Top 19 Lead line cook Jobs in West Virginia

Assistant Restaurant Manager
Primanti Bros. Restaurant & Bar —Weirton, WV
- $59,000 - $65,000 a year
- English
- Mid-level
- Microsoft Office
- Disability insurance
- Health insurance
Quick Apply
10d
Cook Lead
Stonewall Resort —Roanoke, WV
- Full-time
- Bachelor's degree
- Senior level
- Leadership
Quick Apply
3d
Lead Line Cook
American Cruise Lines —Point Pleasant, WV
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
Restaurant PM General Manager – Huntington, WV
Cook Out Restaurants —Huntington, WV
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
6d
Food Service Worker Lead - Bluefield State University
Aramark —Bluefield, WV
- ServSafe
- Mid-level
- University
Food Service Worker Lead - Shepherd University
Aramark —Shepherdstown, WV
- ServSafe
- Mid-level
- University
Shift Supervisor
Primanti Bros. Restaurant & Bar —Weirton, WV
- Part-time
- Bar
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
3d
Cook Continuous Care Center
WH Wheeling Hospital Inc. —Wheeling, WV
- Full-time
- Hospital
- ServSafe
- Computer literacy
Food Service Worker Lead - Glenville State University
Aramark —Glenville, WV
- ServSafe
- Mid-level
- University
Orchard Park Cook
WH Wheeling Hospital Inc. —Wheeling, WV
- Part-time
- Hospital
- ServSafe
- Computer literacy
Mia Margherita Pizza, Saute and Pantry Cooks
Mia Margherita —Bridgeport, WV
- Customer service
- Restaurant
- Communication skills
Quick Apply
Line Cook
Perkins Restaurant & Bakery - JDK Management —Wheeling, WV
- $12 - $17 an hour
- Part-time
- Ability to walk for extended periods
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook-OVHC
OVHC Ohio Valley Health Corporation —Parkersburg, WV
- Full-time
- Hospital
- ServSafe
- Computer literacy
5d
Prep Cook
Perkins Restaurant & Bakery - JDK Management —Moundsville, WV
- $11 - $16 an hour
- Part-time
- Ability to walk for extended periods
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Glory Days Grill —Ranson, WV
- $16 - $18 an hour
- Overtime
- ServSafe
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Food Service Worker- 2nd shift
Southern Foodservice Management Inc —Clarksburg, WV
- $13.30 - $18.23 an hour
- Monday to Friday
- Heavy lifting
- Entry level
- Kitchen
Quick Apply

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Lead Cook
Aramark —Buffalo, WV
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
7d
Assistant Restaurant Manager
Primanti Bros. Restaurant & Bar —Weirton, WV
Oversees all daily financial responsibilities (cash handling, daily deposits, authorizes comps and voids, etc.) as required. Ability to read and write English.
$59,000 - $65,000 a year
Quick Apply
10d

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Shift Manager/Key Holder
Shakers Public House —Worthington, OH
This role is for someone who leads by doing, solves problems on the fly, and keeps both guests and teammates moving in the right direction.
$15.00 - $18.50 an hour
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Columbus Zoo Catering Cook
SSA Group —Powell, OH
Remains knowledgeable of all menu items, prices and specials for sharing with guests. Paid sick leave is provided in accordance with applicable state and local…
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3d

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Assistant Restaurant Manager

Primanti Bros. Restaurant & Bar -
Weirton, WV

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Job Details

$59,000 - $65,000 a year
10 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Industrial food slicers
Kitchen knives
English
Decision making
Food preparation equipment operation

Full Job Description

Come and join a winning team here at Primanti Bros. where we are not just another sports bar, not just another family-friendly restaurant, and not just a sandwich shop. Be a part of an iconic brand originating in Pittsburgh, PA that is just a little bolder and with a little more attitude than most!

Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER, and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.

We offer very competitive wages, a wide array of healthcare benefits upon eligibility, paid PTO upon eligibility, flexible scheduling to suit your life, a fun environment, free meals, and a place to grow your career.

Benefits:

401(k)
401(k) matching
Dental Insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

ASSISTANT RESTAURANT MANAGER PRIMARY OBJECTIVE

Assistant Restaurant Managers, under the supervision of the General Manager, are responsible for the day-to-day operations of their restaurant. They direct restaurant operations to ensure compliance with brand and health & safety standards, along with acceptable financial performance.

ASSISTANT RESTAURANT MANAGER ESSENTIAL FUNCTIONS

1. Assists with administrative duties, including the following: ordering, receiving, inventory, scheduling, and vendor invoice management.
2. Sources, interviews, and hires candidates, trains Players in their respective positions, delegates, provides direction to, evaluates, counsels, and disciplines Players as needed.
3. Oversees all daily financial responsibilities (cash handling, daily deposits, authorizes comps and voids, etc.) as required.
4. Investigates and resolves food quality and service complaints.
5. Oversees cleaning and maintenance of equipment and facility to ensure that all health and safety regulations are adhered to.
6. Assists when needed with marketing strategy, implementing advertising & promotional campaigns to increase business.
7. Exemplifies the desired culture and philosophies of the organization. Leads by example and fosters mentoring relationships.
8. Provides performance feedback and reviews for Players, assists with the professional development of their team.
9. Works effectively with management team and Players. Uses a high degree of initiative, judgment, and discretion. Possesses skill in organizing work and achieving goals & objectives.
10. Rectifies any Fan complaints.
11. Operates a computer and all associated hardware (MS Office, internet, LMS…) or systems.
12. When needed, may perform the duties of a Service Assistant, Line Cook, Server, or Bartender.
13. Assists in other duties as needed and directed and/or per Supervisor’s request.

ASSISTANT RESTAURANT MANAGER QUALIFICATION STANDARDS

Ability to read and write English.
Ability to verbalize and clearly respond to Fans and Players.
Stands/walks 100% of the shift.
Reaches, bends, stoops, and wipes frequently.
Lifts and carries up to 50lbs, up to 20 times per shift; places these items on high shelves and in walk-in cooler and/or freezer.
Works frequently in damp, hot work environment.
Works with an open flame.
Uses sharp knives and utensils.
May use slicers or other kitchen machinery.
Ability to hold items with hands (knives, pans) for extended periods of time, with up to 5lb of weight.

Salary is from $59,000 to $65,000 USD per year

#INMGR

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

lead line cook jobs in west virginia

Assistant Restaurant Manager

Cook Lead

Lead Line Cook

Restaurant PM General Manager – Huntington, WV

Food Service Worker Lead - Bluefield State University

Food Service Worker Lead - Shepherd University

Shift Supervisor

Cook Continuous Care Center

Food Service Worker Lead - Glenville State University

Orchard Park Cook

Mia Margherita Pizza, Saute and Pantry Cooks

Line Cook

Cook-OVHC

Prep Cook

Assistant Kitchen Manager

Food Service Worker- 2nd shift

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