Top 625 Line cook Jobs in Wellington, Fl

Cook
Wellington Bay —Wellington, FL
- From $20 an hour
- Full-time
- Background check
- Cooking
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Line Cook/Prep Cook
Cucina Moderna —Boynton Beach, FL
- $16 - $22 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Cook III
Vi Living —Lantana, FL
- $19.52 - $23.91 an hour
- Full-time
- Background check
- High school diploma or GED
- Driver's License
- Tuition reimbursement
- Paid time off
Quick Apply
14d
FOH & BOH Team members
Salt n Sugar —West Palm Beach, FL
- $18 - $35 an hour
- Part-time
- Cash register
- Café
- Entry level
- Paid training
- Flexible schedule
Quick Apply
Line Cooks and Prep Cooks - Lake Worth/Lantana
Tijuana Flats —Lake Worth, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Breakfast Line Cook/Staff Meal Cook
Troon —Palm Beach Gardens, FL
- $25 an hour
- Extended hours
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
HOH Team Member-Wellington
PDQ —Wellington, FL
- 8 hour shift
- 11+ years
- Assembly
- 16+ years old
Quick Apply
GRILL COOK (FULL TIME AND PART TIME)
Canteen —Lake Worth, FL
- $16 - $40 an hour
- Urgently hiring
- Background check
- Serving
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
10h
Line Cooks and Prep Cooks - Royal Palm Beach, FL
Tijuana Flats —Royal Palm Beach, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
AM Line Cook 2
Wycliffe Golf and Country Club Homeowners Association Inc —Wellington, FL
- $21 - $22 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Cook
The Barclay at Boynton Beach —Boynton Beach, FL
- $20 - $21 an hour
- Weekends as needed
- Hospitality
- Mid-level
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Line Cook
PopStroke —West Palm Beach, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
Quick Apply
Line cook/ Short order cook
Palm beach lobsters LLC —West Palm Beach, FL
- $20 - $25 an hour
- Part-time
- In-person
- Food Handler Certification
- Entry level
Quick Apply
Cook
First Watch Restaurants, Inc. —Wellington, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
8d
H2B Line Cook
The Polo Club of Boca Raton —Boca Raton, FL
- Entry level
- Kitchen
Cook
Celebration Villa of West Palm Beach —West Palm Beach, FL
- $18 - $20 an hour
- Part-time
- Management
- High school diploma or GED
- Hospital experience
- Disability insurance
- Health insurance
Quick Apply
Senior Cook
Sodexo —Jupiter, FL
- $23 - $28 an hour
- Online Application
- Hospital
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Seasonal Line Cook (Winter 2026-27)
Carriage House Palm Beach —Palm Beach, FL
- $21 - $26 an hour
- Full-time
- English
- Ability to climb stairs
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
PM Line Cook 2
Wycliffe Golf and Country Club Homeowners Association Inc —Wellington, FL
- $21 - $22 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Cook
Wellington SLC OPCO LLC —Wellington, FL
- Part-time
- ServSafe
- High school diploma or GED
- Communication skills
Quick Apply

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line cook jobs near wellington, fl

Cook

Wellington Bay
Wellington, FL

Quick Apply

Job Details

Full-time
From $20 an hour

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Paid sick time

Qualifications

Food production
Cooking
High school diploma or GED
Meal preparation
Organizational skills
Food preparation equipment operation

Full Job Description

Liberty Cares
With Compassion

Liberty Senior Living is currently seeking an experienced:

COOK

Food Production: Follows recipes and assists with recipe modification and development. Follows production schedules based on forecasts and tallies. Records and reports over-production, underproduction, and waste. Prepares foods using methods designed to maintain nutrition, flavor, appearance, tenderness, and quality. Offers and prepares appropriate substitute food items when a dislike occurs. Implements, and records, menu changes as directed by the Executive Chef. Prepare foods to meet the special needs of individual residents—such as special requests, and alternates in the event of an allergy. Documents and communicates special items preparation. Advises Executive Chef of inventory needs, usage and shortages.
Food Safety: Utilizes safe food preparation methods when receiving, preparing, storing, cooling, freezing, holding, transporting, serving, and reheating foods. Monitors temperature records and checklists for holding and storing equipment to maintain safe food at all stages in the flow of food. Maintains a clean and sanitary kitchen at all times. Ensures and assists with cleaning and sanitizing equipment and work areas according to established checklist. Reports and takes immediate and appropriate corrective action if standards are not met.
Customer Dining: Creates a positive dining experience for customers that promotes their independence, choice and overall well-being. Encourages participation in the dining program, and meal activities. Solicits feedback by interacting with customers in the market cafe. Conveys feedback and makes recommendations, regarding food quality and customer satisfaction to supervisor.
Miscellaneous: Monitors meal portion controls to meet customer requests/regulations and makes recommendations to minimize waste. Assists with ordering, receiving, stocking, maintaining, monitoring and tracking food and supplies. Demonstrates good stewardship of available resources (supplies, utilities, time). Actively participates and implements quality performance in all aspects of job responsibilities and functions. This includes all interactions with residents, staff and visitors. Participates in and promotes teamwork and cooperation within the department and between other departments. Seeks, recommends, and/or implements new methods and means of providing quality service and continuous improvement.
Works to support the departmental mission and the “Liberty Cares” mission. Applies the knowledge and skills needed for the position, including technical competence in the nutrition and culinary services field; maintain knowledge of organization and industry policies and practices.
Other Duties as assigned: Looks for and reports any items in need of repair to the Executive Chef. Performs all daily tasks in accordance with established facility and departmental policies and procedures. In the event of a fire or other emergency, assists with resident evacuations and secures food service area. Assists with special event preparation, set up and tear down. Attends in-service training and other work-related meetings as required or approved. Carries out special projects as identified. Helps with any other areas of the building as needed.

High School diploma and two or more years of Restaurant experience.
Must be able to operate standard kitchen equipment.
Attends trainings and department meetings when necessary.
Performs other duties as outlined by supervisor.

Visit www.libertyseniorliving.com for more information.
Background checks/drug-free workplace.
EOE.

Job Type: Full-time

Pay: From $20.00 per hour

Expected hours: 37.5 per week

Benefits:

401(k) matching
Dental insurance
Disability insurance
Employee discount
Health insurance
Paid sick time
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in wellington, fl

Cook

Line Cook/Prep Cook

Cook III

FOH & BOH Team members

Line Cooks and Prep Cooks - Lake Worth/Lantana

Breakfast Line Cook/Staff Meal Cook

HOH Team Member-Wellington

GRILL COOK (FULL TIME AND PART TIME)

Line Cooks and Prep Cooks - Royal Palm Beach, FL

AM Line Cook 2

Cook

Line Cook

Line cook/ Short order cook

Cook

H2B Line Cook

Cook

Senior Cook

Seasonal Line Cook (Winter 2026-27)

PM Line Cook 2

Cook

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