Top 571 Head cook Jobs in West Jordan, Ut

Special Event Chef/cook
Location Gourmet —Park City, UT
- From $33 an hour
- Overtime
- Mid-level
- Ability to lift 50 pounds
- Travel
Quick Apply
Line Cook
North Italia —Riverton, UT
- $17.00 - $20.50 an hour
- Email
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Cook
Intermountain Healthcare —Murray, UT
- $19.31 - $25.11 an hour
- Weekends as needed
- Hybrid work
- Hospital
- ServSafe
- English
- Health insurance
- Dental insurance
12d
Cook
IHop —Murray, UT
- From $25 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
Quick Apply
Lead Cook
American Dining Creations —Midvale, UT
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
9d
Cook
Holy Cross Hospital Jordan Valley —West Jordan, UT
- $17.00 - $22.71 an hour
- Full-time
- High school diploma or GED
- 1 year
- Food Handler Certification
Cook
Slackwater, Herriman —Herriman, UT
- Part-time
- Restaurant
- Entry level
- Kitchen
Line Cook - PM
Willow Creek Country Club —Sandy, UT
- $20 - $23 an hour
- Full-time
- Serving
- Ability to lift 50 pounds
- Entry level
Quick Apply
Cook
Panda Restaurant Group —Taylorsville, UT
- $20.50 - $23.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Senior Living Cook
Solstice at Sandy —Sandy, UT
- $19 - $23 an hour
- Part-time
- Hospitality
- Organizational skills
- Communication skills
- Paid training
- Paid holidays
Quick Apply
Lead Cook - Loveland Living Planet Aquarium
Aramark —Draper, UT
- Basic math
- Mid-level
- Communication skills
7d
Lead Cook
Utah Mammoth —Sandy, UT
- Weekends as needed
- Google Workspace
- Computer literacy
- Mid-level
Quick Apply
8d
Cook Floater
Intermountain Healthcare —Salt Lake City, UT
- $19.31 - $25.11 an hour
- Part-time
- Hybrid work
- ServSafe
- English
- Children
- Health insurance
- Dental insurance
Grill Cook
Mo' Bettahs —West Jordan, UT
- Part-time
- Cooking
- Maintenance
- Ability to climb stairs
Commercial Account Executive, SmartSense (Midwest - Remote) Food Service: Grocery/C-Store/Restaurant
SmartSense by Digi —Lehi, UT
- $160,000 - $250,000 a year
- Up to 50% travel
- 5 years
- Children
- Paid parental leave
- Health insurance
Quick Apply
Line Cook
Texas Roadhouse —South Jordan, UT
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Line Cook
MAMA BIRD WEST JORDAN —West Jordan, UT
- $18 - $22 an hour
- Part-time
- English
- Reliable transportation
- Food Handler Certification
- Paid time off
- 401(k) matching
Quick Apply
Cook / Part time
Solstice at Sandy —Sandy, UT
- Part-time
- Organizational skills
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
Grill Cook
American Dining Creations —Midvale, UT
- Monday to Friday
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
Holy Cross Hospital West Valley —West Valley City, UT
- $17.00 - $22.71 an hour
- Part-time
- High school diploma or GED
- 1 year
- Food Handler Certification

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Special Event Chef/cook

Location Gourmet
Park City, UT

Quick Apply

Job Details

Part-time | Full-time
From $33 an hour

Qualifications

Buffet service
Kitchen health and safety standards
Food production
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Recipe development
Food service workstation cleanliness
Outdoor work experience
Packing
Food service cleaning
Labeling
Unloading
Mid-level
Menu planning
Food supply stocking
Kitchen organization
Sauce preparation

Full Job Description

Film Catering Chef / Cook

Busy film catering company is potentially hiring a dependable, experienced Chef or Cook for on-location film and television catering throughout Utah.

Dates: July through December 10, 2026
Position: Part-time / Seasonal, with potential for future full-time employment
Work Location: Various locations within 60 mile range of Park city

What You’ll Do

Follow the lead chef’s direction while also confidently executing your own recipes and dishes
Cook proteins, vegetables, starches, sauces, soups, and other menu items
Develop and execute well-balanced flavor profiles
Compose creative, complex dishes using available ingredients
Adjust recipes and menus when ingredients, timing, or production needs change
Support buffet service and replenish food as needed
Maintain consistent food quality, presentation, and proper serving temperatures
Pack, label, store, rotate, and handle food safely
Keep the mobile kitchen/equipment clean, organized, and production-ready
Assist with inventory, loading, unloading, and kitchen organization
Work closely with the catering team to keep service running smoothly

This Job Is Physically Demanding

Please apply only if you are comfortable with:

Long production days, sometimes lasting 15 hours or more
75+ hours a week
Very early call times, including starts as early as 2:00 AM
Being on your feet for most of the day
Working quickly with limited downtime
Lifting, carrying, pushing, and pulling throughout the shift
Repeatedly lifting up to 50 pounds
Working in hot kitchens outdoors everyday
Working in changing weather conditions
Traveling to production sites, including rural locations
Maintaining focus, professionalism, and food quality during long, demanding shifts

We’re Looking for Someone Who:

Has strong culinary skills, creativity, and a genuine ability to cook—not simply follow basic prep instructions
Has experience developing flavor profiles and composing creative, well-balanced dishes
Can follow direction accurately while also taking ownership of assigned dishes and recipes
Can confidently execute their own recipes when given the opportunity
Thinks independently and solves problems without needing constant supervision
Can adapt quickly when ingredients, equipment, schedules, or service needs change
Understands proper cooking techniques, seasoning, timing, and presentation
Has experience working in a fast-paced high-volume kitchen
Is reliable, punctual, organized, clean, and detail-oriented
Remains calm, flexible, and productive under pressure
Works well independently and as part of a team
Maintains a positive and professional attitude throughout long production days

Direct experience in catering, restaurants, commercial kitchens, or production catering is required. Culinary training is helpful but not required.

Utah proof of residency is preferred. Reliable personal transportation is required, as call times are often very early and production locations may be remote.

Overtime

Overtime availability and rates may depend on the production contract. When applicable, daily overtime is paid at:

1.5× the regular hourly rate after 8 hours worked through 14 hours
2× the regular hourly rate after 14 hours worked

To Apply

Please send:

A brief summary of your professional cooking experience
Your availability from July through December 10, 2026

Please Read Before Applying

Please review this entire job posting carefully before submitting an application. Make sure you fully understand the long hours, early call times, physical demands, outdoor working conditions, travel requirements, and culinary expectations of this position.

Do not apply until you have read all of the details and are confident that you can meet the requirements of the job.

Pay: From $33.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

head cook jobs in west jordan, ut

Special Event Chef/cook

Line Cook

Cook

Cook

Lead Cook

Cook

Cook

Line Cook - PM

Cook

Senior Living Cook

Lead Cook - Loveland Living Planet Aquarium

Lead Cook

Cook Floater

Grill Cook

Commercial Account Executive, SmartSense (Midwest - Remote) Food Service: Grocery/C-Store/Restaurant

Line Cook

Line Cook

Cook / Part time

Grill Cook

Cook

I want to receive the latest job alert for head cook in west jordan, ut

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