Top 39 lead cook Jobs in venice fl

Crew Member
Chipotle —Bradenton, FL
- $14.50 - $15.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Lead Line Cook
T.J. Carney’s —Venice, FL
- $800 - $1,400 a week
- Full-time
- Cooking
- Mid-level
- Mentoring
Quick Apply
Shift Leader
Panda Restaurant Group —Venice, FL
- $18 - $21 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply
Prep Cook
PopStroke —Sarasota, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
Quick Apply
Line Cook - Health Center - Full Time - $2,000.00 S.O.B.
Village On The Isle —Venice, FL
- $19.00 - $20.50 an hour
- Full-time
- English
- High school diploma or GED
- Communication skills
- On-the-job training
Line Cook
PopStroke —Sarasota, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
Quick Apply
Line Cook - Main Kitchen - Full Time - $2,000 S.O.B.
Village On The Isle —Venice, FL
- $19.00 - $20.50 an hour
- Full-time
- English
- High school diploma or GED
- Communication skills
- On-the-job training
Specialty Chef Jack Dusty
Marriott International, Inc —Sarasota, FL
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- On-the-job training
7d
Line Cook
Jacaranda Trace —Venice, FL
- $17 an hour
- Background check
- English
- High school diploma or GED
- On-the-job training
Quick Apply
Station chef
Florence and the Spice Boys —Sarasota, FL
- $22.45 - $27.04 an hour
- Part-time
- Inventory control
- Cooking
- Mid-level
- Flexible schedule
Quick Apply
Career Opportunity: Join the Growth of Pura Vida Miami | Talent Pipeline
Pura Vida Miami —Sarasota, FL
- Full-time
- Mid-level
- In-person
- Café
Quick Apply
Le Mans Kitchen Line Cook
Sarasota Ford —Sarasota, FL
- $21 - $24 an hour
- Weekends as needed
- Cooking
- Mid-level
- Supervising experience
- Paid parental leave
- Paid holidays
Sous Chef - Dining Services at Ringling Museum
Aramark —Sarasota, FL
- Basic math
- Mid-level
- Communication skills
Sous Chef
Marriott International, Inc —Longboat Key, FL
- $64,000 - $86,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Shift Leader
Salem's —Bradenton, FL
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
Quick Apply
Line Cook
Fleming's Prime Steakhouse & Wine Bar —Bradenton, FL
- Hospitality
- Cooking
- 1 year
- Dental insurance
- 401(k)
Quick Apply
Cook
Salem's —Bradenton, FL
- Weekends as needed
- Quality control
- Restaurant
- Communication skills
Quick Apply
Lead Line Cook
Marcel DW —Sarasota, FL
- $17 - $20 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
- Employee discount
Quick Apply
14d
Restaurant General Manager
Salem's —Bradenton, FL
- Weekends as needed
- Sales
- ServSafe
- Cooking
Quick Apply
Prep Cook
Piesanos Stone Fired Pizza —Bradenton, FL
- $15 - $19 an hour
- Part-time
- 18 years or older
- No education required
- US work authorization
- Paid training
- Health insurance
Quick Apply

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Crew Member

Chipotle -
Bradenton, FL

Apply Now

Job Details

Part-time | Full-time
$14.50 - $15.50 an hour

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Opportunities for advancement
Food provided

Qualifications

Grilling
Serving clients
Customer service
Processing cash transactions
No experience needed
Meal preparation
Food service
Kitchen stations
Entry level
Under 1 year

Full Job Description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.

WHAT’S IN IT FOR YOU

Tuition assistance (100% coverage for select degrees or up to $5,250/year)

Free food (yes, really FREE)

Medical, dental, and vision insurance
Digital Tips

Paid time off

Holiday closures

Competitive compensation

Full and part-time opportunities

Opportunities for advancement (80% of managers started as Crew)

WHAT YOU’LL BRING TO THE TABLE

A friendly, enthusiastic attitude

Passion for helping and serving others (both customers and team members)

Desire to learn how to cook (a lot)

Be at least 16 years old

Ability to communicate in the primary language(s) of the work location

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact [email protected] if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

Apply Now

Refine Your Search

lead cook jobs in venice fl

Crew Member

Lead Line Cook

Shift Leader

Prep Cook

Line Cook - Health Center - Full Time - $2,000.00 S.O.B.

Line Cook

Line Cook - Main Kitchen - Full Time - $2,000 S.O.B.

Specialty Chef Jack Dusty

Line Cook

Station chef

Career Opportunity: Join the Growth of Pura Vida Miami | Talent Pipeline

Le Mans Kitchen Line Cook

Sous Chef - Dining Services at Ringling Museum

Sous Chef

Shift Leader

Line Cook

Cook

Lead Line Cook

Restaurant General Manager

Prep Cook

I want to receive the latest job alert for lead cook in venice fl

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