Top 1279 Kitchen team member Jobs in Watkins, Co

Sous Chef- Airline Catering (PM/Evening)
SkyChefs —Denver, CO
- $60,000 - $75,000 a year
- Full-time
- Customer service
- Windows
- 3 years
Quick Apply
Line Cook at Elway's
Skyport Hospitality —Denver, CO
- $22 - $24 an hour
- Weekends as needed
- ServSafe
- Basic math
- No high school diploma
- Free parking
- Commuter assistance
Quick Apply
1d
Kitchen Manager
Hillstone Restaurant Group —Denver, CO
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
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Food Service Specialist
AdventHealth Parker —Parker, CO
- $19.77 - $31.64 an hour
- Day shift
- Hospital
- ServSafe
- Customer service
- Paid parental leave
- Disability insurance
Food Service Specialist Part Time Days
AdventHealth Parker —Parker, CO
- $19.77 - $31.64 an hour
- Part-time
- Hospital
- ServSafe
- Customer service
- Paid parental leave
- Disability insurance
Back of House Crew Member
Culver's —Aurora, CO
- Part-time
- No education required
- Food service experience
- In-person
- Paid time off
- On-the-job training
Quick Apply
CO Crew Member
Little Caesars —Denver, CO
- $19.29 - $21.29 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
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Prep Cook/Order
Stonebridge —Denver, CO
- $19.29 - $20.00 an hour
- Full-time
- ServSafe
- Computer literacy
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Kitchen Utility Associate (Dishwasher, Prep & Bus Support)
Heather Gardens Association —Aurora, CO
- $19 - $22 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- Residential
- Health savings account
- Paid holidays
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14d
Food Services Specialist
AdventHealth Porter —Denver, CO
- $19.77 - $31.64 an hour
- Full-time
- ServSafe
- Customer service
- Computer literacy
- Paid parental leave
- Disability insurance
COOK (FULL TIME)
Morrison Living —Aurora, CO
- $21.00 - $23.30 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
DISHWASHER (FULL TIME)
Morrison Living —Aurora, CO
- $18.25 - $18.75 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Operations Associate
DoorDash USA —Aurora, CO
- $20.35 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Military encouraged
- Paid parental leave
- Paid time off
Quick Apply
7d
Line Cook
PF Changs —Aurora, CO
- $20.50 - $24.50 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Cook
Sunrise Senior Living —Denver, CO
- $20.30 - $25.40 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Lead Food and Nutrition Associate
HCA HealthONE Rose —Denver, CO
- $19.29 - $24.81 an hour
- Full-time
- Children
- Entry level
- Under 1 year
- Employee stock purchase plan
- Disability insurance
Quick Apply
3d
Back of House Team Member
Chick-fil-A —Denver, CO
- $18.50 - $24.00 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Part Time
Stonebridge —Denver, CO
- $19.29 an hour
- Part-time
- ServSafe
- Hotel
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
3d
Kitchen Team
Panda Restaurant Group —Aurora, CO
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Kitchen Crew Member- S Broadway
Illegal Petes LLC —Denver, CO
- $18.81 - $27.30 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef- Airline Catering (PM/Evening)

SkyChefs -
Denver, CO

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Customer communication
Staff supervision
Assisting with meal planning
Operations management
Food service health code compliance
Stock rotation management
Team supervision
Food service workstation cleanliness
Customer service
Safety regulations
Menu concept development
Cutting
Production safety compliance
Windows
3 years
Team development
Culinary Arts
Compliance management
FIFO
Kitchen cost control
Team training
Financial control management
Kitchen staff training
Food & beverage production
Desktop applications
Organizational skills
Production management

Full Job Description

Job Title: Sous Chef- Airline Catering (PM/Evening)
Job Location: Denver-USA-80249
Work Location Type: On-Site
Salary Range: $60,000.00 - 75,000.00

About us

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At Sky Chefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.

Position Overview

We are seeking a highly driven PM Sous Chef to join our culinary leadership team, reporting directly to the Executive Chef. This role is ideal for a hands-on leader with commercial food production experience who thrives in a fast-paced, high-volume environment and is passionate about both operational excellence and culinary innovation.

In this role, you will oversee evening production for premium airline catering, ensuring meals are executed to the highest standards of quality, consistency, and food safety. You’ll lead and develop team members.

We’re looking for someone who combines strong kitchen leadership with a forward-thinking mindset—someone who not only executes but also contributes to evolving menus, improving processes, and bringing fresh ideas to life.

Work location: onsite @ SkyChefs near the Denver International Airport
Shift schedule: this is a PM/evening shift: 3:00pm -11:30 pm - work 5 consecutive days in a row and have 2 consecutive days off
Training schedule: will be during the day for approximately 3-5 weeks
Benefits: no waiting period, eligible as of Day 1.

Main Accountabilities

Food Production

Executes and supervises food production activities, e.g. proper cleaning, cutting, marinating, seasoning, cooking of food items etc.
Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, etc.
Supervise, coordinate and control kitchen helpers in food storage (e.g. maintaining tidiness, following the first in - first out principle)
Conducts, coordinates and supervises inventories
Monitors material consumption and orders required food and equipment on a daily basis to satisfy the daily production plan
Participates in the development of food products and menus as needed for menu presentations
Must be aware of content in catering manuals; conducts updates when necessary
Executes countermeasures in the production in case of customer complaints
Supports training of kitchen helpers

Quality

Maintains and monitors hygiene, health and safety standards and monitors that Hazard Analysis and Critical Control Point (HACCP) regulations are adhered to
Maintains and monitors quality, conducts quality control checks according to HACCP regulations
Conducts quality checks of goods received
Monitors and ensures compliance with recipe specifications

Leadership

Ensure that the area of responsibility is properly organized, staffed and directed
Guide, motivate and develop the subordinate employees within the Human Resources Policy
Make the company's values and management principles live in the department(s)
Implement and control the cost budget in the area of responsibility; initiate and steer corrective actions in case of deviations
Participate and support company sponsored initiatives such as Global Quality Standard (GQS), HACCP, Lean Manufacturing

Knowledge, Skills and Experience

Culinary Operations or a formal Culinary Degree or equivalent (Apprenticeship, Culinary Related Military Training, Certification with ACF, Etc.) required
3 to 5 years of culinary operations leadership & team supervision experience
Strong knowledge of HACCP, food safety and sanitation standards.
Ability to work under pressure and manage multiple production priorities in a fast‑paced, high‑volume culinary environment.
Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
Strong leadership, communication and organizational skills
Service orientation mindset with an entrepreneurial spirit
Proficiency with Microsoft Office and Windows-based computer applications

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Quick Apply

Refine Your Search

kitchen team member jobs in watkins, co

Sous Chef- Airline Catering (PM/Evening)

Line Cook at Elway's

Kitchen Manager

Food Service Specialist

Food Service Specialist Part Time Days

Back of House Crew Member

CO Crew Member

Prep Cook/Order

Kitchen Utility Associate (Dishwasher, Prep & Bus Support)

Food Services Specialist

COOK (FULL TIME)

DISHWASHER (FULL TIME)

Kitchen Operations Associate

Line Cook

Cook

Lead Food and Nutrition Associate

Back of House Team Member

Line Cook - Part Time

Kitchen Team

Kitchen Crew Member- S Broadway

I want to receive the latest job alert for kitchen team member in watkins, co

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