Top 159 Prep cooks Jobs in West Seneca, Ny

Cook
Denny's —Hamburg, NY
- $17 - $20 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
Cook
Brothers of Mercy Wellness Campus —Clarence, NY
- $18 - $20 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
9d
Line Cook / Prep Cook – Bank Shot Golf (Full-Time & Part-Time)
Carner Development Group Inc —Buffalo, NY
- $19 - $20 an hour
- Part-time
- Bar
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
2d
Cook, Hamburg Gaming
Delaware North —Hamburg, NY
- $19.00 - $20.50 an hour
- Part-time
- No high school diploma
- Ability to lift 50 pounds
- 1 year
- Paid parental leave
- Paid holidays
Lead Cook
Campus Dining and Shops at UB —Buffalo, NY
- From $20.06 an hour
- Overtime
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Dishwasher / Prep Cook
Resurgence Brewing Company —Buffalo, NY
- $16 - $19 an hour
- Part-time
- Customer service
- US work authorization
- Entry level
Quick Apply
9d
Prep Cook
Olive Garden —Cheektowaga, NY
- $16.00 - $26.50 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Prep Cook III
Original Pancake House of WNY —Orchard Park, NY
- $19 - $25 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Conflict management
- 401(k)
- 401(k) matching
Line Cook/Prep Cook
East Auora Country Club —East Aurora, NY
- $24.79 - $29.85 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
9d
Assistant Cook-Ellicott Elementary
Personal Touch Food Service —West Seneca, NY
- $18.50 an hour
- Part-time
- School experience
- ServSafe
- Ability to stand for extended periods
Quick Apply
Cook 2, KeyBank Center
Delaware North —Buffalo, NY
- $17.50 an hour
- Seasonal
- Ability to lift 50 pounds
- 1 year
- Entry level
- Paid parental leave
- Paid holidays
Cook 3, KeyBank Center
Delaware North —Buffalo, NY
- $19 an hour
- Seasonal
- Mid-level
- Ability to lift 50 pounds
- 2 years
- Paid parental leave
- Paid holidays
Cook & Prep Cook
Tully's Good Times Restaurants —Depew, NY
- Up to $20 an hour
- Full-time
- 18 years or older
- Customer service
- No experience needed
- Health insurance
- 401(k) matching
Food Service Cook
Roswell Park Cancer Institute —Buffalo, NY
- $20.65 an hour
- Full-time
- Serving
- High school diploma or GED
- 1 year
Prep/Grill Cook
Ballyhoo —Buffalo, NY
- From $19 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
1d
Prep Cook II
Original Pancake House of WNY —Orchard Park, NY
- $18 - $21 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Conflict management
- 401(k)
- 401(k) matching
Food Service Cook (Part Time & Full Time /Temporary-Benefited)
Roswell Park Cancer Institute —Buffalo, NY
- $20.65 an hour
- Full-time
- Serving
- High school diploma or GED
- 1 year
Food Prep for Winery
Pellicano Vineyard —Hamburg, NY
- $20 - $30 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Kitchen Staff
Off the wall sandwich company —Buffalo, NY
- $17 - $20 an hour
- Full-time
- Heavy lifting
- Cash register
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher/Food Prep
Prova —Buffalo, NY
- $16 - $18 an hour
- Part-time
- Café
- Communication skills
- Entry level
- Paid training
- Paid time off
Quick Apply

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Cook

Denny's -
Hamburg, NY

Quick Apply

Job Details

Full-time
$17 - $20 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Guest relations
Food service health code compliance
Basic math
Chemical handling
English
Shelf stocking
Commercial freezers
Company guidelines standards in production

Full Job Description

This job posting is for employment at an independently owned and operated franchisee of Denny’s. Reveille Management LLC, is a franchisee of Denny's with restaurants in Indiana, New York, Ohio, Kentucky, and Illinois.

Accountability

Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations.

Key Business Areas

A “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in the Key Business Areas are supported by the following behaviors or actions:

Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications

Follows correct prepping procedures, utilizing prep charts; properly stores and rotates perishable stock

Maintains proper food temperatures in accordance with Denny’s Brand Standards, federal, state and local regulations

Prepares special orders as requested

Maintains stock to shift par levels

Correctly calls the wheel when necessary

Organizes and maintains work areas, coolers and storage areas

Assists as needed with product inventory and deliveries

Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment

Adheres to all safe food handling principles

Completes side work and deep cleaning assignments correctly and in a timely manner

Possesses strong product and menu knowledge

Monitors waste and other food cost controls

Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues

Assists service assistants periodically

Willingly assists others without being asked

Adheres to Denny’s Brand Standards and internal policies and procedures

Provides prompt and courteous service and is cordial to all team members and guests

Essential Functions

Must be able to lift and carry supplies and equipment up to 50 lbs. throughout shift; place items on high and low shelves in store rooms, service areas, walk-in coolers and freezers

Must be able to bend, stoop, reach, wipe, lift and grasp

Must have sufficient mobility to move and operate in confined work area

Must work inside and outside the restaurant

Must be able to work with all Denny’s menu products

Must be able to read tickets, recipes, and product specifications, and observe wares for cleanliness

Must be able to stand and walk throughout a 4-to-8-hour shift

Must be able to hear well in a loud environment to respond to employee and guest needs

Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling

Must be able to work with potentially hazardous chemicals

Must be able to tolerate extreme temperature changes in kitchen and freezer areas

Position Qualifications

Must be 18 years old or older

Must be able to observe and ensure product is prepared and presented to company Brand Standards

Must have basic math skills, including understanding of units of measure

Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling

Meets Denny’s uniform and grooming standards and maintains them throughout the shift

Must be able to pass all required tests and training requirements for the position

Must be able to work a flexible schedule, including holidays, nights, and weekends

Must possess excellent guest service skills

Must be dependable and able to learn basic tasks and follow instructions

Must possess reasonable ability to communicate in English both orally and in writing

Must be able to work in a team environment

Places a value on diversity and shows respect for others

This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position. This job description does not constitute a contract for employment and may be changed at the discretion of employer with or without notice. Employer may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

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Refine Your Search

prep cooks jobs in west seneca, ny

Cook

Cook

Line Cook / Prep Cook – Bank Shot Golf (Full-Time & Part-Time)

Cook, Hamburg Gaming

Lead Cook

Dishwasher / Prep Cook

Prep Cook

Prep Cook III

Line Cook/Prep Cook

Assistant Cook-Ellicott Elementary

Cook 2, KeyBank Center

Cook 3, KeyBank Center

Cook & Prep Cook

Food Service Cook

Prep/Grill Cook

Prep Cook II

Food Service Cook (Part Time & Full Time /Temporary-Benefited)

Food Prep for Winery

Kitchen Staff

Dishwasher/Food Prep

I want to receive the latest job alert for prep cooks in west seneca, ny

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