Top 822 Culinary Jobs in Westland Mi

EXECUTIVE CHEF - Airport Community Schools, Carleton, MI
Chartwells K12 —Carleton, MI
- $60,000 - $68,000 a year
- Full-time
- Background check
- ServSafe
- Experience equivalent to degree accepted
- Commuter assistance
- Paid parental leave
Quick Apply
4d
Prep Cook
The Italian American Banquet and Conference Center of Livonia —Livonia, MI
- $17 - $21 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
Quick Apply
Adjunct Faculty - Culinary (Hospitality)
Henry Ford College —Dearborn, MI
- $53.88 - $58.53 an hour
- Classroom
- Hospitality
- Management
- Tuition reimbursement
- Paid time off
Cook
Cherry Hill Nursing and Rehabilitation —Westland, MI
- Weekends as needed
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Paid holidays
- Disability insurance
Quick Apply
Personal & Professional Learning On-Call Culinary Instructor
Schoolcraft College —Livonia, MI
- $22 an hour
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- Teaching
Breithaupt Career Technical Center Day Trade Teacher - Culinary Arts
DPSCD —Detroit, MI
- $64.50 an hour
- Online Application
- Classroom
- Microsoft Outlook
- Computer literacy
Full Service Hotel Executive Chef
Southfield Westin - Atrium Hospitality —Southfield, MI
- $100,000 a year
- Full-time
- Cooking
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Novi, MI
- Up to $21 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Director of Culinary Development
Nino Salvaggio International Marketplace —Troy, MI
- $125,000 a year
- Full-time
- Computer literacy
- Ability to lift 50 pounds
- Travel
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Ram's Horn —Westland, MI
- $15 - $18 an hour
- Full-time
- No education required
- High school diploma or GED
- Organizational skills
Quick Apply
Server
First Watch Restaurants, Inc. —Canton, MI
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
10d
District Chef
Southwest Foodservice Excellence, LLC —Ypsilanti, MI
- $65,000 - $70,000 a year
- Full-time
- Background check
- School experience
- Mid-level
Cook
Ciena Healthcare Management —Westland, MI
- Skilled nursing facility
- Management
- Computer literacy
- Health insurance
- Dental insurance
13d
Chef at Saint John's Resort
Schulte Boutique + Lifestyle —Plymouth, MI
- Background check
- Pass drug screening
- Cooking
- Paid parental leave
- Paid holidays
Quick Apply
8d
FOOD SERVICE WORKER
University of Michigan —Ann Arbor, MI
- $41,121.60 - $43,513.60 a year
- Full-time
- Background check
- Computer literacy
- English
- Health insurance
- Dental insurance
Adjunct Culinary Instructor
Oakland Community College —Auburn Hills, MI
- $1,000 a week
- Classroom
- Culinary experience
- 5 years
- Health savings account
- Disability insurance
Culinary Arts & Baking Instructor
Zaman International —Inkster, MI
- Full-time
- Classroom
- ServSafe
- Mid-level
Quick Apply
Executive Chef
Marriott International, Inc —Detroit, MI
- $127,000 - $164,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Full Time - Line Cook at Doyles Irish Pub
Schulte Boutique + Lifestyle —Plymouth, MI
- $21 an hour
- Weekends as needed
- Background check
- Bar
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
Cook
Pomeroy Living —Northville, MI
- $20 an hour
- Leadership
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
7d

I want to receive the latest job alert for culinary in westland mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

EXECUTIVE CHEF - Airport Community Schools, Carleton, MI

Chartwells K12 -
Carleton, MI

Quick Apply

Job Details

Full-time
$60,000 - $68,000 a year
4 days ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Pet insurance

Qualifications

Food and beverage product quality management
Cost management
Food quality maintenance
Menu design
Kitchen health and safety standards
Computer operation
Operations management
Food service health code compliance
ServSafe
Team leadership
Food service cleaning
Safety regulations
Coaching
Job-specific skills training (staff training program)
Food portioning
Cost control
Managing catering events
Team development
Culinary Arts
Quality control management
Institutional kitchen experience
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Industry trends
Kitchen staff training
Desktop applications
Production management
Compliance support tasks
Managing kitchen staff

Full Job Description

Position Title: EXECUTIVE CHEF II - Airport Community Schools, Carleton, MI

Reports To: Director of Dining Services

Salary: $60,000 - $68,000

Other Forms of Compensation: Medical, dental & vision insurance, PTO, 401K

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected].

Job Summary

Airport Community Schools in Carleton, MI is seeking a hands-on Executive Chef to lead culinary operations serving approximately 2,800 students across eight school buildings. Reporting to the Director of Dining Services, this role oversees menu development, food quality, staff training, and daily kitchen operations while assisting to lead and train a team of approximately 30 frontline associates. Partnering closely with district and Chartwells leadership, the Executive Chef will help create fresh, engaging dining experiences that drive student participation and satisfaction.

In addition to daily operations, the Executive Chef will oversee catering and special events, support menu innovation, train and develop staff, and help bring Chartwells signature programs such as Mood Boost, Global Eats, Student Choice, Discovery Kitchen, and Nutrition "Game On" to life. The ideal candidate is a strong culinary leader who enjoys coaching teams, elevating food quality, and creating memorable dining experiences in a K-12 environment that offers excellent work-life balance with a predominantly Monday through Friday schedule.

Key Responsibilities:

Develops regular and specialty menus in line with K12 standards, ensuring adherence to portioning and presentation guidelines.
Trains kitchen staff in food preparation, equipment operation, and safety protocols, promoting a culture of excellence.
Establishes and maintains thorough cleaning and maintenance schedules for equipment and work areas.
Handles inventory of food and supplies, optimizing utilization while ensuring vital products are readily available.
Ensures compliance with health and sanitation regulations through meticulous adherence to department procedures and participation in audits.
Actively participates in departmental meetings, staff development initiatives, and professional programs to stay abreast of industry trends.
Performs other duties as assigned to support the efficient functioning of a dining service operation.

Preferred Qualifications:

Associate’s degree highly desired or equivalent experience in culinary arts.
5+ years of progressive culinary/kitchen management experience, with catering experience preferred.
Proven success in high-volume, complex foodservice operations, with a solid base in institutional and batch cooking.
Hands-on chef experience is critical, accompanied by extensive knowledge of food trends, emphasizing quality, production, sanitation, cost control, and presentation.
Proficiency in computer applications, including Microsoft Office suite and email systems.
Willingness to actively engage in client satisfaction programs and activities.
ServSafe certification is highly desirable, highlighting a commitment to food safety.

Apply to Chartwells Schools today!

Chartwells Schools is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Chartwells K-12 maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Chartwells K-12 are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wpcontent/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1564547

Chartwells K12

KRISTEN STROHMYER

[[req_classification]]

Quick Apply

Refine Your Search

culinary jobs in westland mi

EXECUTIVE CHEF - Airport Community Schools, Carleton, MI

Prep Cook

Adjunct Faculty - Culinary (Hospitality)

Cook

Personal & Professional Learning On-Call Culinary Instructor

Breithaupt Career Technical Center Day Trade Teacher - Culinary Arts

Full Service Hotel Executive Chef

Cook

Director of Culinary Development

Line Cook

Server

District Chef

Cook

Chef at Saint John's Resort

FOOD SERVICE WORKER

Adjunct Culinary Instructor

Culinary Arts & Baking Instructor

Executive Chef

Full Time - Line Cook at Doyles Irish Pub

Cook

I want to receive the latest job alert for culinary in westland mi

Related Searches

Explore jobs in more locations

Job Summary

Job Seeker Tools

Employer Tools

Browse

Stay Connected