Top 173 host/server Jobs in utah

Host/Busser - June 1
Red Canyon Lodge —Dutch John, UT
- $12 - $14 an hour
- Full-time
- Hospitality
- 18 years or older
- Customer service
Quick Apply
Restaurant Shift Manager
RED IGUANA —Salt Lake City, UT
- $50,000 - $65,000 a year
- Overtime
- Background check
- Spanish
- Ability to walk for extended periods
- Health savings account
- Health insurance
Quick Apply
VP of Business Technology (#2342)
Pivotal Talent Search —Salt Lake City, UT
- Azure
- Computer Science
- 5 years
Quick Apply
Server
Tsunami Restaurant and Sushi Bar —Salt Lake City, UT
- $22 - $50 an hour
- 8 hour shift
- Basic math
- Conflict management
- In-person
- Health insurance
- Dental insurance
Quick Apply
Server/Waiter
Jinya Ramen Bar —Lehi, UT
- $25 - $35 an hour
- Part-time
- Serving
- Bar
- In-person
- Paid training
- Health insurance
Quick Apply
Host/Busser
Slackwater, Ogden —Ogden, UT
- Part-time
- Restaurant
- Entry level
Host/Busser
Slackwater, Sandy —Sandy, UT
- Part-time
- Restaurant
- Entry level
Server
Siragusa's Taste of Italy —Salt Lake City, UT
- $15 - $30 an hour
- 8 hour shift
- Basic math
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Server
Ruby's Pizzeria & Grill —Logan, UT
- From $18 an hour
- Part-time
- Basic math
- Cooking
- In-person
- Flexible schedule
Quick Apply
8d
Host
PF Changs —Farmington, UT
- $15.50 - $18.50 an hour
- Part-time
- No experience needed
- Entry level
- Under 1 year
- Paid training
- Health insurance
Host/Busser
Slackwater, Provo —Provo, UT
- Part-time
- Restaurant
- Entry level
Host/Busser
Slackwater, Herriman —Herriman, UT
- Part-time
- Restaurant
- Entry level
Server/bartenders/host
The Lake Break at Northshore —South Jordan, UT
- Part-time
- Serving
- Bar
- In-person
Quick Apply
7d
Night of Show Sales- Depot
Live Nation —Salt Lake City, UT
- Part-time
- Mid-level
- High school diploma or GED
- Travel
- Adoption assistance
Server
Wingers —West Jordan, UT
- $15 - $25 an hour
- Extended hours
- Serving
- No education required
- ServSafe
- 401(k)
- Paid time off
Quick Apply
Server
Twigs Station Park LLC —Farmington, UT
- Part-time
- CPR Certification
- High school diploma or GED
- Restaurant
Quick Apply
Bayhost (Servers)
Topgolf —Midvale, UT
- Part-time
- Hospitality
- Sanitation
- US work authorization
- Health insurance
- Dental insurance
Host / Hostess
Nacho Daddy —Salt Lake City, UT
- $14 - $16 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- English
Quick Apply
Server/Cashier
Shinobi Sushi Bar & Grill —Salt Lake City, UT
- $16 - $25 an hour
- Part-time
- Bar
- Basic math
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
Waiter/Waitress
Sweet Lake Biscuits & Limeade —Salt Lake City, UT
- $2.13 - $5.00 an hour + tips
- 8 hour shift
- High school diploma or GED
- 21 years or older
- In-person
Quick Apply

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Host/Busser - June 1

Red Canyon Lodge -
Dutch John, UT

Quick Apply

Job Details

Full-time
$12 - $14 an hour

Qualifications

Hospitality
Food handling
Customer service
Restaurant management
Host/hostess experience
Food service
Organizational skills
Guest services
Phone etiquette
Guest rapport building
Leadership
Restaurant experience
Food Handler Certification

Full Job Description

Please note, EMPLOYEE HOUSING on property is FULL and unavailable to new team members joining our team. Eligible employees can qualify for housing after 90 days of employment.

A job fair for all open positions during our 2026 season at Red Canyon Lodge will be hosted Friday April 10th and Saturday April 11th, from 10am - 6pm.

HERE AT RED CANYON LODGE, we strive to be the premier lodging resort in the Flaming Gorge Area. Our property was first established in the 1930’s and now boasts 21 cabins, 2 lakes, a full service restaurant, gift shop, stables with guided horseback rides and many more amenities to make your adventure memorable!

Our goal is to build a team of qualified associates who share the same passion and goals that we do at Red Canyon. Professionalism, comradery, integrity, and accountability are all values that are essential for all associates joining our team.

OVERVIEW

While working in our restaurant, associates can expect to interact with all guests and associates on a daily basis. They are the first point of interaction making an impression on our restaurant guests. They dictate and manage the flow of the entire restaurant and team.

DUTIES & RESPONSIBILITIES

Manage service working with fellow associates to ensure all guest experiences are exceptional
Manage the restaurant floor including greeting and seating all guests, providing any wheelchair access, highchairs, or boosters needed. Have knowledge of the table layout and know how to best accommodate all parties. Communicate guest requests with the serving team and management.
Ensure menu knowledge, ToastTables, and ToastPOS system is accurate and familiar to associate.
Ensure all guests Take-Out orders, requests, allergies, are accurate and input into ToastPOS in a timely manner. Suggestive sell popular and favorite items to guests, taking pride in the home-style offerings at our mountain restaurant while pushing check averages higher. Communicate with the culinary team regarding any order or ticket specifications.
Assist and communicate with fellow team members in the restaurant including servers, bartenders, bussers, and management during service keeping guest experience and needs as the priority. This includes bussing and resetting tables for maximum efficiency during high volume service times.
Manage restaurant space including stocking supplies and relaying any guest feedback to management. Ensure space including deck, storage shelving, tables, chairs, and floor remain debris and dust free, clean, and sanitized. Ensure all high touched surfaces are disinfected daily.
Manage all host and take-out inventory needs and communicate any low items to Head Chef or management.
Take responsibility for the restaurant cash drawer ensuring all cash handling and deposits are completed properly. Adhere to tip-out structure for all support staff.
Manage daily tasks and side work with fellow associates while working the opening or closing shift.
Must be 18 years of age and have a current Utah Food Handlers Permit

QUALIFICATIONS

Due to our remote location, we require all associates to have their own vehicle
All our positions require our associates to be physically able including lifting up to 40 pounds, standing for extended periods of time, walking long distances on rough grounds, as well as navigating both the lodge staircase and cabin stairs daily.
Able to commit to season dates and regulations regarding employment.
As we are seasonally based, all holidays and special events could be mandatory for associates. Time off requests must be submitted a month in advance for any requests longer than two consecutive work days. Time off is encouraged for our staff to familiarize themselves with the area.
Ease of conversation skills while interacting with guests and can share familiarity of Red Canyon with confidence.
Strong teamwork and communication skills with fellow associates
Diligent and efficient at time management and punctual for shifts.
Basic knowledge and experience in guest services and customer service.
Flexibility regarding positions and duties including ability to solve problems and adapt to circumstances.

BENEFITS FROM RED CANYON LODGE

Spend your Summer working and adventuring in one of the most desired regions in Eastern Utah. Surrounded by Ponderosa Pines, our property features two lakes with free fishing, paddleboard and other equipment rentals, hiking/biking trails and horseback rides. In addition, you will receive 25% off our on-site restaurant and gift shop.

Job Type: Full-time

Pay: $12.00 - $14.00 per hour

Ability to Commute:

Dutch John, UT 84023 (Preferred)

Work Location: In person

Quick Apply

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Host/Busser - June 1

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