Top 486 General manager Jobs in West Baltimore Md

General Manager - Restaurant
Blu Ca —Baltimore, MD
- $70,000 - $80,000 a year
- Full-time
- Background check
- Hospitality
- Spanish
- Health insurance
- Paid time off
Quick Apply
General Manager Food & Beverage - Laurel Park
Aramark —Laurel, MD
- $115,000 - $130,000 a year
- Sales
- Analysis skills
- Bachelor's degree
- Disability insurance
- Health insurance
12d
General Manager
7th Street Burger —Baltimore, MD
- $67,000 - $75,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
11d
Assistant General Manager (AGM)
THB Bagelry + Deli (Corporate) —Baltimore, MD
- $19 - $25 an hour
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Area General Manager
Sodexo —Linthicum Heights, MD
- $120,190 - $155,540 a year
- 5 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Health insurance
10d
General Manager
Hotel Revival Baltimore —Baltimore, MD
- $150,000 - $175,000 a year
- Construction site
- 5 years
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Courtyard Baltimore Washington Airport - General Manager
Aimbridge Hospitality —Linthicum Heights, MD
- $95,000 - $99,000 a year
- Full-time
- In person
- Hotel
- Driver's License
- Senior level
- AD&D insurance
- Disability insurance
General Manager - Kimpton Hotel Monaco Baltimore
Kimpton Hotel Monaco Baltimore —Baltimore, MD
- Sales
- Hotel
- Senior level
Quick Apply
General Manager Development Program
MOM's Organic Market —Baltimore, MD
- $80,000 - $115,000 a year
- Weekends as needed
- Mid-level
- Bachelor's degree
- Grocery store experience
- Health insurance
- Dental insurance
General Manager
MCR Hotels —Linthicum, MD
- $85,000 - $95,000 a year
- Weekends as needed
- 18 years or older
- Word processing
- English
- Health insurance
- Dental insurance
Quick Apply
General Manager
Marriott International, Inc —Annapolis, MD
- $125,000 - $135,000 a year
- Full-time
- Residential
- Hotel
- Mentoring
- Health insurance
- Dental insurance
Assistant General Manager
MOM's Organic Market —Baltimore, MD
- $60,000 a year
- Full-time
- Mid-level
- Health insurance
- Dental insurance
Assistant General Manager
Lineage Logistics —Baltimore, MD
- $83,700 - $150,700 a year
- Full-time
- Customer service
- Mid-level
- Analysis skills
- Disability insurance
- Health insurance
Quick Apply
5d
General Store Manager
Vera Bradley —Hanover, MD
- Weekends as needed
- 18 years or older
- Marketing
- Merchandising
- Wellness program
- Health savings account
General Manager
Levy Sector —Baltimore, MD
- $105,000 - $120,000 a year
- Full-time
- Background check
- 5 years
- Sanitation
- Paid parental leave
- Paid holidays
Quick Apply
General Manager
Wawa, Inc. —Rosedale, MD
- $75,000 - $90,000 a year
- Weekends as needed
- Inventory management
- Merchandising
- High school diploma or GED
- Paid parental leave
- Health insurance
General Manager 4 - Food
Sodexo —Baltimore, MD
- $89,250 - $115,500 a year
- Full-time
- Bachelor's degree
- Human resources
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
5d
Vice President and General Manager, Cell and Gene
Catalent —Harmans, MD
- $315,000 - $400,000 a year
- Email
- Up to 50% travel
- Bachelor's degree
- Senior level
- Health insurance
- Dental insurance
Assistant General Manager | Full-Time | Chesapeake Employers Insurance Arena (UMBC)
Oak View Group —Baltimore, MD
- $75,000 - $95,000 a year
- Weekends as needed
- Mid-level
- 3 years
- University
- Dental insurance
- 401(k)
General Manager
Ulta Beauty, Inc. —Towson, MD
- $79,040 - $107,640 a year
- Weekends as needed
- Merchandising
- Data analysis skills
- Bachelor's degree
- Dental insurance
- Paid time off

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general manager jobs near west baltimore md

General Manager - Restaurant

Blu Ca -
Baltimore, MD

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year

Benefits

Health insurance
Paid time off
Employee discount

Qualifications

Vendor relationship building
Hospital inventory management
Hospitality
Management
ServSafe
Customer service
Fine dining experience
Labor cost analysis
TIPS
Team development
Kitchen cost control
Hospitality industry experience
Toast POS
Profit & Loss statement
Resy
Business operations
Restaurant cost management
Managing hospitality operations budgets
Associate's degree
Team motivation (leadership skill)
Food Handler Certification
Team building

Full Job Description

Role Overview

*New Restaurant Concept at The Baltimore Peninsula - Opening Late Summer 2026*

The General Manager will serve as the operational and cultural leader of Blu Cā, responsible for driving the overall success of the restaurant. This individual will set the standard for service excellence, team development, and business performance, while serving as the chief ambassador of the Blu Cā brand. The ideal candidate brings both seasoned leadership experience and a genuine passion for Caribbean culture and hospitality.

Key Responsibilities

LEADERSHIP & CULTURE

Champion the Blu Cā brand vision, values, and hospitality standards across all team interactions
Recruit, hire, train, and develop a high-performing front-of-house and back-of-house team
Inspire a culture of excellence, accountability, and genuine warmth in every guest interaction
Conduct regular team meetings, performance reviews, and ongoing coaching

GUEST EXPERIENCE

Ensure every guest receives an exceptional, memorable dining experience that reflects the spirit of Jamaica
Proactively address and resolve guest concerns with professionalism and care
Develop and maintain service standards, training programs, and guest experience protocols
Gather and analyze guest feedback to drive continuous improvement

OPERATIONS & FINANCIAL MANAGEMENT

Oversee all day-to-day restaurant operations, including opening and closing procedures
Manage labor scheduling, inventory, ordering, and vendor relationships
Monitor and control food and beverage costs, labor costs, and operating expenses
Analyze reports and develop action plans to meet or exceed revenue and profitability targets
Ensure compliance with all health, safety, and licensing regulations

BRAND & COMMUNITY

Serve as a visible leader and ambassador for Blu Cā within the Baltimore community
Collaborate with ownership and marketing on events, promotions, and partnerships
Cultivate relationships with local businesses, cultural organizations, and community stakeholders

Qualifications

Minimum 5 years of restaurant management experience, with at least 3 years as a General Manager or similar leadership role
Proven track record of managing full-service, upscale or fine-dining concepts
Strong financial acumen with experience managing P&L statements, budgets, and cost controls
Exceptional interpersonal, communication, and team-building skills
Passion for hospitality, cultural dining experiences, and guest satisfaction
Experience in opening a new restaurant concept is required
ServSafe certification and/or applicable food handler certifications, alcohol certifications andbartending experience are required
Familiarity with Caribbean culture or cuisine is a plus

Pay: $70,000.00 - $80,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off

Application Question(s):

Have you been part of a full-service restaurant opening?

Education:

Associate (Required)

Experience:

Full service restaurant: 5 years (Required)
Management: 3 years (Required)

Language:

Fluent Spanish (Preferred)

License/Certification:

ServSafe (Required)
TIPS (Preferred)

Location:

Baltimore, MD 21230 (Preferred)

Ability to Commute:

Baltimore, MD 21230 (Required)

Ability to Relocate:

Baltimore, MD 21230: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

general manager jobs in west baltimore md

General Manager - Restaurant

General Manager Food & Beverage - Laurel Park

General Manager

Assistant General Manager (AGM)

Area General Manager

General Manager

Courtyard Baltimore Washington Airport - General Manager

General Manager - Kimpton Hotel Monaco Baltimore

General Manager Development Program

General Manager

General Manager

Assistant General Manager

Assistant General Manager

General Store Manager

General Manager

General Manager

General Manager 4 - Food

Vice President and General Manager, Cell and Gene

Assistant General Manager | Full-Time | Chesapeake Employers Insurance Arena (UMBC)

General Manager

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