Top 23 Assistant chef Jobs in Westlake, Oh

Kitchen Manager (AM)
The Last Page —Beachwood, OH
- $19 - $20 an hour
- Part-time
- ServSafe
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
1d
Assistant Dining Room Manager-FT 11-7:30
Rose Senior Living Avon —Avon, OH
- Full-time
- English
- Mid-level
- 3 years
Cook, Prep. - Cleveland Museum of Natural History, Levy
Levy Sector —Cleveland, OH
- $18 - $20 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Chef
Harry Buffalo —North Olmsted, OH
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
Assistant Manager at Woodfired Kitchen
Cleveland Hopkins Airport —Cleveland, OH
- $20 - $30 an hour
- Part-time
- Background check
- No education required
- Mid-level
- Store discount
- Profit sharing
Quick Apply
Kitchen Assistant
Beaumont School —Cleveland Heights, OH
- $16 - $20 an hour
- Part-time
- In-person
- Communication skills
- School
- Flexible schedule
Quick Apply
General Manager
1063 - Dave's Hot Chicken - Lakewood —Lakewood, OH
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- English
Quick Apply
Assistant Restaurant Chef
JACK Cleveland Casino —Cleveland, OH
- $55,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Access
- Microsoft Outlook
Quick Apply
SOUS CHEF (FULL TIME)
Bon Appetit —Cleveland, OH
- $23 - $25 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Restaurant Manager/Sr Chef
The Piada Group —South Euclid, OH
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
14d
Sous Chef
Judson —Cleveland, OH
- $20 - $24 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
Quick Apply
PREP COOK (FULL AND PART TIME)
Bon Appetit —Cleveland, OH
- $15.50 - $18.00 an hour
- Urgently hiring
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
12d
Kitchen Manager
Hotshots Sports Bar & Grill - Brunswick —Brunswick, OH
- $43,000 - $45,000 a year
- Cooking
- Mid-level
- Kitchen
Quick Apply
General Manager
1156 -Harvard Park Dave's Hot Chicken —Warrensville Heights, OH
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- English
Quick Apply
Assistant Kitchen Manager
Hotshots Sports Bar & Grill - Brunswick —Brunswick, OH
- $36,000 - $39,000 a year
- Full-time
- Cooking
- Mid-level
- Communication skills
Quick Apply
Executive Chef Steakhouse - Full Time
Northfield Park Racino —Northfield, OH
- $70,000 - $74,000 a year
- Full-time
- Bachelor's degree
- Mentoring
- US work authorization
4d
SOUS CHEF (FULL TIME)
CulinArt Sector —Shaker Heights, OH
- $22 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- School
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (FULL TIME)
CulinArt Sector —Shaker Heights, OH
- $17 - $18 an hour
- Weekends as needed
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Manager
1156 -Harvard Park Dave's Hot Chicken —Warrensville Heights, OH
- $18 an hour
- Weekends as needed
- 18 years or older
- Cooking
- English
Quick Apply
Sous Chef (Culinary Assistant Project Manager)
A.D. Susman & Associates Inc. —United States
- $22 an hour
- 12 hour shift
- Spanish
- 5 years
- English
Quick Apply

I want to receive the latest job alert for assistant chef in westlake, oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager (AM)

The Last Page
Beachwood, OH

Quick Apply

Job Details

Part-time | Full-time
$19 - $20 an hour
1 day ago

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Retail sales transactions
Staff supervision
Maintaining an organized workspace
Team supervision
Basic math
Cash register operations
Task prioritization
Hospitality industry experience
Leading team collaboration initiatives
POS systems
Task assignment
Team motivation (leadership skill)

Full Job Description

Kind of One Concepts (KOOC), the hospitality group behind The Last Page in Beachwood,

Ohio, and 1818 American Grille in Bath, Ohio, is looking for a dynamic AM Kitchen Manager

to join our growing team.

This is an exciting opportunity to become part of a hospitality group that is passionate about

exceptional food, outstanding guest experiences, and building strong, collaborative teams. As we

continue to expand with current and future restaurant concepts, we're looking for a leader who

thrives in a fast-paced environment, takes pride in developing others, and leads by example.

Responsible for the daily operation of the kitchen and kitchen staff. Assist the Executive Chef in

maintaining all menus and recipes used in the restaurant, and for the preparation, presentation,

and service of these menu items.

Essential Duties and Responsibilities

(Other duties may be assigned as needed) Must be willing and able to do the following:

Ensure proper opening of the restaurant
Ensure proper receiving of all product and lead the BOH team on all prep items
Interact with, direct and supervise BOH employees on a daily basis in a fair and dignified

manner.

Understand and follow the food allergy procedure and special orders/restrictions.
Assign production duties to all kitchen staff.
Identify and communicate inventory and equipment needs to ordering Manager.
Complete a daily product order.
Meet daily with appropriate Manager/Chef to coordinate and ensure production standards
Assist in the development and maintenance of recipe books prescribing ingredients,

product specifications, and portion sizes, which become property of The Last Page.

Maintain good quality standards including consistency and presentation.
Communicate repair and maintenance needs to management.
Comply with all safety and sanitation guidelines and procedures.
Ensure BOH employees understand and adhere to sanitation/safety guidelines.
Safely and efficiently use knives and other tools, utensils and equipment necessary to

complete preparation of menu items.

Education, Training and Experience Requirements

Bachelors’ Degree or equivalent work experience.
Must possess excellent basic math skills
Must be able to operate a cash register or POS system.

Knowledge, Skills and Abilities Requirements

Must have a genuine passion for hospitality.
Have knowledge of service and food & beverage operations, generally involving at least

five years of front-of-the-house operations including assistant management, server and/or

bartender roles. Should have strong skills in delegating and getting work done through others.

Demonstrate a leadership style that creates a positive work environment.
Be organized in all areas e.g., office, storage areas, side work, and scheduling needs.
Should expect to work 50 to 60 hours per week.
Be able to work shifts on weekdays & weekends

Preferred Qualifications

Minimum 3 years of experience in BOH either as chef and/or line cook
High level organizational skills with multi-tasking capabilities
Skilled in production and prep that maintains a high culinary standard
Ability to maintain professionalism when communicating with vendors as well as team

members

Experienced in running back of house systems; inventory, ordering, scheduling, daily

prep lists, etc.

Ability to adapt to changing priorities and manage workloads with minimum direction.
ServSafe Certified, preferred

Supervisory Responsibility

Directly supervise kitchen hourly employees.

Additional

Must be able to work outside normal business hours/days as needed.
Must be able to travel occasionally and work at an outside location.

Job Types: Full-time, Part-time

Pay: $19.00 - $20.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Shift availability:

Night Shift (Required)
Day Shift (Preferred)

Ability to Commute:

Beachwood, OH 44122 (Required)

Work Location: In person

Quick Apply

Refine Your Search

assistant chef jobs in westlake, oh

Kitchen Manager (AM)

Assistant Dining Room Manager-FT 11-7:30

Cook, Prep. - Cleveland Museum of Natural History, Levy

Chef

Assistant Manager at Woodfired Kitchen

Kitchen Assistant

General Manager

Assistant Restaurant Chef

SOUS CHEF (FULL TIME)

Assistant General Restaurant Manager/Sr Chef

Sous Chef

PREP COOK (FULL AND PART TIME)

Kitchen Manager

General Manager

Assistant Kitchen Manager

Executive Chef Steakhouse - Full Time

SOUS CHEF (FULL TIME)

PREP COOK (FULL TIME)

Assistant Manager

Sous Chef (Culinary Assistant Project Manager)

I want to receive the latest job alert for assistant chef in westlake, oh

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected