quick Apply
8d
Food Service Operations Manager
SSA Group —San Francisco, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Sales
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
10d

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kitchen supervisor jobs near tiburon, ca

Breakfast Kitchen Manager (KM)

The Breakfast Club @ Midtown - San Francisco, CA (Haight-Ashbury District)
San Francisco, CA

Quick Apply

Job Details

Full-time
$28 - $36 an hour

Qualifications

Staff supervision
Line cook experience
Team leadership
Food hygiene
Staff scheduling
Cooking
Team scheduling
Cost control
Team development
Food service inventory management
Food safety sanitizing procedures
Team training
Kitchen staff training
Toast POS
Leading team collaboration initiatives
Schedule creation
Kitchen management
Managing kitchen staff
Kitchen staff scheduling
POS systems
Food safety
Time & attendance systems
Staff development

Full Job Description

Now Hiring: Breakfast Kitchen Manager (KM)

The Breakfast Club at Midtown (Haight-Ashbury District, S.F.)

Location: 1428 Haight Street, San Francisco, CA 94117

Type: Full-Time

Schedule: Early morning to mid-afternoon; 7am to 3pm (weekends & holidays required)

Pay: Based on Experience

About Us:

The Breakfast Club at Midtown is a high-energy destination for breakfast, brunch lunch and drinks.

Our QUEST:

· Quality food and service

· Ultimate performance

· Engaged teamwork

· Sense of urgency

· Take care of guest

Role Overview:

You’ll be the hands-on “BOH - back of house” lead, modeling culinary excellence and driving a high-performance culture; leading by example in a fast-paced environment.

Key Responsibilities:

· Leadership & People

o Serve as a working manager; jump to any station as needed

o Supervise BOH staff; uphold policies, scheduling, and uniforms

o Hire, onboard, and coach new team members; support development

o Resolve conflicts professionally

· Quality & Technical Standards

o Conduct plate checks for aesthetics, temperature, and accuracy

o Audit recipes, portions, and prep cuts for Morning Basics, Skillets, and Sweets

o Ensure vegan/Gluten-Free modifications are correct and safe

· Kitchen Operations

o Conduct plate checks for aesthetics, temperature, and accuracy

o Audit recipes, portions, and prep cuts for Morning Basics, Skillets, and Sweets

o Inventory and stocking; place orders; verify deliveries -Assist with budgeting, labor, and waste control -Operate Toast POS and KDS; manage tickets and timeclock -Pre-shift briefings; manage prep lists and peak workflow

· Safety & Sanitation

o Enforce food safety and sanitation standards

o Monitor hygiene, gloves, and sanitizer stations

o Oversee equipment maintenance and cleaning schedules

Requirements

· 2+ years as Kitchen Manager/Lead in a high-volume breakfast/brunch setting

· Expertise in short-order breakfast, high-volume line work, egg/griddle stations

· Experience with Toast POS, KDS, scheduling tools; basic admin skills

· Strong leadership with sense of urgency; ability to train and foster teamwork

· Food safety knowledge: SERV Safe Manager certification preferred

Compensation

· Base: Based on Experience

Apply via our careers page: https://www.bcmidtown.com/jobs/

Make sure to “click” San Francisco as the location

Send resume’s to [email protected]

Resume follow-up: Call Quan (Hiring Manager) at (408)217-3140

Pay: $28.00 - $36.00 per hour

Experience:

Breakfast Line Cook: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in tiburon, ca

Breakfast Kitchen Manager (KM)

Lead Catering Cook

Culinary Lead

Culinary Director / Working Chef

Lead Line Cook / Sous Chef

Kitchen Lead

Chef Manager

Kitchen Lead / Chef Team Member

Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails

Culinary Lead

Culinary Operating Manager

Culinary Development Manager

Kitchen Shift Leader

Kitchen Manager

Director of Culinary

Kitchen Manager

Assistant Kitchen Manager

Kitchen Manager

Catering Culinary Supervisor - Chase Center San Francisco, CA

Food Service Operations Manager

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