Top 80 Culinary manager Jobs in Waipahu, Hi

Restaurant Manager
California Pizza Kitchen —Honolulu, HI
- $75,000 - $80,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
8d
Restaurant Manager
California Pizza Kitchen —Honolulu, HI
- $70,000 - $75,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Assistant General Manager
California Pizza Kitchen —Kailua, HI
- $75,000 - $80,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Restaurant General Manager II - Daniel K. Inouye International Honolulu Airport
HMSHost by Avolta —Honolulu, HI
- $75,346 - $89,750 a year
- Full-time
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Paid training
- Commuter assistance
Quick Apply
1d
Kitchen Manager (60 HRS A WEEK OR LESS - $80K)
Confidential —Pearl City, HI
- $50,000 - $80,000 a year
- Full-time
- Recruiting
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
School Food Services Manager I, II - Waimalu Elementary
Hawaii State Department of Education —‘Aiea, HI
- $5,732.27 a month
- Full-time
- School experience
- Mid-level
- High school diploma or GED
- Paid holidays
- Disability insurance
Kitchen Manager
California Pizza Kitchen, Inc. —Kapolei, HI
- $70,000 - $75,000 a year
- Full-time
- Spanish
- Sales
- Ability to walk for extended periods
- Disability insurance
- Health insurance
School Food Services Manager I, II - Kalihi Uka Elementary
Hawaii State Department of Education —Honolulu, HI
- $5,732.27 a month
- Full-time
- School experience
- Mid-level
- High school diploma or GED
- Paid holidays
- Disability insurance
School Food Services Manager I, II - Kaiulani Elementary
Hawaii State Department of Education —Honolulu, HI
- $5,732.27 a month
- Full-time
- School experience
- Mid-level
- High school diploma or GED
- Paid holidays
- Disability insurance
House Without a Key - House without a Key Manager
Hotels and Resorts of Halekulani —Honolulu, HI
- $87,000 - $98,000 a year
- Weekends as needed
- Basic math
- Office
- 3 years
Quick Apply
In Room Dining Manager
Marriott International, Inc —Honolulu, HI
- $80,758 - $103,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Restaurant Manager
California Pizza Kitchen, Inc. —Honolulu, HI
- $75,000 - $80,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Chef / Lead Cook – Waterfront Yacht Club
Hawaii Yacht Club —Honolulu, HI
- $22 - $28 an hour
- Part-time
- Mid-level
- Mentoring
- Cleaning
- Employee discount
- Opportunities for advancement
Quick Apply
4d
Restaurant Manager - Hy's Waikiki & G.Lion Hawaii
G.LION HAWAII —Honolulu, HI
- $65,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Shift Restaurant Manager
Popeyes Hawaii —O'ahu, HI
- $20 an hour
- Extended hours
- Sales
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Assistant Manager (Heavenly Island Lifestyle Waikiki)
ZETTON,INC. —Honolulu, HI
- From $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
8d
Prep Cook
The Cheesecake Factory —Kapolei, HI
- $16.50 - $20.00 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Kitchen Manager/ Executive Chef (60 HRS A WEEK OR LESS - $85K )
Confidential —Honolulu, HI
- Up to $100,000 a year
- 12 hour shift
- 3 years
- Supervising experience
- US work authorization
- Health insurance
Quick Apply
Line Cook
The Cheesecake Factory —Kapolei, HI
- $18.00 - $20.75 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Prep Cook / Line Cook (5AM-1PM) or (10AM-6PM) (UP TO $25 AN HOUR)
Confidential —Honolulu, HI
- $16 - $25 an hour
- 8 hour shift
- Sanitation
- Ability to lift 50 pounds
- US work authorization
Quick Apply

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culinary manager jobs near waipahu, hi

Restaurant Manager

California Pizza Kitchen -
Honolulu, HI

Apply Now

Job Details

Full-time
$75,000 - $80,000 a year
8 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance

Qualifications

Customer communication
Team development
Hospitality industry experience
Leading team collaboration initiatives
Business management
Managing food service teams
Team motivation (leadership skill)
Food service management
Team building

Full Job Description

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to apply their passion at CPK. So go ahead…be bold, be epic, be YOU!

THE PERKS

Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
Tremendously passionate, one-of-a-kind company culture.
Opportunities for growth and development. We love promoting from within!
Unique electronic learning platform appropriately titled “The Proof” to engage continuous development.
All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
An environment where you can express your unique talents and skills.
Employee driven assistance program called the Kindness Fund which lends a helping hand to our team members encountering life challenges.
Industry competitive compensation package including bonus potential.
Comprehensive benefits package, including medical, dental and vision and more.

OUR EXPECTATIONS

Delivering a phenomenal guest experience.
Leading and inspiring the team with a people-first mentality to build on CPK's best in class culture.
Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team.
Building sales, profitability, and guest counts.
Managing the P&L for the restaurant.
Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances.
Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management.
Maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures

WHO IS CALIFORNIA PIZZA KITCHEN

We are passionate individuals committed to inspiring others by bringing California creativity to every meal! Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. The concept gave California a place in the pizza revolution alongside Chicago and New York. CPK has since become the place for taste makers, rule breakers and earth shakers who conquer challenges by daring to work on the edge and thinking outside the box.

REQUIREMENTS

Minimum of two years FOH management experience in a high volume, faced paced restaurant.
Strong communication skills – verbal and written.
Exceptional leadership skills – ability to motivate, inspire and develop a team.
Passionate about execution, hospitality and service.

While performing the duties of this job the employee is frequently exposed to computer terminals. The noise level and temperature is moderate. The employee has the ability to sit, stand and/or walk for up to 10 hours a day. The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs. and perform other diverse physical tasks as needed. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.

NOTE: CPK reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.

A full job description, including physical demands of the job is available upon request.

The current salary range for this position is USD $75,000 to $80,000

Various benefits are available for this position, including 401K, health, dental, vision, and disability insurance through CPK’s designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time.

California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

Apply Now

Refine Your Search

culinary manager jobs in waipahu, hi

Restaurant Manager

Restaurant Manager

Assistant General Manager

Restaurant General Manager II - Daniel K. Inouye International Honolulu Airport

Kitchen Manager (60 HRS A WEEK OR LESS - $80K)

School Food Services Manager I, II - Waimalu Elementary

Kitchen Manager

School Food Services Manager I, II - Kalihi Uka Elementary

School Food Services Manager I, II - Kaiulani Elementary

House Without a Key - House without a Key Manager

In Room Dining Manager

Restaurant Manager

Chef / Lead Cook – Waterfront Yacht Club

Restaurant Manager - Hy's Waikiki & G.Lion Hawaii

Shift Restaurant Manager

Assistant Manager (Heavenly Island Lifestyle Waikiki)

Prep Cook

Kitchen Manager/ Executive Chef (60 HRS A WEEK OR LESS - $85K )

Line Cook

Prep Cook / Line Cook (5AM-1PM) or (10AM-6PM) (UP TO $25 AN HOUR)

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