Top 714 Restaurant team leader Jobs in Washington State

Grill Master
Charleys Philly Steaks —Tacoma, WA
- Full-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
Quick Apply
Grill Master
Charleys Philly Steaks —Olympia, WA
- Full-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
Quick Apply
Banquets Managers
Hilton Seattle Airport Hotel & Conference Center —SeaTac, WA
- $86,500 - $92,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
10d
Food, Beverage & Hospitality Director
Zeppoz —Pullman, WA
- $75,000 - $90,000 a year
- Full-time
- Background check
- Bar
- In-person
- Health insurance
- Dental insurance
Quick Apply
3d
Sous Chef Team Member Dining
Snoqualmie Casino & Hotel —Snoqualmie, WA
- $64,328.29 - $70,761.12 a year
- 12 hour shift
- Microsoft Word
- Cooking
- Mid-level
- Free parking
- Disability insurance
Quick Apply
Burgerville Assistant Manager Washington NON-EXEMPT *Battleground
Burgerville LLC —Battle Ground, WA
- $24 an hour
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
Burgerville Assistant Manager Washington NON-EXEMPT *Camas
Burgerville LLC —Camas, WA
- $24 an hour
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
General Manager – Hospitality & Operations Leader
Twigs Bistro and Martini Bar —Kennewick, WA
- $80,500 - $90,000 a year
- 8 hour shift
- Casual dining restaurant
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
3d
Ice Cream Shop Manager
Island Cool Frozen Yogurt and Ice Cream —Bainbridge Island, WA
- $20.50 - $24.00 an hour
- Part-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Multi-Unit Executive Chef
General Harvest Restaurants —Cle Elum, WA
- $90,000 - $102,000 a year
- Full-time
- Cooking
- In-person
- Guest services
- Relocation assistance
- Health insurance
Quick Apply
Culinary Director
Kizuki Ramen —Redmond, WA
- $110,000 - $130,000 a year
- Weekends as needed
- Bilingual
- 5 years
- High school diploma or GED
- AD&D insurance
- Health insurance
Quick Apply
Burgerville Assistant Manager Washington NON-EXEMPT *Vancouver - The Heights / Cascade Park / Central Park
Burgerville LLC —Vancouver, WA
- $24 an hour
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
Burgerville Assistant Manager Washington NON-EXEMPT * Vancouver - Hazel Dell / Salmon Creek
Burgerville LLC —Vancouver, WA
- $24 an hour
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
Operations Coordinator
SANO —King County, WA
- $25 - $28 an hour
- Full-time
- Fast casual restaurant
- Mid-level
- Driver's License
- Travel reimbursement
- Mileage reimbursement
Quick Apply
13d
Burgerville Assistant Manager Washington NON-EXEMPT *Fisher's Landing
Burgerville LLC —Vancouver, WA
- $24 an hour
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
Kitchen Manager/Sous Chef
Red Twig Bakery and Cafe —Edmonds, WA
- $22 - $28 an hour
- Full-time
- Background check
- Sanitation
- English
- Health insurance
- Paid time off
Quick Apply
Line Cook I
Nisqually Red Wind Casino —Olympia, WA
- $21.04 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Free parking
- Paid holidays
6d
Executive Chef - Major Sports Venue
COREcruitment —Seattle, WA
- $140,000 - $145,000 a year
- Full-time
- Mentoring
- Senior level
- Retail management
- Relocation assistance
Quick Apply
5d
Luxury Hotel Director of Catering
Goodwin Recruiting —Everett, WA
- Full-time
- 3 years
- Hotel
- Mentoring
- Free parking
- Paid holidays
Quick Apply
6d
Executive Chef
Crystal Mountain —Enumclaw, WA
- Weekends as needed
- Guest services
- Senior level
- Restaurant
- Health insurance
- Paid time off

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Grill Master

Charleys Philly Steaks -
Tacoma, WA

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Safety regulations
In-person customer service
Food safety sanitizing procedures
Customer engagement
Time/Temperature control for safety (TCS)

Full Job Description

If you love making hungry people happy and thrive in a busy, team-oriented atmosphere, you should work at Charley's. You'll get competitive wages, flexible scheduling, and a bunch of other cool benefits. Did we mention that you get to work with Charley's delicious, mouth-watering food? 'Nuff said. Your application is waiting for you.

Grill Master - Cook

Responsibilities and Duties:

Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.
Quickly and accurately prepares food products following restaurant, health and safety standards and procedures quickly and accurately.
Be pleasant and alert to customer needs.
Properly and safely operates and maintains restaurant equipment including grill, fryer, freezer and other related cooking equipment while following all health and safety standards.
Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.
Clean work area, organize and stock needed items. Move various food, paper and cleaning items from other sections of building (or outside building) to immediate work area.
Stocks and executes proper rotation of products.
Completes assigned prep work for stocking and set up of grill area.
Controls food production process.
Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Informs immediate supervisor promptly of all problems or unusual matters of significance.
Performs other duties and responsibilities as requested by management staff or shift leaders

Requirements and Qualifications:

Must be at least 18 years of age
Exhibit and use good manners, proper personal hygiene, positive attitude, and promptness.
Ability to handle raw, frozen and cooked food products as well as products in and out of temperature danger zone
Be able to perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
Must be able to work in and out of different temperature ranges.
Interact with the public and co-workers constantly during shifts
Practice established food handling procedures and meet any local health regulations

Quick Apply

Refine Your Search

restaurant team leader jobs in washington state

Grill Master

Grill Master

Banquets Managers

Food, Beverage & Hospitality Director

Sous Chef Team Member Dining

Burgerville Assistant Manager Washington NON-EXEMPT *Battleground

Burgerville Assistant Manager Washington NON-EXEMPT *Camas

General Manager – Hospitality & Operations Leader

Ice Cream Shop Manager

Multi-Unit Executive Chef

Culinary Director

Burgerville Assistant Manager Washington NON-EXEMPT *Vancouver - The Heights / Cascade Park / Central Park

Burgerville Assistant Manager Washington NON-EXEMPT * Vancouver - Hazel Dell / Salmon Creek

Operations Coordinator

Burgerville Assistant Manager Washington NON-EXEMPT *Fisher's Landing

Kitchen Manager/Sous Chef

Line Cook I

Executive Chef - Major Sports Venue

Luxury Hotel Director of Catering

Executive Chef

I want to receive the latest job alert for restaurant team leader in washington state

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