Top 621 Line cook/prep cook Jobs in Ucla Ca

Line Cook
The Surfrider Hotel Malibu —Malibu, CA
- $25 an hour
- Part-time
- Cooking
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Modern Bread and Bagel —Santa Monica, CA
- $720 - $1,000 a week
- 8 hour shift
- Casual dining restaurant
- Fast casual restaurant
- Cooking
Quick Apply
14d
Prep Cook
IS Sunset Management LLC —West Hollywood, CA
- $33.66 - $34.16 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Organizational skills
Quick Apply
Line Cook
WILDBIRD —El Segundo, CA
- $1,800 a week
- Full-time
- Entry level
- Under 1 year
- Kitchen
Line Cook - Full Time
Kimpton Hotels & Restaurants —Los Angeles, CA
- $28.02 an hour
- Weekends as needed
- Restaurant
- 2 years
- Food Handler Certification
Quick Apply
Cook II
Maybourne Beverly Hills Hotel —Beverly Hills, CA
- $32.55 an hour
- Overtime
- Ability to walk for extended periods
- English
- Hotel
- Free parking
- Paid holidays
Quick Apply
Cook III
Maybourne Beverly Hills Hotel —Beverly Hills, CA
- $31.55 an hour
- Overtime
- English
- Mid-level
- Hotel
- Free parking
- Paid holidays
Quick Apply
Line Cook - West Hollywood
Bottega Louie Restaurant and Gourmet Market —West Hollywood, CA
- $20 - $30 an hour
- Full-time
- Ability to stand for extended periods
- Leadership
- Communication skills
Quick Apply
Prep Cook
South Beverly Grill —Beverly Hills, CA
- $25 - $28 an hour
- Full-time
- Cooking
- US work authorization
- Entry level
- Health insurance
Quick Apply
Cook 2
Four Seasons —Beverly Hills, CA
- $28.78 - $35.98 an hour
- Full-time
- English
- Hotel
- US work authorization
1d
Cook – Private Home Meal Prep | Restaurant Experience Required
Livin —Los Angeles, CA
- $30 - $35 an hour
- Part-time
- Hospitality
- ServSafe
- Cooking
- Flexible schedule
Quick Apply
6d
Line Cook
Avalon Beverly Hills Hotel —Beverly Hills, CA
- $22.50 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
9h
Line Cook
Terratorry SM LLC. —Santa Monica, CA
- $25.29 - $30.45 an hour
- Part-time
- Organizational skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
1d
Cook 2
Downtown LA Proper Hotel —Los Angeles, CA
- $27.83 an hour
- Weekends as needed
- Mid-level
- 3 years
- Hotel
- Flexible schedule
Quick Apply
Line Cook
Nobu Malibu —Malibu, CA
- $22 - $24 an hour
- Weekends as needed
- Cooking
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Line Cook / Prep Cook - JOEY DTLA
JOEY Restaurants —Los Angeles, CA
- $18.42 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Line cooks PM positions
NIZZA LLC —Los Angeles, CA
- $21 - $24 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Line Cook
Wood Ranch —Los Angeles, CA
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
COOK I - FOOD
Twenty Four Seven Hotels —El Segundo, CA
- $23 an hour
- Part-time
- Hotel
- Criminal background check
- POS
- Health insurance
- Dental insurance
Quick Apply
Restaurant Line Cook / Prep Cook
Galpin Motors - Horseless Carriage Restaurant —North Hills, CA
- $22 - $24 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply

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Line Cook

The Surfrider Hotel Malibu -
Malibu, CA

Quick Apply

Job Details

Part-time | Full-time
$25 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Cooking
Food preparation
Knife skills
Restaurant experience
Kitchen experience

Full Job Description

Line Cook — The Surfrider Hotel Malibu

**Malibu, CA | Day & Evening Shifts Available**

Steps from Surfrider Beach, our 20-room boutique hotel is looking for a Line Cook who wants to grow their craft in a kitchen built on respect — for the food, for the ocean it comes from, the land it grows on, and for the team that turns it into something worth serving.

This is a hands-on role for someone who wants to sharpen their fundamentals, work close to zero-waste cooking, and be part of a small, tight-knit kitchen where every station matters. Whether you're an aspiring chef building your foundation, or an experienced cook looking to slow down, reconnect with the craft, and work somewhere the ocean is right outside the door — this role is for you.

Our Philosophy

We believe in using every part of the ingredient and wasting as little as possible. Every piece of food that comes through our kitchen is treated with intention — properly stored, properly rotated, and used to its fullest. That same respect extends to the kitchen itself: to the equipment, the prep, and the people you work beside.

A real chef owns the whole kitchen, not just the station they're best at. In our kitchen, you are the start and the finish of every operation — from the first wash to the final plate — and that full-circle ownership is what separates a line cook from a true chef in the making.

What You'll Do

- Own your station: prep, cook, and plate with the same care whether it's a quiet Tuesday or a full house
- Practice first-in, first-out food rotation and help minimize waste through thoughtful prep and storage
- Keep cooking stations fully stocked and ready, especially heading into prime service hours
- Maintain food storage units to standard, and keep kitchen equipment clean, functional, and well cared for
- Take pride in the whole kitchen, including keeping dishes, glassware, and cookware washed and sanitized — no task is beneath a chef who respects the craft
- Collaborate with the Food & Beverage team on menu ideas, technique, and plating — this is a kitchen where your input on the craft is welcome
- Uphold all health code protocols and manage kitchen waste and trash responsibly

What We're Looking For

- A genuine respect for food, craft, and the people you work with
- Prior kitchen experience
- A valid food handler certificate
- A willingness to do the full range of kitchen work — dish pit to line — with care and pride in the details

Why Surfrider Malibu

You'll work in one of the most beautiful settings in Malibu, with the beach across the street and the ocean setting the pace of the day. It's an intimate kitchen with room to actually learn, refine your skills, and be part of every part of the process — not just one station. If you're looking to grow as a cook, or simply reconnect with why you fell in love with the kitchen in the first place, we'd love to meet you.

Job Types: Full-time, Part-time

Pay: $25.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Experience:

line cook: 2 years (Preferred)

Ability to Relocate:

Malibu, CA 90265: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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I want to receive the latest job alert for line cook/prep cook in ucla ca

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