Top 105 Baker Jobs in Wheat Ridge, Co

Bakery Production Lead ($25-$30 DOE)
La Patisserie Francaise —Arvada, CO
- $24 - $32 an hour
- Part-time
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Pastry Manager
Olive and Finch —Denver, CO
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid time off
- Opportunities for advancement
Quick Apply
10d
Baker and Packager Associate
Sam's Club —Arvada, CO
- $21 - $29 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Night Baker
Black Box Bakery —Edgewater, CO
- From $24 an hour
- Part-time
- Bakery
- Organizational skills
- In-person
- Employee discount
Quick Apply
Baker
Sodexo —Golden, CO
- $19 - $25 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
4d
Baker - Denver Region
Dunkin —Edgewater, CO
- $16.52 - $18.00 an hour
- Full-time
- Serving
- Computer literacy
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
BAKERY/CLERK
King Soopers —Edgewater, CO
- $17.90 - $25.11 an hour
- Part-time
- Basic math
- Bakery
- Cleaning
- Health insurance
- Dental insurance
12d
Baker
Simms Steakhouse —Lakewood, CO
- $18 - $25 an hour
- 1 year
- Entry level
- Kitchen experience
- Health insurance
- Employee discount
Pastry Cook
Root Down —Denver, CO
- $19.29 - $28.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
(USA) Cake Decorator
Sam's Club —Denver, CO
- $23 - $31 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Bread Baker
Hillstone —Denver, CO
- $26 - $30 an hour
- Weekends as needed
- Bakery
- US work authorization
- Entry level
- Health insurance
- Dental insurance
Quick Apply
BAKERY/BAKER
King Soopers —Arvada, CO
- $18.45 an hour
- Part-time
- Basic math
- Bakery
- Communication skills
8d
BAKERY/CAKE DECORATOR UN
King Soopers —Arvada, CO
- $19.35 - $25.61 an hour
- Part-time
- Basic math
- Bakery
- Communication skills
8d
Baker
Landry's Inc. —Lakewood, CO
- $18 - $25 an hour
- 1 year
- Restaurant
- Entry level
- Health insurance
- Employee discount
Pastry Cook
Serendipity Catering —Lakewood, CO
- $21 - $23 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Assistant Baker
Nothing Bundt Cakes —Denver, CO
- $19.50 - $20.50 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Baker
Nothing Bundt Cakes —Denver, CO
- $19.50 - $20.50 an hour
- Part-time
- 18 years or older
- Bakery
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Pastry Chef
Modern Catering —Denver, CO
- $23 - $28 an hour
- Part-time
- Hybrid work
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Paid time off
Froster
Nothing Bundt Cakes —Denver, CO
- $19.50 - $20.50 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Baker - Pizza Prep
Bubba's 33 —Denver, CO
- $21 - $23 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance

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Bakery Production Lead ($25-$30 DOE)

La Patisserie Francaise
Arvada, CO

Quick Apply

Job Details

Part-time | Full-time
$24 - $32 an hour
2 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Bakery experience
ServSafe
Customer service
Shift management
Team development

Full Job Description

ONE BAKERY. ONE SHARED DAY. We need a hands-on production leader who can make beautiful products, coordinate people and information, and keep production and customer service moving as one team.

The opportunity

La Patisserie Francaise is an established scratch French bakery serving the Denver metro area. Our work begins with butter, flour, dough, fruit, chocolate, and technique—and becomes croissants, tart shells, fillings, cookies, pastries, custom cakes, wedding desserts, and the small celebrations our customers entrust to us.

Production is the center of this role. You will make a significant hands-on contribution every day while coordinating the flow of the bakery during your shift: production priorities, quality, routine staffing adjustments, communication with front-of-house, customer-support needs, and the handoff to the next shift.

This is not a Store Manager or office-based supervisor position. It is also more than being the strongest baker at one station. You lead beside the team and remain accountable for how the whole day comes together.

What you will do

· Personally produce scratch doughs, cookie doughs, tart shells, fillings, finished pastries, and other products based on training and daily needs.

· Coordinate production priorities, timing, dependencies, and quality across employees and shifts.

· Protect La Patisserie Francaise's standards before products reach customers; stop, correct, coach, and verify when something is not right.

· Serve as the team's first resource for routine production and operational questions.

· Request approved coverage and make routine staffing adjustments when kitchen or front-of-house employees call out.

· Coordinate temporary help from appropriately cross-trained employees—or assist customers personally—when that is best for the bakery.

· Keep front-of-house informed about product availability, timing, order status, substitutions, and delays.

· Coach employees while working beside them so the team becomes more skilled, consistent, and independent.

· Create clear handoffs so work and information flow continuously between shifts.

· Solve routine disruptions within your authority and involve the owners only when the issue truly requires owner-level judgment.

What success looks like

· Scratch-made products and committed orders meet our quality and timing standards.

· Front-of-house receives accurate information early enough to serve customers confidently.

· Routine call-outs, delays, shortages, and rushes are handled with minimal owner involvement.

· Kitchen and front-of-house support the same customer instead of protecting separate departments.

· Customers experience one calm, coordinated bakery—even when the day changes unexpectedly.

· You remain a respected, productive member of the team while helping everyone around you perform better.

What you bring

· Commercial bakery, pastry, or comparable scratch food-production experience.

· Experience leading production while personally contributing to the work.

· A strong quality mindset and the confidence to address a missed standard respectfully.

· Clear communication, sound routine judgment, and dependable follow-through.

· Experience teaching, coaching, coordinating shifts, or becoming the person coworkers naturally rely on.

· Willingness and ability to work early mornings, weekends, and key bakery holidays.

Especially helpful

· Experience with French pastry, viennoiserie, tarts, fillings, cookies, cakes, or high-volume scratch production.

· Experience coordinating production handoffs, routine shift coverage, quality controls, or customer-order communication.

· ServeSafe Manager Certification or willingness to obtain required certification.

Job Types: Part-time, Full-time

Pay: $24.00 - $32.00 per hour

Benefits:

401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Physical Setting:

Bakery

People with a criminal record are encouraged to apply

Application Question(s):

Tell us about a production shift when your own work was on track but the operation around you was not. What did you notice, what did you do, and how did the day end?

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in wheat ridge, co

Bakery Production Lead ($25-$30 DOE)

Pastry Manager

Baker and Packager Associate

Night Baker

Baker

Baker - Denver Region

BAKERY/CLERK

Baker

Pastry Cook

(USA) Cake Decorator

Bread Baker

BAKERY/BAKER

BAKERY/CAKE DECORATOR UN

Baker

Pastry Cook

Assistant Baker

Baker

Pastry Chef

Froster

Baker - Pizza Prep

I want to receive the latest job alert for baker in wheat ridge, co

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