Top 7 Bartender Jobs in Waynesville Nc

Bartender
UltraStar Multi-tainment Center —Cherokee, NC
- $11 - $14 an hour
- Part-time
- Bar
- Basic math
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
Bartender
Waynesville Inn & Golf, Tapestry by Hilton —Waynesville, NC
- $10 an hour
- Full-time
- Background check
- Bar
- ServSafe
- Health insurance
- Dental insurance
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Sweet Onion Restaurant Server/Bartender/Manager
Ddj Llc —Waynesville, NC
- $2.13 - $18.00 an hour
- Weekends as needed
- Bar
- Mid-level
- Supervising experience
- Employee discount
- Flexible schedule
Quick Apply
Banquet Server
Waynesville Inn & Golf, Tapestry by Hilton —Waynesville, NC
- $8 an hour
- Full-time
- Background check
- ServSafe
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Brio-Bartender
Bravo Brio Restaurants —Cherokee, NC
- Full-time
- Bar
- Maintenance
- Mid-level
Quick Apply
Bartender
The Greystone —Lake Toxaway, NC
- Weekends as needed
- Bar
- High school diploma or GED
- Cash register
- Free parking
- Paid jury duty
Quick Apply
Hospitality Supervisor
Applebee's —Asheville, NC
- $21 an hour
- Weekends as needed
- Casual dining restaurant
- Inventory management
- Mid-level
Quick Apply
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The Swag Culinary- Cook I PM
The Swag —Waynesville, NC
Ensure menu is set for service prior to guest arrival. Create and provide a memorable guest experience. 401k with matching up to 3% after one year of service.
$22 an hour
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Steward/Dishwasher
Cataloochee Ranch —Maggie Valley, NC
Creates and maintains professional relationships with guests and coworkers. Creates and provides memorable guest experiences. 40 hours, 4 to 5 days a week. _.
From $17 an hour
Quick Apply

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Bartender
Middletown Hotel Management —Columbus, OH
Honors all guest requests—to go out of our way to accommodate our customer’s special needs remembering that “No” is never the answer to our guests’ request.
$12 an hour
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Bartender - Ohio Wesleyan University
Aramark —Delaware, OH
? Greets guests and takes orders, processes cash and credit card transactions. ? Provides excellent guest service, anticipating guests' needs and ensuring guest…
$18 - $22 an hour
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Bartender

UltraStar Multi-tainment Center -
Cherokee, NC

Quick Apply

Job Details

Part-time | Full-time
$11 - $14 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule

Qualifications

Kitchen health and safety standards
Computer operation
Guest relations
Food service health code compliance
Wine knowledge
Spirits experience
Bar safety compliance (food service)
In-person customer service
Computer skills
Beer knowledge
Beverage preparation
Food Handler Certification

Full Job Description

TITLE: Bartender

DEPARTMENT: Food and Beverage

REPORTING TO: Shift Manager/Food & Beverage Operations Manager

LOCATION: North Carolina

SALARY: Hourly/ $11.00 to $14.00

SUMMARY:

Prepare beverages for our guests, ensuring consistent quality in a short period of time, following the recipes and guidelines established by F and B department. Adhering to the local and state liquor service laws and enforcing them with the team and maintaining a clean, sanitary and safe work area in a fast paced environment. While always following our guest service standards of 10 for 10, 80/20 and C.P.R. Team member must have comprehensive knowledge of all events and amenities in the UltraStar Multi-tainment Center.

RESPONSIBILITIES

ESSENTIAL FUNCTIONS BUT NOT LIMITED TO:

Provides guests with bar service, receiving food and/or beverage order, mixing and serving alcoholic and nonalcoholic drinks.
Cleaning, chopping and slicing garnish as needed, setting up the bar for start service and closing breakdown.
Serving wine and draft or bottled beer, receiving and delivering food orders, collecting and processing payment while following UltraStar’s cash handling policies.
Maintains a safe, sanitary, and presentable work area, checking beverage products for appropriate temperature, restocking as necessary.
Provides accounting of transactions in to point-of-sale system, counting currency, balancing money drawer against generated cashier report following established procedures.
Ensures responsible alcohol beverage service polices are followed by asking for proper I.D. from guests that appear to be under the age of 30, monitoring alcohol consumption while following established laws.
Closing alcohol service at the designated time, clearing the room of all alcoholic beverages, glasses and bottles from each venue at the time specified.
Attends all scheduled employee meetings and brings suggestions for improvement
Notify manager-on-duty any time a guest is not 100% satisfied with their experience

QUALIFICATIONS

Age 21 or older
Completion of basic food handling training and local or state mandated certification
Excellent multi-tasking skills
Ability to work effectively with supervisors and co-workers and with minimal supervision
Ability to working in a high volume venue.
Ability to meet guest needs while communicating and working effectively with supervisors and team members in a high-volume setting
Working knowledge of US measurements, weight and volume

EDUCATION AND/OR EXPERIENCE

Strong written and verbal communications skills along with basic computer skills and knowledge are required for the position.
1 year bartending experience
1 year guest service experience
1 year food service experience
General wine knowledge
Basic math skills
Awareness of local, state and federal liquor, health and sanitation laws

PHYSICAL REQUIREMENTS

The physical requirements described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to:

Work days, nights, holidays, weekends are required.
Work in an area where there is varying noise, lighting, in a fast paced environment with changes in air quality including second hand smoke.
Read and write handwritten notes.
Lift and carry up to 50 pounds up to 100 feet.
Move about facility and stand for long periods of time.
Walk or stand 100% of shift.
Reach, bend and stoop frequently.
Ascend and descend stairs and sloped surfaces

WORK ENVIROMENT

Travel may be required for occasional deliveries, visits to other locations, company meetings or catering events
Interior Work Areas- moderate to hot temperatures in the kitchen areas. Flooring is tile in the kitchen and carpeted or tile in the restaurant. Rubber mats cover the floor behind the bar. Possibly encountering wet or slippery floor surfaces.

Exterior Work Areas- may have extreme temperatures depending on weather conditions

Job Types: Full-time, Part-time

Pay: $11.00 - $14.00 per hour

Benefits:

401(k)
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

bartender jobs in waynesville nc

Bartender

Bartender

Sweet Onion Restaurant Server/Bartender/Manager

Banquet Server

Brio-Bartender

Bartender

Hospitality Supervisor

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