Top 219 Cook Jobs in West Pensacola Fl

Kitchen Staff - Line Cook
Another Broken Egg Cafe —Pensacola, FL
- $15 - $17 an hour
- 8 hour shift
- In-person
- 1 year
- Entry level
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Staff
The Wine Bar on Palafox —Pensacola, FL
- $17 - $21 an hour
- Part-time
- US work authorization
- In-person
- Communication skills
Quick Apply
13d
Line Cook/Prep Cook
Lucy’s in the Square —Pensacola, FL
- $17 - $19 an hour
- Part-time
- In-person
- Communication skills
- Food Handler Certification
- Paid training
- Employee discount
Quick Apply
13d
Line Cook - We Do Days!
Ruby Slipper Restaurant Group —Pensacola, FL
- $16 - $18 an hour
- Full-time
- Ability to lift 50 pounds
- 1 year
- Entry level
- Health insurance
- Dental insurance
Cook
Wingstop (Lee Wesley) —Pensacola, FL
- Cooking
- Organizational skills
- Reliable transportation
- Opportunities for advancement
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Pensacola, FL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook/Prep Cook
The BreakFast Table —Pensacola, FL
- $16.50 - $21.00 an hour
- Part-time
- In-person
- Guest services
- Entry level
Quick Apply
11d
Line Cook
Craft Gourmet Bakery —Pensacola, FL
- $16 - $20 an hour
- Full-time
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
5d
Line Cook/Prep Cook
Sage In Bloom LLC —Pensacola, FL
- From $17 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
Cooks
COASTAL COUNTY BREWING COMPANY —Pensacola, FL
- Ability to lift 50 pounds
- Entry level
- Kitchen
FOOD SERVICE WORKER (Full-Time w/ Benefits)
Navy Exchange Service Command —Pensacola, FL
- Full-time
- Quick service & fast food restaurant
- Entry level
- Under 1 year
1d
Pizza Crew Member
East Hill Pizza —Pensacola, FL
- From $16 an hour
- Part-time
- Casual dining restaurant
- Fast casual restaurant
- No experience needed
Quick Apply
Prep Cook
Miller's Ale House —Pensacola, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Cook - Escambia County Jail
Aramark —Pensacola, FL
- Basic math
- Guest services
- Communication skills
FOOD SERVICE WORKER/COOK (FULL TIME)
Eurest —Pensacola, FL
- $17 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen (Pizza Cook, Grill Cook, Salad Cook, Prep Cook, Dish)
Mellow Mushroom Pensacola —Pensacola, FL
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Cook – Full Time
Community Action Program Committee, Inc. (CAPC) —Pensacola, FL
- $15.45 an hour
- Full-time
- Background check
- ServSafe
- High school diploma or GED
13d
Cook I Full-time
LifeView Group —Pensacola, FL
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Military encouraged
Line Cook
LongHorn Steakhouse —Pensacola, FL
- Entry level
- Kitchen
Team Member - BOH Part-Time
McAlister's Deli —Pensacola, FL
- $14.50 - $16.50 an hour
- Overtime
- English
- Ability to lift 50 pounds
- 21 years or older
- 401(k) 4% Match
- 401(k) matching
Quick Apply

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Kitchen Staff - Line Cook

Another Broken Egg Cafe -
Pensacola, FL

Quick Apply

Job Details

Part-time
$15 - $17 an hour
1 day ago

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Kitchen health and safety standards
Sautéing
Food service health code compliance
Employee relationship building
Food safety sanitizing procedures
Plating
Filter replacement

Full Job Description

Another Broken Egg Cafe is Hiring Saute Line Cooks. GREAT Day Time Hours!

Benefits: Telehealth/Dental/Vision Insurance

Established in 1996, Another Broken Egg isn't your typical breakfast, brunch and lunch place. Our menu is second-to-none, loaded with fresh ingredients and creative recipes across a wide variety of breakfast classics, memorable brunch dishes, and lunchtime favorites. Each location is designed to feel like a casual getaway with a generous side of family, friends and friendly service. Much of our success can be linked to our philosophy that "Nothing Short of Right is Right.” Each restaurant is managed by hands-on owners who believe that every detail is important to make the customer happy.

Summary of Responsibilities

Line Cooks execute all kitchen operations ensuring the restaurant and company standards of quality and service are met. Develop quality products through consistent execution and according to company standards of all menu items and line products. Maintain a safe and clean kitchen area.

Primary Responsibilities:

Line Cooks prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines.
Ensure that all prepared food meets the standard of excellence of ABEA.
Control & promote kitchen cleanliness by constantly “working clean”.
Ensure a safe working environment to reduce the risk of injury and accidents by maintaining an orderly work station. Notify manager promptly of any problems.
Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products.
Communicate ticket times and potential problems with service/kitchen staff and managers. Determine quick corrections to ensure constant food flow.
Complete assigned work for stocking and setting up work station.
Clean and sanitize on a routine basis.
Assist Manager in maintaining kitchen equipment by performing routine checks according to established policies and procedures.
Ensure proper rotation of all products and stocks products to determined pars. Label & date all perishable items to ensure freshness standards are met.
It is important for Line Cooks to keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Take prompt corrective action where necessary or suggest alternative course of action which may be taken.
Perform all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve to overall objectives of the position.
Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness.
Obtain working knowledge of all equipment in the kitchen, including pilot lighting of all gas fired equipment, filter changing of all refrigeration systems & vent hood system operations.

Accountabilities:

Keep Manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action.
Help create a positive working environment with positive actions.
Perform all position responsibilities and performance objectives in a timely and effective manner in accordance with established company policies and procedures.
Maintain a favorable working relationship with all company employees to foster and promote a cooperative working atmosphere, which will be conducive to maximum employee morale, productivity, and efficiency.
Perform other duties and responsibilities as required or requested.

Job Qualifications:

Line Cooks must have minimum 1 year operations experience.
Lift and carry up to 70 lbs. Up to 20 times a shift.
Frequent bending and stooping.
Work frequently in a hot and damp environment.
Use of hands required 100% of time.
Stand, move, & walk all of 6-8 hour shift.
Must be able to hear other personnel request in the midst of loud background noise.
Must be able to read, organize and execute all tickets received for cooking.
Must be able to pass any safety & sanitation validation &/or testing.
Ability to maintain calm demeanor in a fast paced, high intensity environment.
Must conform to each site’s specific dress code attire for kitchen personnel. An open kitchen environment will have a stricter dress code based on the public viewing ability.

Pay: $15.00 - $17.00 per hour

Benefits:

Dental insurance
Health insurance

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in west pensacola fl

Kitchen Staff - Line Cook

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Line Cook/Prep Cook

Line Cook - We Do Days!

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FOOD SERVICE WORKER (Full-Time w/ Benefits)

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Cook - Escambia County Jail

FOOD SERVICE WORKER/COOK (FULL TIME)

Kitchen (Pizza Cook, Grill Cook, Salad Cook, Prep Cook, Dish)

Cook – Full Time

Cook I Full-time

Line Cook

Team Member - BOH Part-Time

I want to receive the latest job alert for cook in west pensacola fl

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