Top 9 Steward Jobs in Truckee, Ca

Kitchen Steward (Summer 2026)
Martis Camp —Truckee, CA
- $22 - $24 an hour
- Overtime
- Ability to walk for extended periods
- Maintenance
- Ability to lift 50 pounds
Quick Apply
Steward Kitchen
Everline Resort & Spa —Olympic Valley, CA
- $22 - $24 an hour
- 8 hour shift
- High school diploma or GED
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Steward- Full-time Year Round
Hyatt Regency Lake Tahoe Resort, Spa and Casino —Incline Village, NV
- Weekends as needed
- Ability to walk for extended periods
- Hotel
- Ability to stand for extended periods
Steward
Troon —Reno, NV
- $18 an hour
- Hospitality
- No experience needed
- English
Quick Apply
Steward
Peppermill Resort Hotel —Reno, NV
- Full-time
- English
- Entry level
- Kitchen
ASSISTANT EXECUTIVE STEWARD
Casino Fandango —Carson City, NV
- $19 - $23 an hour
- Full-time
- Background check
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
BEER-WINE-LIQR/SPECIALTY WINE STEWARD
Smith's Food and Drug —Reno, NV
- Part-time
- 18 years or older
- 21 years or older
- Cleaning
- Paid holidays
- Health insurance
Assistant Executive Steward
Peppermill Resort Hotel —Reno, NV
- Computer literacy
- Mid-level
- High school diploma or GED
Assistant Executive Steward
Peppermill & Western Village —Reno, NV
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply

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WINE STEWARD
Kroger —Gahanna, OH
Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and…
$16.40 - $23.87 an hour
Dishwasher/Steward
The Club at Corazón —Dublin, OH
When the dish pit is clean and fast, the chefs cook better, service runs smoother, and guests remember the night. $15–$17 / hr, based on experience.
$15 - $17 an hour
Quick Apply

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Kitchen Steward (Summer 2026)

Martis Camp -
Truckee, CA

Quick Apply

Job Details

Seasonal
$22 - $24 an hour

Qualifications

Food Handler Certification

Full Job Description

For over twenty years, Martis Camp has set the standard for extraordinary private community living in the Tahoe region. It’s a place where families and friends come together to enjoy an unmatched mountain lifestyle—surrounded by breathtaking scenery, enriched by world‑class amenities, and grounded in an authentic sense of community.

Nestled in the heart of Truckee, California, Martis Camp features an exceptional collection of amenities, including the iconic Camp Lodge, Family Barn, Beach Shack, Lost Library, and a stunning Tom Fazio–designed golf course. The Club provides a four-season experience with recreation, dining, wellness, and outdoor adventure woven into every aspect of daily life. Martis Camp isn’t just a place to work, it’s a place to belong, contribute, and be part of something truly remarkable.

POSITION SUMMARY:

The Steward is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our members.

A Steward is responsible for the cleaning, maintenance, and sanitizing of china, glass, silver, kitchen equipment, and kitchen production areas in accordance with production requirements and quality standards. All shifts available (AM & PM).

ESSENTIAL JOB RESPONSIBILITIES:

Clean and sanitize China, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, sweep, mop, polish, scrub, wash, strip, and buff kitchen production areas and hallways.
Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing.
Dispose of all kitchen waste
Organizing of cleaning materials and storage shelving.
Cleaning of any other kitchen areas or equipment as deemed necessary by the kitchen supervisor/chef on duty.
Must be able to work holidays, weekends and overtime as needed.

KNOWLEDGE AND SKILLS QUALIFICATIONS:

Work harmoniously and professionally with co-workers and supervisors.
Ability to operate, maintain and properly clean dishwashing machine, sinks, floors, cleaning equipment and silver.
Good communication skills.

EDUCATION, EXPERIENCE, CERTIFICATIONS, AND LICENSES:

Minimum of 1 year of food & beverage experience preferred.

PHYSICAL REQUIREMENTS:

Ability to lift 50 lbs.
Ability to stand/walk up to 8 hours per shift
Must be able to frequently sit, stand, bend, push, pull, use hands to handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
Must frequently immerse hands in water.
While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat.

WAGE AND BENEFITS:

Hourly wage of $22-24 /hour
One complementary employee meal per day
Martis Camp gear or uniforms may be provided when required for the position
Ambassador Recognition Activities and Events
Work Tango Recognition and Incentive Programs
Eligibility for Ambassador of the Month
Free Ambassador Golf & Tennis Clinics (when available)
Retail Spa and Golf shop discounts
Scholarship Opportunities
Other rewards and benefits as listed in the most recent Ambassador Handbook, subject to change

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Refine Your Search

steward jobs in truckee, ca

Kitchen Steward (Summer 2026)

Steward Kitchen

Steward- Full-time Year Round

Steward

Steward

ASSISTANT EXECUTIVE STEWARD

BEER-WINE-LIQR/SPECIALTY WINE STEWARD

Assistant Executive Steward

Assistant Executive Steward

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