Top 57 Prep cooks Jobs in Tilton, Nh

Cook - $500 SIGN-ON BONUS!
Restaura —Franklin, NH
- $18 - $24 an hour
- Weekends as needed
- ServSafe
- Customer service
- Food Handler Certification
Line Cook - No Nights or Weekends | Part Time | $18-$20/hour
Tucker s Restaurant Group LLC —Concord, NH
- $18 - $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
2d
Prep Cook
Meriwether Godsey, Inc. —Andover, NH
- $17 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Dishwasher
Tilt'N Diner —Tilton, NH
- $16 - $19 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
4d
Line Cook
Flannel Tavern —Chichester, NH
- $18 - $22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Mid-level
- Paid training
- Paid time off
Quick Apply
Pantry/Prep Cook
Homestead and Fratello's Restaurants —Bristol, NH
- $16 - $18 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Dishwasher
Walter's Basin Restaurant —Holderness, NH
- $15 - $21 an hour
- 8 hour shift
- Casual dining restaurant
- In-person
- Restaurant experience
- Disability insurance
- Employee discount
Quick Apply
PREP COOK (FULL TIME AND PART TIME)
Chartwells HE —Plymouth, NH
- $16 - $22 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
Johnsons Seafood and Steak —Northwood, NH
- $16 - $23 an hour
- Part-time
- In person
- In-person
- Entry level
- Under 1 year
- Paid training
- Health insurance
Quick Apply
Dish/Food Prep/Line/Salads
Fratello's Restaurant —Laconia, NH
- From $17 an hour
- Part-time
- 16+ years old
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
13d
Cooks / dish washers /prep
Big catch restaurant —Bristol, NH
- $16 - $35 an hour
- Temporary
- In-person
- Entry level
- Kitchen
Quick Apply
Prep Cook
Olive Garden —Concord, NH
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Cook
UNO Pizzeria - Tilton, NH —Tilton, NH
- $18 - $22 an hour
- Part-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Prep Cook
The Common Man —Meredith, NH
- Full-time
- Entry level
- Kitchen
Quick Apply
Concessions Cook - Bank of New Hampshire Pavilion
Legends Global —Gilford, NH
- Part-time
- Leadership
- Entry level
- Under 1 year
Food Prep Worker - Bank of New Hampshire Pavilion
Legends Global —Gilford, NH
- Extended hours
- 18 years or older
- English
- High school diploma or GED
Dishwasher
Country Cookn At The Lakeside LLC —Gilford, NH
- $17 - $19 an hour
- Overtime
- 18 years or older
- High school diploma or GED
- In-person
- Employee discount
- Flexible schedule
Quick Apply
5d
Breakfast Line Cook
Double Tree by Hilton and Haley & Bear —Concord, NH
- Part-time
- Background check
- Ability to walk for extended periods
- Pass drug screening
- Dental insurance
- 401(k) 4% Match
Quick Apply
Line Cook
Margaritas Mexican Restaurant —Concord, NH
- Up to $23 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Health insurance
- Opportunities for advancement
Quick Apply
Line Cook/Prep Cook
The Refinery - Restaurant & Market —Andover, NH
- $20 - $25 an hour
- Full-time
- Culinary experience
- In-person
- Ability to stand for extended periods
- 401(k) matching
Quick Apply
1d

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Cook - $500 SIGN-ON BONUS!

Restaura -
Franklin, NH

Apply Now

Job Details

Full-time
$18 - $24 an hour

Qualifications

Recipe adherence
Customer service
Kitchen knives

Full Job Description

$500 SIGN-ON BONUS!

$3.00/hour shift differential on weekends!

We are seeking a reliable and growth-oriented Cook to join our dining team of Employee Owners at one of our premier senior living community client sites. In this role, you will delight residents by preparing high-quality, flavorful meals with consistency and care. You will be responsible for ingredient preparation, recipe execution, food safety, and ensuring each dish meets established standards for quality, presentation, and resident satisfaction. This position reports directly to the Chef Manager.

Key Responsibilities:

Prepares high-quality food items according to standardized recipes and daily prep list instructions to meet production, delivery, and service schedules for a population with diverse needs and preferences.
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.
Responsible for the preparation of menu items as assigned by the culinary lead.
Able to meet established food preparation times during busy meal periods.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness and sanitation.
Stores or discards excess food in accordance with safe food-handling procedures.
Keeps refrigerators and storerooms clean and neat.
Ensures food is stored per standards.
Operates and maintains kitchen equipment as instructed.

Job Requirements:

Must be able to work quickly and efficiently
Must be comfortable following recipes and working with technology (tablets)
Must be detailed oriented and work as part of a team
Ability to work nights, weekends, holidays, and be on call for emergencies
Ability to work in a fast-paced environment and work well under pressure.
Must possess customer service skills; communicate with residents while maintaining a professional attitude.
Attention to detail, and the ability to follow instructions for reading recipes, residents’ orders, and daily prep lists.
Must be able to multi-task and resolve issues simultaneously without sacrificing quality or safety
Culinary experience desired, ideally in a senior living, hospitality, or similar setting.
Experience working as a line cook, preferred.
Servsafe Food Handler or Food Manager, preferred.
Possess understanding of cooking methods, procedures, and proper knife handling skills.
Above all, a positive attitude and willingness to learn and follow instructions so that you may become independent in your work.

Restaura, part of the Phoenix3 Collective portfolio, is a leading hospitality and culinary culture specialized in food and dining management services. Through its dedication to innovation and exceptional service, Restaura is setting new standards for food and dining management services in senior living and active aging communities. Restaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. Restaura combines the latest advancements in nutrition science, culinary artistry, and hospitality to create truly extraordinary experiences. More information about Restaura can be found at Restaura | The Future of Senior Living Dining

Don’t meet ALL the requirements but think you have the ability and determination to have an impact in this role? Let us know! Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences. We are a culture of learners, and we want culture accelerators who are willing to learn and grow. If you think that is you and this role fits with your career aspirations, give it a shot!

Apply Now

Refine Your Search

prep cooks jobs in tilton, nh

Cook - $500 SIGN-ON BONUS!

Line Cook - No Nights or Weekends | Part Time | $18-$20/hour

Prep Cook

Dishwasher

Line Cook

Pantry/Prep Cook

Dishwasher

PREP COOK (FULL TIME AND PART TIME)

Line Cook/Prep Cook/Dishwasher

Dish/Food Prep/Line/Salads

Cooks / dish washers /prep

Prep Cook

Cook

Prep Cook

Concessions Cook - Bank of New Hampshire Pavilion

Food Prep Worker - Bank of New Hampshire Pavilion

Dishwasher

Breakfast Line Cook

Line Cook

Line Cook/Prep Cook

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