Top 2147 Line cook Jobs in Westminster, Ca

Cook Assistant
Honda Center —Anaheim, CA
- $20 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- 401(k)
- 401(k) matching
Quick Apply
12d
Line Cook
Yuzu Japanese Sushi Bar —Costa Mesa, CA
- From $18 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- No background check
- 401(k)
- Employee discount
Quick Apply
Line Cook / Prep Cook - JOEY Newport Beach
JOEY Restaurants —Newport Beach, CA
- $16.89 - $30.00 an hour + tips
- Part-time
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Line Cook / Prep Cook (QUA Dining - Fountain Valley, CA)
Kei Concepts —Fountain Valley, CA
- $18 - $22 an hour
- Part-time
- Inventory management
- In-person
- Restaurant
- Paid training
- Health insurance
Quick Apply
Line Cook
Golden Road Brewing Anaheim —Anaheim, CA
- $19 - $21 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Cashier/Line Cook
Eggbred Garden Grove —Garden Grove, CA
- $17 - $20 an hour
- Part-time
- Hybrid work
- Customer service
- Fast casual restaurant
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
1d
Line Cook
Ruth's Chris —Anaheim, CA
- $16.90 - $31.00 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Cook
Panda Restaurant Group —Anaheim, CA
- $25 - $28 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
WILDBIRD —Los Angeles, CA
- $1,800 a week
- Full-time
- Entry level
- Under 1 year
- Kitchen
Restaurant Line Cook
Great Wolf Lodge —Garden Grove, CA
- Up to $23.25 an hour
- Part-time
- Pass drug screening
- No high school diploma
- High school diploma or GED
- Wellness program
- Paid parental leave
Quick Apply
10d
Prep Cook
Ruth's Chris —Anaheim, CA
- $16.90 - $30.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Line Cook
Puesto —Anaheim, CA
- $21.13 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook / Kitchen Staff
Gaburi Chicken USA, Inc. —Huntington Beach, CA
- From $22 an hour
- Part-time
- Cooking
- English
- US work authorization
- Employee discount
Quick Apply
2h
Kitchen Team Member
Chick-fil-A —Westminster, CA
- $21 an hour
- Overtime
- 18 years or older
- No education required
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line 1-2 Cook
Rubio’s Coastal Grill —Stanton, CA
- $20.50 - $21.50 an hour
- Weekends as needed
- Spanish
- Basic math
- English
Quick Apply
Prepared Foods Cook / Food Production - Part Time
Whole Foods Market —Long Beach, CA
- $19.00 - $30.20 an hour
- Part-time
- 18 years or older
- Computer literacy
- Forklift
- Store discount
- Paid time off
LINE COOK
DUKES HUNTINGTON BEACH —Huntington Beach, CA
- $22 - $28 an hour
- Weekends as needed
- Ability to lift 50 pounds
- US work authorization
- Guest services
- Paid holidays
- Health insurance
Quick Apply
Pantry Cook - Hilton Anaheim
Hilton —Anaheim, CA
- $22.62 - $28.27 an hour
- Full-time
- Hospitality
- Hotel
- Entry level
- Paid parental leave
- Employee stock purchase plan
Line 3-4 Cook
Rubio’s Coastal Grill —Stanton, CA
- $20.00 - $20.50 an hour
- Part-time
- Spanish
- Basic math
- English
Quick Apply
Line Cook
King's Fish House - Huntington Beach —Huntington Beach, CA
- $18 - $22 an hour
- 18 years or older
- English
- High school diploma or GED
- Tuition reimbursement
- Flexible schedule
Quick Apply

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Cook Assistant

Honda Center -
Anaheim, CA

Quick Apply

Job Details

Part-time
$20 an hour
12 days ago

Benefits

401(k)
401(k) matching
Paid sick time

Qualifications

Interpersonal skills
Cutting
FIFO
Seafood
Food Handler Certification

Full Job Description

Cooks are responsible for supporting kitchen operations by assisting Chefs and other kitchen staff. Cooks execute menu item production and event execution. All culinary team members must ensure safety and sanitation standards are maintained in all areas at all times. This is a part-time, event-based position located in the Food and Beverage Department of Anaheim Arena Management, LLC (“AAM”). Hours for this position fluctuate depending upon arena event schedule.

Responsibilities

Accurately follow recipe guidelines to prepare food based on the current menu
Display knowledge of all menu items, ingredients, and food preparations
Perform a variety of kitchen duties, including, but not limited to:
Wash, peel, cut, and seed vegetables and fruits
Clean, cut, and grind meats, poultry, and seafood
Dip food items in crumbs, flour, and batter to bread them
Stir and strain soups and sauces
Weigh and measure designated ingredients
Ensure that food temperature, food quality, and appearance of prepared food meet AAM’s established standards. Store foods in designated areas, utilizing knowledge of temperature requirements and food spoilage
Complete daily Time and Temperature logs and use proper equipment and temperature controls to monitor temperatures
Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food products
Identify the presence of any of the eight most common food allergens within AAM’s menu items and follow AAM’s procedures regarding these allergens
1) Milk; 2) Eggs; 3) Fish (bass, flounder, cod); 4) Shellfish (shrimp, crab, lobster);
5) Wheat; 6) Peanuts; 7) Tree nuts (almonds, pecans, walnuts); and 8) Soybeans
Practice proper work procedures, safety and sanitation standards; especially as it pertains to use of equipment
Clean work areas, equipment, utensils, segregate and remove garbage, and steam-clean or hose garbage containers
Carry pans, kettles, and trays of food to and from workstations, stove, and refrigerator
Distribute supplies, utensils, and portable equipment. Engage with venue guests and team members to ensure exceptional hospitality is provided to all guests at all times
Display familiarly with the arena, efficiently navigate the arena, and assist guests in navigating the arena. Work with counterparts in the operations departments to ensure that quality service is provided during all events
Support any other Food & Beverage departments as needed
Other responsibilities and/or tasks as deemed appropriate by the Food & Beverage management team at AAM
Being an Assistant Cook is demanding and invigorating, gratifying and fun. Assistant Cooks are committed and passionate and love multi-tasking and the intensity of working under pressure. Assistant Cooks learn quickly to create high quality, and good food consistently. Assistant Cooks know how to follow directions to build on their skills and improve and expand their base of knowledge every day. Assistant Cooks are committed to constant improvement. Assistant Cooks are the ultimate team players and respect their fellow employees, chefs, managers, vendors, and customers

Skills

Ability to understand & follow directions
Possess safe knife skills (following training)
Ability to learn quickly
Strong verbal communication skills
Ability to stand for long periods of time
Ability to work a flexible schedule, including nights, weekends and various times of the day
Ability and willingness to be a team player
Ability to work in fluctuating temperatures
Maintain Safe Food Handler Certification

Our Commitment:

We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and team members without regard to race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, parental status, military service, medical condition or any protected category prohibited by local, state or federal laws. We are firm believers that diversity and inclusion among our team members are critical to our success, and we seek to recruit, develop, and retain the most talented people from a diverse candidate pool.

Pay: $20.00 per hour

Benefits:

401(k)
401(k) matching
Paid sick time

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in westminster, ca

Cook Assistant

Line Cook

Line Cook / Prep Cook - JOEY Newport Beach

Line Cook / Prep Cook (QUA Dining - Fountain Valley, CA)

Line Cook

Cashier/Line Cook

Line Cook

Cook

Line Cook

Restaurant Line Cook

Prep Cook

Line Cook

Line Cook / Kitchen Staff

Kitchen Team Member

Line 1-2 Cook

Prepared Foods Cook / Food Production - Part Time

LINE COOK

Pantry Cook - Hilton Anaheim

Line 3-4 Cook

Line Cook

I want to receive the latest job alert for line cook in westminster, ca

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