Top 173 Kitchen assistant Jobs in Vista, Ca

Assistant Kitchen Manager
goop Kitchen —San Diego, CA
- $60,000 - $65,000 a year
- Evening shift
- Spanish
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
8d
Assistant Manager (Mira Mesa)
Gen Korean BBQ —San Diego, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
El Pueblo Mexican Food —San Diego, CA
- $70,612.43 - $72,361.20 a year
- Full-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Assistant Manager
Rubio’s Coastal Grill —Oceanside, CA
- $62,000 - $67,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Writing skills
- Basic math
Quick Apply
Assistant General Manager
El Pueblo Mexican Food —Del Mar, CA
- $70,612.43 - $72,361.20 a year
- Full-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Food Service Assistant Manager
Lazy Acres Natural Market —Encinitas, CA
- $22 - $30 an hour
- Weekends as needed
- Writing skills
- Basic math
- Cooking
- Health insurance
- Dental insurance
Quick Apply
9h
El Pollo Loco Shift Leader/Assistant Manager 3494
WKS Restaurant Group —Murrieta, CA
- $21 - $24 an hour
- 8 hour shift
- Background check
- 18 years or older
- ServSafe
- Paid training
- Health insurance
Quick Apply
10d
DISHWASHER - FRONTWAVE ARENA
Levy Sector —Oceanside, CA
- $17 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Busser
PF Changs —Carlsbad, CA
- $16.90 - $18.90 an hour
- Part-time
- No experience needed
- Cash register
- Guest services
- Paid training
- Health insurance
Kitchen Assistant
Wedding Day Catering, LLC —Vista, CA
- $20 an hour
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Quick Apply
7d
Kitchen Steward
GRAND PACIFIC HOTEL SERVICES LP —Carlsbad, CA
- $19.50 - $20.00 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Admin Assistant
Meletis & Munsch —San Diego, CA
- Office
- Data entry
- Organizational skills
- Profit sharing
- Health insurance
Server Assistant/Busperson
Four Seasons —Carlsbad, CA
- $17.60 an hour
- Full-time
- English
- Residential
- Military encouraged
6d
Catering Kitchen Assistant
Wedgewood Weddings —Temecula, CA
- $21 an hour
- Overtime
- Entry level
- Kitchen
Quick Apply
COOK (FULL TIME)
Bon Appetit —Oceanside, CA
- $22 - $23 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Host
Applebee's —Oceanside, CA
- $16.90 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Restaurant Server Assistant/Food Runner
Rancho Valencia Resort & Spa —Rancho Santa Fe, CA
- $16.90 an hour
- Full-time
- CPR Certification
- English
- High school diploma or GED
Quick Apply
Server Assistant - Piper (Part Time)
JDV Oceanside —Oceanside, CA
- $17.50 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Paid holidays
12d
Kitchen Asssitant
BROTHER BENNO FOUNDATION INC —Oceanside, CA
- $19 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- 2 years
- Paid time off
- Employee discount
Quick Apply
Administrative and Workplace Associate
Inseego —San Diego, CA
- $55,000 - $60,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Office
Quick Apply

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Assistant Kitchen Manager

goop Kitchen
San Diego, CA

Quick Apply

Job Details

$60,000 - $65,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Cell phone reimbursement
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Employee onboarding
Communication with suppliers
Food preparation for special diets
Team leadership
Production safety compliance
Food allergen management
Food safety sanitizing procedures
HACCP
Commercial kitchen cleaning
Team training
Kitchen staff training
Vendor communication
Quality standards in production
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs
POS systems
Production scheduling
Kitchen stations
Restaurant supply ordering
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

Description:

goop kitchen is on a mission to to build the most trusted and exceptional, clean food and hospitality company for the world. Every meal we serve reflects our commitment to quality ingredients, thoughtful preparation, and genuine hospitality. We envision a world where clean eating is just eating—where food that’s good for you is also vibrant, satisfying, and deeply enjoyable.

As Assistant Kitchen Manager (Assistant Chef de Cuisine), you’re the second culinary leader in the kitchen — the one running the line when the pace picks up, and the person the team looks to mid-shift. You’ll partner closely with the Chef de Cuisine to run daily operations, and you’ll own execution shift by shift: recipe adherence, portion control, food safety, and the timing that gets clean, thoughtfully sourced food out the door exactly as intended.

This is a hands-on leadership role built for someone who wants to grow. You’ll coach Shift Leads, Utility Chefs, and Line Chefs in real time, step in to lead the kitchen when the CDC is off-site, and develop the skills that make you our next Chef de Cuisine.

What You’ll Do:

Lead the shift. Run assigned shifts as the senior culinary leader on the floor — directing stations, setting the pace, and moving the team as volume shifts.
Hold the standard. Enforce recipe adherence, portion control, and plating specifications station by station, correcting course in real time before food leaves the kitchen.
Coach and develop. Train Shift Leads, Utility Chefs, and Line Chefs on station standards, prep procedures, and new menu items, with feedback in the moment.
Plan prep and production. Build and adjust daily prep and production lists against forecasted volume to protect quality and limit waste.
Own food safety. Complete and verify temperature checks, cooling reports, and digital food safety logs; lead sanitation walks and hold the team to allergen-handling and HACCP protocols.
Support inventory and ordering. Run counts, receive and verify deliveries against invoices, flag variances, and place orders as directed by the CDC.
Watch the numbers. Apply portioning, yield, and waste controls that support food and labor cost targets, and surface what’s driving them.
Open and close. Lead opening line checks and closing procedures — checklists complete, equipment shut down properly, facility secured.
Step in. Take day-to-day leadership of the kitchen when the CDC is not present

Requirements:

What You’ll Bring

At least 2 years in a supporting kitchen leadership role (e.g., Assistant Kitchen Manager, Kitchen Lead, Sous Chef) in a high-volume or made-to-order kitchen
Demonstrated ability to run a station and direct others through a full-volume shift
Experience training or onboarding hourly kitchen team members
ServSafe Food Handler certification, or the ability to obtain one
Working knowledge of food safety standards, HACCP, and Health Department compliance
Familiarity with clean eating principles, dietary restrictions, and allergen-friendly cooking techniques
Comfort with kitchen systems — POS, inventory platforms, online ordering, and digital food safety logs
Organizational skills to prioritize prep, production, and cleaning in a fast-paced environment
Clear communication with leadership, your kitchen team, and vendors
A commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness
Background in health-forward, clean-ingredient, made-to-order kitchen concepts and/or experience with delivery-first or digital food concepts preferred
Bilingual — Spanish/English a plus

Benefits

Competitive salary and benefits package
Medical, Dental and Vision insurance
Paid time off
401k match
Annual cell phone reimbursement
Employee discount.
Opportunity to build and work in a dynamic and innovative environment.
A chance to make a meaningful impact on a rapidly growing brand.

About goop kitchen

goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.

Quick Apply

Refine Your Search

kitchen assistant jobs in vista, ca

Assistant Kitchen Manager

Assistant Manager (Mira Mesa)

Assistant General Manager

Assistant Manager

Assistant General Manager

Food Service Assistant Manager

El Pollo Loco Shift Leader/Assistant Manager 3494

DISHWASHER - FRONTWAVE ARENA

Busser

Kitchen Assistant

Kitchen Steward

Admin Assistant

Server Assistant/Busperson

Catering Kitchen Assistant

COOK (FULL TIME)

Host

Restaurant Server Assistant/Food Runner

Server Assistant - Piper (Part Time)

Kitchen Asssitant

Administrative and Workplace Associate

I want to receive the latest job alert for kitchen assistant in vista, ca

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