Top 15 Banquet captain Jobs in Valley Forge Pa

Banquet Captain
Private Hospitality Company —Downingtown, PA
- $20 - $25 an hour
- Part-time
- Mid-level
- Driver's License
- Quality control
Quick Apply
Banquet Porter
Crowne Plaza Valley Forge - King of Prussia —King of Prussia, PA
- Customer service
- High school diploma or GED
- Communication skills
Quick Apply
EVENT CAPTAIN
Elmwood Park Zoo —Norristown, PA
- $18 - $20 an hour
- Part-time
- Bilingual
- Microsoft Excel
- Windows
Garces Catering - Banquet Event Captain
Garces —Philadelphia, PA
- Part-time
- Mid-level
- Guest services
Quick Apply
Event Captain
Drexelbrook Catering & Special Event Center —Drexel Hill, PA
- Serving
- High school
- Mid-level
Banquet Server
Normandy Farm Hotel/Blue Bell County Club —Blue Bell, PA
- From $18 an hour
- Part-time
- 18 years or older
- Hotel
- High school diploma or GED
Quick Apply
Banquet Server
Aronimink —Newtown Square, PA
- $18 - $19 an hour
- Weekends as needed
- 18 years or older
- Organizational skills
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Banquet Food Runner & Set Up
Normandy Farm Hotel/Blue Bell County Club —Blue Bell, PA
- From $18 an hour
- Part-time
- 18 years or older
- Inventory management
- Customer service
Quick Apply
Event Captain
JEFFREY MILLER HOSPITALITY —Lansdowne, PA
- $20 - $22 an hour
- Part-time
- Background check
- Mid-level
- Supervising experience
- Flexible schedule
Quick Apply
9d
Food & Beverage Operations Manager
Sheraton Valley Forge —King of Prussia, PA
- Full-time
- Bar
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Banquet Manager
Union League Liberty Hill —Lafayette Hill, PA
- Weekends as needed
- Sanitation
- Mid-level
- Windows
- Paid jury duty
- Health savings account
Quick Apply
Garces Catering - Catering Server
Garces —Philadelphia, PA
- Part-time
- Entry level
Quick Apply
BALLROOM CAPTAIN
Harry's Hospitality Group —Wilmington, DE
- Weekends as needed
- Management
- Mid-level
- Supervising experience
Quick Apply
Front of House Supervisor
Four Points Philadelphia Airport —Philadelphia, PA
- $17 an hour
- Bar
- Mid-level
- Hotel
Quick Apply
Sheraton Philadelphia Downtown - Kitchen Supervisor
Aimbridge Hospitality —Philadelphia, PA
- Full-time
- CPR Certification
- Mid-level
- Hotel
- AD&D insurance
- Disability insurance

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Banquet Porter
Crowne Plaza Valley Forge - King of Prussia —King of Prussia, PA
We need someone courteous and attentive to welcome guests, serve meals and drinks, clear plates and utensils, and meet any special orders or needs that our…
Quick Apply
Banquet Houseperson
Valley Forge Casino Resort —King of Prussia, PA
Refresh meeting rooms as required. Must be able to obtain/maintain any other necessary licenses and/or certifications. Deliver related supplies as needed.
From $15.50 an hour
Quick Apply

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Banquet Captain - The Medallion Club
Century Golf Partners Management —Westerville, OH
Maintain a warm, welcoming atmosphere for members and guests, ensuring their comfort and satisfaction at all times. Ability to speak and hear clearly.
$20 - $25 an hour
Banquet Captain
The Ohioan Hotel and Event Center —Lewis Center, OH
Aid in the service of food and beverage to guests as specified in the BEO, continually stocking and maintaining items to meet the demands of the guests while…
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Banquet Captain

Private Hospitality Company
Downingtown, PA

Quick Apply

Job Details

Part-time
$20 - $25 an hour

Qualifications

Operations management
Driver's License
Attention to detail
Quality inspection
Food service management
Hospitality management

Full Job Description

POSITION: Banquet Captain for Weddings at The Gardens at Applecross

REPORTS TO: Sales Manager, Executive Chef

VENUE: The Gardens is an exciting new Wedding venue located at Applecross Country Club in Downingtown, Pa. We are right next to Coatesville, and minutes from Exton.

www.gardensatapplecross.com

The Gardens is a generally seasonal venue and will host approximately 80 weddings a year, primarily from April thru mid November.

JOB SUMMARY

Create a welcoming and comforting environment for guests and members, while providing the highest level of service possible. Personable and professional, with the ability to interact warmly with clients on their most important day.
Ability to produce a well thought out game plan for each event, demonstrating strong leadership and guidance to all employees on the team.

Key Responsibilities:

Staff Supervision & Lineups: Conduct pre-shift lineups with staff, inspect uniforms, review assignments, and go over steps of service for each event. Assign, train, and manage banquet servers and bartenders to ensure smooth, efficient service.
Event Execution: Lead set-up, service, and breakdown of weddings and events according to BEO specifications. Ensure front and back of the house are maintained in a clean and orderly fashion.
Client Liaison: Greet the host (on-site contact) for assigned event(s) and remain in contact throughout. Serve as a point of contact for clients, review agendas, and handle any on-site needs or requests.
Coordination: Work closely with the Sales Manager and Executive Chef to ensure all event details are executed as planned.
Quality Control: Inspect event spaces, including room setups, linens, table settings, and food presentation prior to guest arrival. Know the menu for each function and be able to explain major ingredients and preparation methods.
Communication: Coordinate with the kitchen to ensure proper timing and execution of meal services.
Operations Oversight: Monitor staff throughout events to ensure responsibilities are carried out properly and efficiently. Ability to manage and close events independently when the Director of Events is not present.
Scheduling Support: Potential opportunity to assist with staff scheduling.

Qualifications:

Prior banquet, catering, or event leadership experience preferred
Strong leadership and communication skills
High attention to detail and ability to multitask effectively
Personable and professional, with the ability to interact warmly with clients on their most important day
Ability to work independently and problem-solve in a fast-paced environment
Knowledgeable about food and beverage service, menu items, and presentation standards
Availability for evenings and weekends

Compensation:

Part-time position starting at $20 per hour, higher rates available based on experience
Gratuity is at the discretion of the client, but typically included

RAMP and Safe Serve Certification

Job Type: Part-time

Pay: $20.00 - $25.00 per hour

Experience:

Banquet Captain: 2 years (Preferred)

License/Certification:

Driver's License (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

banquet captain jobs in valley forge pa

Banquet Captain

Banquet Porter

EVENT CAPTAIN

Garces Catering - Banquet Event Captain

Event Captain

Banquet Server

Banquet Server

Banquet Food Runner & Set Up

Event Captain

Food & Beverage Operations Manager

Banquet Manager

Garces Catering - Catering Server

BALLROOM CAPTAIN

Front of House Supervisor

Sheraton Philadelphia Downtown - Kitchen Supervisor

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