Top 235 Lead cook Jobs in Waltham Ma

LEAD COOK / EDUCATION DINING
Rebecca's Culinary Group —Hingham, MA
- $20 - $23 an hour
- Weekends as needed
- Bilingual
- Background check
- ServSafe
- Health savings account
- Health insurance
Quick Apply
12d
Cook
Campion Center, Inc. —Weston, MA
- $23 - $30 an hour
- Weekends as needed
- ServSafe
- Cooking
- Older adults
- 403(b) matching
- Health insurance
Quick Apply
Executive Chef
Dryft Revere —Revere, MA
- $80,000 - $110,000 a year
- Full-time
- ServSafe
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Boston
Tatte Bakery & Café —Brookline, MA
- $65,000 - $79,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Employee assistance program
Quick Apply
Dietary Cook
Casa de Ramana —Framingham, MA
- $20.50 - $23.50 an hour
- Part-time
- ServSafe
- Basic math
- High school diploma or GED
- Free parking
- AD&D insurance
Quick Apply
2d
Kitchen Manager
Pressed Cafe —Dedham, MA
- From $90,000 a year
- Full-time
- In person
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
Kitchen Manager
Pressed Cafe —Boston, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
Kitchen Manager
Pressed Cafe —Woburn, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
4d
School Dining Site Lead
GENUINE FOODS —Saugus, MA
- $23 - $24 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Hotel cook Hilton-AM shift
Hilton Garden Inn Burlington, MA —Burlington, MA
- $19 - $24 an hour
- Part-time
- Background check
- Customer service
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
9d
Assistant General Manager- Restaurant
Pressed Cafe —Dedham, MA
- From $80,000 a year
- Full-time
- In person
- Sales
- Inventory management
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager- Restaurant
Pressed Cafe —Burlington, MA
- From $80,000 a year
- Full-time
- Sales
- Inventory management
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - Maynard School Nutrition
Whitsons Culinary Group —Maynard, MA
- $20 - $25 an hour
- No weekends
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
12d
Legends Restaurant Culinary Supervisor, TD Garden
Delaware North —Boston, MA
- $25 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- No degree
- Employee discount
- Flexible schedule
CHEF (FULL TIME)
FISD —Concord, MA
- $24 - $26 an hour
- Urgently hiring
- Customer service
- 5 years
- Senior level
- Free parking
- Commuter assistance
Quick Apply
13d
Cook
ISS —Waltham, MA
- $22 - $24 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Food Service Worker - McElroy
Boston College —Chestnut Hill, MA
- $24.96 - $26.27 an hour
- Full-time
- Heavy lifting
- English
- High school diploma or GED
- Paid holidays
- Health insurance
Lead Cook- 11a-730p-Saturday through Wednesday
Carleton-Willard Homes, Inc. —Bedford, MA
- $24 - $26 an hour
- Full-time
- ServSafe
- Ability to climb stairs
- High school diploma or GED
- Opportunities for advancement
Quick Apply
1d
COOK (FULL TIME)
FISD —West Newton, MA
- $22 - $26 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
8d
Prep Cook / Dishwasher
ISS —Waltham, MA
- $21 - $23 an hour
- Monday to Friday
- Entry level
- Kitchen
Quick Apply
4d

I want to receive the latest job alert for lead cook in waltham ma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

LEAD COOK / EDUCATION DINING

Rebecca's Culinary Group
Hingham, MA

Quick Apply

Job Details

Full-time
$20 - $23 an hour
12 days ago

Benefits

Health savings account
Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Food provided
Paid sick time

Qualifications

Bilingual
ServSafe
Cooking
Time management

Full Job Description

JOB DESCRIPTION

Rebecca’s is growing our team and seeking an experienced Lead Cook to lead the food production for school dining menu . Under the supervision of the General Manager and will oversee the preparation and consistency of high level, quality freshly made food for breakfast, lunch, and full-service catering. Under the direction of the General Manager the lead Cook is flexible; open-minded and confident to take over any section of the kitchen operation at any time.

ESSENTIAL FUNCTIONS

Requires knowledge in cooking techniques, complete familiarity with kitchen operation and procedures.
Demonstrate a leadership style conducive to exceeding standards and maximizing crew retention.
Have strong time management skills.
Implement procedures which assure high quality food is being produced.
Supervising and handling kitchen inventory
Maintains a sanitary kitchen in accordance with HAACP program.
Ensures cost, portion, and labor controls are being maintained.
Create a culture of productivity and enthusiasm, working as a team.
Organized with strong communication abilities.
Assist in any aspect of the kitchen operation to ensure successful completion of orders.
Utility Duties:
washes and sanitizes all dishes and pans
puts all clean dishware and pots in designated spots
sweeps and mops floors
maintains logs and records
removes trash & recycling
cleans other kitchen equipment and surfaces
keeps floors dry and clean

QUALIFICATIONS & SKILLS

Demonstrated success in kitchen in high quality restaurant or cafe.
Professional appearance and manner.
High school diploma or equivalent
2+ years of working experience as a Lead Line Cook, Cook, or a similar role preparing hot food, pantry, ala carte, and catered food in a high-volume food service operation.
Knowledge of State/Federal health and safety codes and regulations pertaining to food service operations, safe operation of commercial food service equipment, including deep fryers, ovens, cooktops, slicers etc
Serve Safe Certification and Allergen Awareness recommended.
Knowledge of HAACP sanitation program
Bilingual would be a plus but not necessary.

COMPENSATION AND BENEFITSCompetitive Pay based on experience and skill set.

Full Time
Range: $21 - $23 / Hour

BENEFITS PROGRAM

PTO – Vacation/ Sick/ Holidays
401(k) matching
Medical
Dental
FSA/HSA Health Savings
Hearing / Vision

WORK ENVIROMENT AND PHYSICAL REQUIRMENTS

Work is performed on a school campus dining.
Exposure to noise and temperature extremes.
Must be able to stand, walk, bend, and lift heavy objects up to 40 pounds.

Rebecca’s Culinary Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran.

Job Type: Full-time

Pay: $20.00 - $23.00 per hour

Benefits:

401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid sick time
Paid time off
Referral program
Vision insurance

Shift:

Morning shift

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in waltham ma

LEAD COOK / EDUCATION DINING

Cook

Executive Chef

Sous Chef - Boston

Dietary Cook

Kitchen Manager

Kitchen Manager

Kitchen Manager

School Dining Site Lead

Hotel cook Hilton-AM shift

Assistant General Manager- Restaurant

Assistant General Manager- Restaurant

Lead Cook - Maynard School Nutrition

Legends Restaurant Culinary Supervisor, TD Garden

CHEF (FULL TIME)

Cook

Food Service Worker - McElroy

Lead Cook- 11a-730p-Saturday through Wednesday

COOK (FULL TIME)

Prep Cook / Dishwasher

I want to receive the latest job alert for lead cook in waltham ma

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected