Top 331 Lead cook Jobs in Verona Nj

Lead Cook
Glen Rock Inn —Glen Rock, NJ
- $25 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
22h
Line cook / Prep Cook / Baking
FOURNOS GREEK CAFE & EATERY —Little Falls, NJ
- $16 - $22 an hour
- Part-time
- Background check
- Mid-level
- In-person
Quick Apply
Lead Cook (Women Center)
The Bowery Mission —New York, NY
- $26.44 an hour
- Weekends as needed
- CPR Certification
- Mid-level
- Ability to lift 50 pounds
Quick Apply
10d
Sous Chef - Tatte Paramus
Tatte Bakery & Café —Maywood, NJ
- $67,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Kitchen Manager
Confidential —Weehawken, NJ
- $75,000 - $85,000 a year
- 12 hour shift
- Background check
- Culinary experience
- 5 years
- Paid time off
- Flexible schedule
Quick Apply
Cook
Sunrise Senior Living —Fairfield, NJ
- $19.65 - $24.65 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
11d
Cook
Brookdale Senior Living Inc. —West Orange, NJ
- $18.57 - $23.22 an hour
- Part-time
- Serving
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply
10d
First Cook
Newark Beth Israel Medical Center —Newark, NJ
- $23.40 an hour
- Part-time
- Hospital
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Full-time Personal Chef
Tiny Spoon Chef, Inc —Paterson, NJ
- $23 - $28 an hour
- 8 hour shift
- Background check
- Google Workspace
- ServSafe
- Profit sharing
- Paid training
Quick Apply
Cook
Spring Hills Livingston —Livingston, NJ
- $19 - $21 an hour
- Per diem
- High school diploma or GED
- 1 year
- Leadership
Quick Apply
Second Cook
Newark Beth Israel Medical Center —Newark, NJ
- $23.40 an hour
- Part-time
- Hospital
- ServSafe
- Customer service
Cook - Per Diem
Brightview Senior Living, LLC —Paramus, NJ
- $20.50 - $23.50 an hour
- Per diem
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
14h
Executive Chef and line cook meditaranian
mill coffee —Millburn, NJ
- $30 - $50 an hour
- Temporary
- Mentoring
- Organizational skills
- In-person
- Health insurance
- Flexible schedule
Quick Apply
Senior Cook (NBOE)
Newark Board of Education —Newark, NJ
- $22.03 an hour
- Full-time
- ServSafe
- English
- Mid-level
- Health insurance
- Dental insurance
Lead Line Cook/Prep Cook/Expo
THE ORDER —South Orange, NJ
- $18 - $20 an hour
- 12 hour shift
- Background check
- ServSafe
- Cooking
- Employee discount
Quick Apply
14d
Baker Chef
Rosetta Bakery —East Rutherford, NJ
- From $75,000 a year
- Full-time
- Cooking
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
3d
Pastry Sous Chef
Kirshenbaum Baking Co. —Westfield, NJ
- $45,000 - $50,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
2d
Culinary Operations Manager/Chef
El Califa de Leon —Manhattan, NY
- $65,000 - $70,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
Quick Apply
Lead Catering Cook / Sous
Quality Greens Kitchen —Brooklyn, NY
- From $18 an hour
- Weekends as needed
- Inventory management
- Fast casual restaurant
- Cooking
- Opportunities for advancement
Quick Apply
Concession Line Cook (Food & Beverage)
Legacy Hospitality and Entertainment Group —Allendale, NJ
- From $17 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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Lead Cook

Glen Rock Inn -
Glen Rock, NJ

Quick Apply

Job Details

Full-time
$25 an hour
22 hours ago

Qualifications

Pre-cooking preparation
Teamwork
Team development
Attention to detail
Production management

Full Job Description

Job Summary

We are seeking a dynamic and experienced Lead <PERSON> to oversee and coordinate all aspects of our culinary operations. This role is perfect for a passionate culinary professional with a strong background in food preparation, menu planning, and high-volume food production. As a Lead <PERSON>, you will inspire and guide your team to deliver exceptional dining experiences, ensuring food safety standards are met while maintaining efficiency and quality. Your expertise in various cooking techniques and food industry practices will drive the success of our culinary services, whether in fine dining, catering, or high-volume settings.

Duties

Lead and supervise kitchen staff, including dietary aides and culinary team members, fostering a collaborative and motivated work environment
Develop innovative menus that incorporate diverse cooking techniques such as poaching, braising, grilling, and food preparation for various service settings
Oversee food safety sanitizing procedures, ensuring compliance with all health regulations and standards
Manage food handling processes to ensure quality, consistency, and safety during meal preparation and service
Coordinate meal production for large-scale events or high-volume dining operations while maintaining attention to detail in presentation and taste
Implement food safety management practices, including proper sanitation, storage, and temperature controls
Train staff on knife skills, food industry best practices, and serving techniques to enhance overall team performance

Qualifications

Proven experience in dietary department operations or dietary aide roles within healthcare or institutional settings
Extensive background in food service with a focus on menu planning, food preparation, and high-volume production
Strong knowledge of culinary techniques such as poaching, braising, grilling, and food handling procedures
Familiarity with food safety sanitizing procedures and food safety management systems
Experience working in fine dining or restaurant environments with emphasis on quality presentation and customer satisfaction
Demonstrated leadership skills with the ability to train and motivate a diverse culinary team
Excellent knife skills and proficiency in various cooking methods including catering experience and serving in fast-paced settings

Join us as a Lead <PERSON> to elevate our culinary offerings through innovative menu development, exceptional team leadership, and unwavering commitment to food safety. Bring your passion for cooking and your expertise in the food industry to create memorable dining experiences that delight every guest!

Pay: $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in verona nj

Lead Cook

Line cook / Prep Cook / Baking

Lead Cook (Women Center)

Sous Chef - Tatte Paramus

Kitchen Manager

Cook

Cook

First Cook

Full-time Personal Chef

Cook

Second Cook

Cook - Per Diem

Executive Chef and line cook meditaranian

Senior Cook (NBOE)

Lead Line Cook/Prep Cook/Expo

Baker Chef

Pastry Sous Chef

Culinary Operations Manager/Chef

Lead Catering Cook / Sous

Concession Line Cook (Food & Beverage)

I want to receive the latest job alert for lead cook in verona nj

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