Top 480 Restaurant manager Jobs in Trumbull Ct

General Manager - Restaurant
Confidential —Southport, CT
- $100,000 - $120,000 a year
- Full-time
- Bar
- Sales
- In-person
- Paid time off
Quick Apply
3d
Restaurant Manager
Pizzeria Molto Incorporated —Westport, CT
- $80,000 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
1d
Restaurant Manager
Swift Fresh Market —Fairfield, CT
- $1,200 - $1,500 a week
- Weekends as needed
- Spanish
- ServSafe
- Fast casual restaurant
- Opportunities for advancement
Quick Apply
3d
Restaurant Leader
Raising Cane's —Milford, CT
- $75,000 - $90,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Food Service Team Leader (Starbucks Team Leader)
Target —Trumbull, CT
- $26.00 - $44.20 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid holidays
- Disability insurance
11h
General Manager
Tropical Smoothie Cafe —Stratford, CT
- Up to $1,100 a week
- 8 hour shift
- No education required
- Sales
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Hospitality Operations Manager, Residential Dining
Yale University —New Haven, CT
- $68,000 - $120,500 a year
- Full-time
- Background check
- ServSafe
- Mid-level
General Manager
bartaco —Westport, CT
- $90,000 - $95,000 a year
- Weekends as needed
- Sales
- 3 years
- Ability to lift 50 pounds
- Dental insurance
- Vision insurance
Quick Apply
3d
General Manager-Fairfield
Barcelona Wine Bar —Fairfield, CT
- $90,000 - $95,000 a year
- Microsoft Word
- Sales
- Bachelor of Science
Quick Apply
DISTRICT MANAGER
Wendy's —Shelton, CT
- From $70,000 a year
- Customer service
- Restaurant management
- Mid-level
General Manager
sweetgreen —Westport, CT
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Service Manager
Texas Roadhouse —Shelton, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
District Manager
sweetgreen —Newtown, CT
- $115,000 - $125,000 a year
- Fast casual restaurant
- Merchandising
- Project management
- Health insurance
- Dental insurance
11d
Restaurant Manager
Colony Grill —Shelton, CT
- $58,000 - $65,000 a year
- Full-time
- Sales
- Computer literacy
- Writing skills
- Disability insurance
- Health insurance
Quick Apply
4d
Head Chef/Kitchen Manager
Rose Vineyards and Winery —North Branford, CT
- $65,000 - $75,000 a year
- Full-time
- No background check
- Restaurant management
- Mid-level
- Paid time off
Quick Apply
Restaurant Manager - Stamford
Advanced Hospitality —Stamford, CT
- $60,000 - $65,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Assistant General Manager
LPQ USA LLC —New Canaan, CT
- $62,000 - $65,000 a year
- Full-time
- Spanish
- Sales
- Ability to lift 50 pounds
- Commuter assistance
- Health insurance
Quick Apply
13d
Assistant Manager - Restaurant
Joylark Kitchen —Fairfield, CT
- Full-time
- Inventory management
- ServSafe
- 5 years
- Paid training
- Paid time off
Quick Apply
1d
Restaurant Manager - Front of House
Steam Room Restaurant —Port Jefferson, NY
- $70,000 a year
- Full-time
- 5 years
- In-person
- Senior level
Quick Apply
Manager
SoBol Ridgefield —Ridgefield, CT
- From $20 an hour
- Overtime
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
7d

I want to receive the latest job alert for restaurant manager in trumbull ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near trumbull ct

General Manager - Restaurant

Confidential
Southport, CT

Quick Apply

Job Details

Full-time
$100,000 - $120,000 a year
3 days ago

Benefits

Paid time off

Qualifications

Teamwork
Interpersonal skills
Team development
Training & development
Senior leadership

Full Job Description

General Manager — New Steakhouse Opening

About the Restaurant

An exciting new steakhouse is preparing to open its doors, bringing together the energy of a great neighborhood restaurant with the polish and hospitality of an elevated steakhouse. The concept will feature a classic, tablecloth-service dining room, a dynamic bar scene, and a menu centered around exceptional steaks, seafood, and hospitality.

Backed by an experienced ownership group with multiple successful restaurant concepts, this is an opportunity to join the team from the ground floor and play a significant role in establishing the restaurant's culture, standards, and reputation.

The Opportunity

We are seeking an experienced, hands-on General Manager who understands how to operate a high-volume restaurant while creating a genuine, welcoming guest experience. The ideal candidate is a proven operator who knows how to lead a team, drive sales and profitability, maintain high service standards, and build a strong culture.

This person will work closely with ownership and the leadership team through the opening process and beyond, helping establish operating systems, service standards, staffing, training, and the overall guest experience.

Responsibilities

Lead all day-to-day operations of the restaurant, maintaining consistently high standards across service, hospitality, and operations.
Partner with ownership and the leadership team to execute a successful opening and establish the restaurant as a destination within the market.
Recruit, train, develop, and retain a high-performing front- and back-of-house team.
Create a culture centered around hospitality, accountability, teamwork, and professionalism.
Drive sales through exceptional guest experiences, strong local relationships, and a vibrant bar and dining-room atmosphere.
Manage labor, food and beverage costs, inventory, purchasing, and other key financial controls.
Analyze financial performance and identify opportunities to improve profitability without compromising the guest experience.
Ensure consistent execution of service standards, food quality, cleanliness, and overall restaurant presentation.
Build strong relationships with guests and develop a loyal regular clientele.
Work collaboratively with the culinary team to ensure seamless front- and back-of-house operations.
Lead by example and remain highly visible and engaged on the floor.

Ideal Candidate

Proven General Manager or senior restaurant leadership experience in a high-volume, full-service restaurant.
Experience with steakhouse, upscale casual, polished casual, or other elevated dining concepts strongly preferred.
A true operator with demonstrated success managing both the guest experience and financial performance of a restaurant.
Strong understanding of labor management, cost controls, P&L performance, and restaurant-level profitability.
Exceptional leadership and communication skills with the ability to build and retain strong teams.
Comfortable in a restaurant where the bar is an important component of the business.
Hospitality-driven, energetic, polished, and highly present on the floor.
Experience with restaurant openings is a significant plus.
A track record of progressive responsibility and success with established restaurant groups is preferred.

Why This Opportunity

This is an opportunity to join a well-capitalized and experienced ownership group before opening and have a meaningful voice in building the operation from the ground up. The right General Manager will have the support of a team that has successfully developed and operated multiple concepts, while having significant ownership and autonomy in shaping this new restaurant.

Competitive compensation and benefits commensurate with experience, with significant opportunity for growth as the group continues to expand.

Pay: $100,000.00 - $120,000.00 per year

Benefits:

Paid time off

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in trumbull ct

General Manager - Restaurant

Restaurant Manager

Restaurant Manager

Restaurant Leader

Food Service Team Leader (Starbucks Team Leader)

General Manager

Hospitality Operations Manager, Residential Dining

General Manager

General Manager-Fairfield

DISTRICT MANAGER

General Manager

Service Manager

District Manager

Restaurant Manager

Head Chef/Kitchen Manager

Restaurant Manager - Stamford

Assistant General Manager

Assistant Manager - Restaurant

Restaurant Manager - Front of House

Manager

I want to receive the latest job alert for restaurant manager in trumbull ct

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected