Top 99 Kitchen manager Jobs in Tyngsboro, Ma

Sous Chef/Kitchen Manager
Senior Food Service —Reading, MA
- $25 - $32 an hour
- Full-time
- Computer literacy
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
1d
Lead Carpenter- High-End Kitchen & Bath Remodeling
SRB Signature Kitchens and Bath —Lunenburg, MA
- $35 - $48 an hour
- Full-time
- Background check
- Construction site
- Residential
- Paid training
- Health insurance
Quick Apply
5h
Restaurant Manager/Kitchen Manager
Not Your Average Joe's —Acton, MA
- $66,000 - $73,000 a year
- Full-time
- Sales
- Mid-level
- Leadership
- Paid time off
Quick Apply
12d
Catering Sous Chef/Kitchen Manager
Beaujolais Catering —Arlington, MA
- $57,314.71 - $69,024.16 a year
- Weekends as needed
- Mid-level
- Driver's License
- US work authorization
- Flexible schedule
- Food provided
Quick Apply
6h
Kitchen Manager
Pressed Cafe —Woburn, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
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Assistant Kitchen Manager
Pressed Cafe —Lawrence, MA
- From $73,300 a year
- Full-time
- Cooking
- Mid-level
- Organizational skills
Quick Apply
5d
Restaurant Assistant Kitchen Manager
Ninety Nine Restaurant & Pub —Salem, NH
- $62,000 - $65,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
13d
Back of House Team Leader
Chick-fil-A —Hudson, MA
- From $21 an hour
- 8 hour shift
- High school diploma or GED
- Cash register
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Lead Cook - Maynard School Nutrition
Whitsons Culinary Group —Maynard, MA
- $25 - $28 an hour
- No weekends
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
3d
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Nashua, NH
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Kitchen Manager
Lucky Strike Entertainment —Lowell, MA
- $70,000 - $75,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
Kitchen Manager
CFH 500 Beaver Brook Road LLC —Boxborough, MA
- Full-time
- Mid-level
- Computer skills
- Communication skills
Kitchen Manager
CFHA The Campus —Marlborough, MA
- Full-time
- Mid-level
- Computer skills
- Communication skills
Sous Chef
Burtons Grill of Nashua, NH —Nashua, NH
- Weekends as needed
- ServSafe
- Mid-level
- Associate's degree
- Health insurance
Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
8d
Executive Chef
Burtons Grill of Nashua, NH —Nashua, NH
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Executive Chef
Burtons Grill of Westford, MA —Westford, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Kitchen Manager
Texas Roadhouse —Manchester, NH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Culinary Manager
Spark Life LLC —Bedford, NH
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
10d
Executive Chef Manager
Cafe Services, Inc. —Waltham, MA
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef/Kitchen Manager

Senior Food Service
Reading, MA

Quick Apply

Job Details

Full-time
$25 - $32 an hour
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule

Qualifications

High school diploma or GED
Driver's License
Budgeting
Account management
Food service management
Time management

Full Job Description

We are currently looking for a full-time Sous Chef/Kitchen Manager to join our culinary team in the Reading area.

We provide professional management of ancillary services to a diverse mix of satisfied clients across the country and our people are trained to help achieve success by delivering innovative solutions, exceptional performance and measurable results.

Responsibilities include:

Managing the multiple accounts in an assigned geographic area according to policies and procedures, and federal/state requirements.
Providing leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met.
Maintaining records of income and expenditures, food, supplies, personnel and equipment.
Is able to perform the job assignments of front line staff as necessary.

Qualified candidates should have the following:

Bachelor’s degree in related field preferred. A high school diploma or equivalent is required.
Two years experience in quantity food production/service and personnel supervision is desired.
Specialized training in Dining Services management and nutrition is desirable.
Self-starter, capable of leading, directing, and supporting a team in a diverse environment with highly developed interpersonal, analytical and communication skills.
Successful P&L and budgetary management; exceptional organizational and time management skills with a proven track record of growing accounts.
Must maintain a valid driver’s license.
Basic computer skills.
Excellent written and oral communication skills.

Additional requirements include:

Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
Must be able to work around food and cleaning products.
Must live in service area. No relocation costs.

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, our company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.

Job Type: Full-time

Pay: $25.00 - $32.00 per hour

Benefits:

401(k)
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Ability to Relocate:

Reading, MA 01867: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in tyngsboro, ma

Sous Chef/Kitchen Manager

Lead Carpenter- High-End Kitchen & Bath Remodeling

Restaurant Manager/Kitchen Manager

Catering Sous Chef/Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Restaurant Assistant Kitchen Manager

Back of House Team Leader

Lead Cook - Maynard School Nutrition

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Kitchen Manager

Kitchen Manager

Kitchen Manager

Sous Chef

Chef Manager

Executive Chef

Executive Chef

Kitchen Manager

Culinary Manager

Executive Chef Manager

I want to receive the latest job alert for kitchen manager in tyngsboro, ma

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