Top 392 Kitchen staff Jobs in Warwick, Ri

Line Cook (Fine Dining)
The Preserve Sporting Club & Resort —Wyoming, RI
- $20 - $25 an hour
- Part-time
- Bar
- US work authorization
- In-person
- Paid training
- Health insurance
Quick Apply
5d
Line Cook/Prep Cook
legion pub inc dba pub on park —Cranston, RI
- $17 - $18 an hour
- Part-time
- Background check
- In-person
- Communication skills
Quick Apply
5d
Kitchen Lead
Market On! Main Street —East Greenwich, RI
- $18 - $26 an hour
- Part-time
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
Quick Apply
1d
Line Cook
Confidential —Warwick, RI
- $20 - $24 an hour
- Part-time
- Mid-level
- Quality control
- Communication skills
- Opportunities for advancement
Quick Apply
11d
Cook
Atria Senior Living - Bay Spring —Barrington, RI
- $18.00 - $21.60 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
Line Cook
Ninety Nine Restaurant & Pub —Cranston, RI
- $19 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Dishwasher
Barbeque Integrated Inc —Warwick, RI
- Full-time
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
BOH (CRANSTON) - Sandwich Artisan
Brewed Awakenings Coffee Houses —Cranston, RI
- Up to $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion
Oak View Group —Providence, RI
- $24.64 - $26.44 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
Prep Cook
Barbeque Integrated Inc —Warwick, RI
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Cook
Brentwood Nursing Home —Warwick, RI
- Part-time
- In person
- Entry level
- Kitchen
Quick Apply
Host
Applebee's —Warwick, RI
- $16.00 - $17.50 an hour
- Casual dining restaurant
- 16+ years old
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Food Runner/ Busser
Alpine country club —Cranston, RI
- $18 - $22 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- In-person
Quick Apply
Dishwasher
Providence Oyster Bar - East Greenwich —East Greenwich, RI
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Barbeque Integrated Inc —Warwick, RI
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Cook
C H I L D INC —Warwick, RI
- Part-time
- Adults
- High school diploma or GED
- Driver's License
- Mileage reimbursement
- Paid holidays
Quick Apply
Dishwasher/Food Prep
Baked it buns —Cranston, RI
- $16 - $18 an hour
- Part-time
- Background check
- In-person
- Communication skills
Quick Apply
12d
Line Cook
Fellini's Pizzeria —Cranston, RI
- $19 - $24 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
13d
Serving / Bartending
JBs on the Water LLC —Warwick, RI
- $3.89 an hour
- Part-time
- 1 year
- Communication skills
- Entry level
Quick Apply
Dishwasher
Xaco Taco —Providence, RI
- $16 an hour
- Part-time
- Fair chance
- In-person
- Restaurant
Quick Apply

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Line Cook (Fine Dining)

The Preserve Sporting Club & Resort -
Wyoming, RI

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour
5 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Grilling
Pre-cooking preparation
Teamwork
Fine dining experience
Culinary Arts

Full Job Description

The Preserve culinary team at Double Barrel Steak is looking for an experienced Line Cook who wants to cook for an elevated dining experience in a multi-outlet venue.

As part of our luxury sporting resort, our Double Barrel Steak restaurant showcases modern American steakhouse-inspired cuisine crafted by a world-renowned chef. Additionally we create unique dining experiences in our Hobbit House village, and provide our spa guests with lighter fare.

As a line cook, you will be part of a team of chefs creating elevated dishes for both our resort guests and the local community. Join us to create amazing meals, memorable experiences, and amazing celebration dinners.

A day in the life of our line cooks:

Food Preparation: Prepare ingredients for dishes, including washing, chopping, and measuring.
Cooking: Cook dishes according to restaurant recipes and standards, using various kitchen equipment like grills, fryers, ovens, and stoves.
Plating and Presentation: Ensure dishes are plated attractively and ready for service.
Quality Control: Ensure food is prepared with consistency, following the correct recipes and portion sizes.
Cleaning and Maintenance: Keep workstations clean and sanitized. Follow proper safety protocols for handling food, knives, and equipment.
Coordination: Work closely with other kitchen staff to ensure smooth operation during service, including following the ticket order system and managing multiple orders at once.
Stock Management: Help with restocking ingredients and supplies, as well as maintaining inventory levels.
Time Management: Work efficiently to ensure food is prepared in a timely manner, especially during busy hours.
Cleanliness and Sanitation: Maintain cleanliness of the bar area, including wiping down surfaces, cleaning equipment, and ensuring all health and safety standards are met.

What you bring to the table:

Strong cooking skills, particularly with a variety of commercial kitchen equipment.
Knowledge of food safety and sanitation.
Ability to follow recipes and execute orders precisely.
Teamwork and communication skills to work effectively in a fast-paced kitchen environment.
Ability to stay organized and manage time well under pressure.
Weekend availability is required.

Education and Experience:

Minimum 1-2 years line cook experience or a recent culinary school graduate.
Fine dining experience preferred
Strong cooking skills, particularly with a variety of kitchen equipment.
Knowledge of food safety and sanitation.
Ability to follow recipes and execute orders precisely.
Teamwork and communication skills to work effectively in a fast-paced kitchen environment.
Ability to stay organized and manage time well under pressure

Join our team and cook up some extraordinary experiences!

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

Line cook: 2 years (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Wyoming, RI 02898 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen staff jobs in warwick, ri

Line Cook (Fine Dining)

Line Cook/Prep Cook

Kitchen Lead

Line Cook

Cook

Line Cook

Dishwasher

BOH (CRANSTON) - Sandwich Artisan

Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion

Prep Cook

Cook

Host

Food Runner/ Busser

Dishwasher

Line Cook

Cook

Dishwasher/Food Prep

Line Cook

Serving / Bartending

Dishwasher

I want to receive the latest job alert for kitchen staff in warwick, ri

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