Top 74 Line cook Jobs in Visalia Ca

Dietary Cook
River Walk Care Center —Porterville, CA
- $20.39 - $24.00 an hour
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Kitchen Team Member
The Planing Mill —Visalia, CA
- $16.90 - $25.00 an hour
- Cooking
- 1 year
- Restaurant
- Employee discount
Quick Apply
Cook I
Kaweah Health —Visalia, CA
- $21.20 - $31.80 an hour
- 8 hour shift
- Hospital
- ServSafe
- High school diploma or GED
Cook
Panda Restaurant Group —Visalia, CA
- $23.50 - $26.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Red Robin International, Inc. —Visalia, CA
- $16.90 - $20.39 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Cook
Outback Steakhouse —Visalia, CA
- $16.90 - $20.00 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Cook
Wingstop —Visalia, CA
- From $20 an hour
- Part-time
- No education required
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
Cook
Adventure Park —Visalia, CA
- $17.50 - $18.50 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Entry level
- Health insurance
Cook
Marie Callender's —Visalia, CA
- $16.90 - $17.00 an hour
- Part-time
- Customer service
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
10d
Cook
Quail Park —Visalia, CA
- From $23 an hour
- Part-time
- CPR Certification
- Current TB test
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Cook
Marbella Visalia —Visalia, CA
- $18.43 - $20.76 an hour
- Part-time
- Organizational skills
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
Cook
Denny's —Visalia, CA
- Full-time
- Criminal background check
- Guest services
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
Applebee's —Visalia, CA
- $16.90 - $23.00 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Cook
CALIFORNIA FISH GRILL, INVESTMENTS LLC IN CALIFORNIA —Visalia, CA
- $20 an hour
- Part-time
- ServSafe
- Writing skills
- High school diploma or GED
Cooks - Visalia - Mooney
Tacos La Villa —Visalia, CA
- $17.50 - $20.00 an hour
- Part-time
- Ability to stand for extended periods
- Communication skills
- Paid training
- Opportunities for advancement
Quick Apply
Visalia - BOH Cook
Angry Chickz —Visalia, CA
- $20 an hour
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Hotel Line Cook
Hilton Garden Inn Visalia —Visalia, CA
- $17 - $21 an hour
- Full-time
- Hotel
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Line Cook
Sizzler —Visalia, CA
- $16 - $18 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Production
Pizza Hut —Visalia, CA
- $20 an hour
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
Quick Apply
Cook
Wyndham Visalia —Visalia, CA
- $16.50 - $18.00 an hour
- 8 hour shift
- No high school diploma
- Hotel
- High school diploma or GED
Quick Apply

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Dietary Cook

River Walk Care Center
Porterville, CA

Quick Apply

Job Details

Full-time
$20.39 - $24.00 an hour

Qualifications

Food and beverage product quality management
Steam cooking
Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Food mixers
Food preparation for special diets
Long term care experience
Vegetable preparation
Food service workstation cleanliness
Food service cleaning
Labeling
Cutting
Food portioning
Mops
High school diploma or GED
Taste testing for quality control
Compliance monitoring
Institutional kitchen experience
Blenders
Refrigerators
Food supply stocking
Temperature monitoring
Commercial freezers
Production monitoring
Food garnishing
Accommodating special dietary needs
Food ordering
Oven and range use
Food blending

Full Job Description

POSITION DESCRIPTION

Responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food. Ensures the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.

QUALIFICIATIONS

High school diploma or equivalency preferred.

One years as cook in a large-scale cooking operation, preferred.

Two year’s work experience in long term care preferred.

RESPONSIBLITIES

Prepares meal items according to planned menus and standardized recipes; refers to supervisor or dietitian the need for menu changes.

Reviews menus, resident census information, production guides and pre-prep sheets to determine type and quantities of food to be prepared.

Prepares food according to safe food handling guidelines per company policy and procedure and state and federal codes and regulations;

Assists with food ordering, storage and preparation as designated by the supervisor; Prepares food in a timely manner to preserve food quality and serve meal on time.

Maintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when required; Follows standardized recipes.

Operates a variety of kitchen utensils and equipment such as blenders, mixer, food slicer, steamer, food processor, convention oven, range and tilt skillet; Bakes, roasts, broils, and steams food items to prepare for consumption

Prepares consistency modified and diet foods appropriately; Prepares and assists with special function meals.

Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.

Prepares and serves food attractively using gravies, sauces and garnishes as on menu; Tests and observes food by tasting for palatability.

Monitors and records food temperatures prior to meal service.

Makes and records menu changes under the direction of the supervisor; Uses nutrition equivalent substitutes when required and refers to supervisor or registered dietitian for approval.

Uses proper hand washing techniques; Thaws foods appropriately; Stores food using correct packaging and labeling; Uses gloves appropriately and changes when required; Checks refrigerators and freezers for correct temperatures.

Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors when assigned; Takes trash to dumpster if assigned; Washes pots and pans when assigned.

Assumes responsibility for meeting meal schedules.

In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook.

Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Quick Apply

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line cook jobs in visalia ca

Dietary Cook

Kitchen Team Member

Cook I

Cook

Line Cook

Cook

Cook

Cook

Cook

Cook

Cook

Cook

Cook

Cook

Cooks - Visalia - Mooney

Visalia - BOH Cook

Hotel Line Cook

Line Cook

Production

Cook

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