Top 39 Chefs Jobs in Whitehall Township, Pa

Line Chef - Sauté
The Shelby —Allentown, PA
- $17 - $24 an hour
- Part-time
- Background check
- ServSafe
- In-person
Quick Apply
Executive Chef 3
Sodexo —Allentown, PA
- $81,685 - $105,710 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
10d
Kitchen Chef / Cook (Breakfast Sandwich & Fried Chicken) - Part Time
3pc Chicken —Whitehall Township, PA
- $15 - $20 an hour
- 12 hour shift
- Background check
- In-person
- Ability to stand for extended periods
Quick Apply
Sous Chef
Sodexo —Bethlehem, PA
- $22.44 - $29.03 an hour
- Acute care
- Hospital
- Cooking
- Paid holidays
- Health insurance
4d
Cook - Chef
Traditions of Hanover —Bethlehem, PA
- Part-time
- English
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
12d
Sous Chef
Phoebe Ministries —Emmaus, PA
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Paid time off
Quick Apply
Sous Chef
Wind Creek Hospitality —Bethlehem, PA
- From $45,500 a year
- Full-time
- Hospitality
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
Adjuncts - Chef Instructor
Northampton Community College —Bethlehem, PA
- Part-time
- Classroom
- ServSafe
- Mid-level
Cook
Hilton Garden Inn Allentown Bethlehem Airport —Allentown, PA
- $18 - $20 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Entry level
Quick Apply
Part Time Cook
Hilton Garden Inn Allentown Bethlehem Airport —Allentown, PA
- $17 - $19 an hour
- Part-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Sous Chef - Chop House
Wind Creek Hospitality —Bethlehem, PA
- Weekends as needed
- 18 years or older
- ServSafe
- Customer service
Cook Supervisor
Morningstar Living —Nazareth, PA
- Full-time
- Senior level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Chinese Restaurant Chef
Panda & fish —Fogelsville, PA
- From $15 an hour
- Full-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook - Chef
The Birches of Lehigh Valley —Easton, PA
- Part-time
- English
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
SOUS CHEF-Brookside Country Club
Brookside Country Club —Macungie, PA
- $60,000 - $70,000 a year
- Extended hours
- Hospitality
- Mid-level
- Mentoring
- Health insurance
- 401(k)
Quick Apply
Sous Chef/Kitchen Manager
Metz Culinary Management —Center Valley, PA
- Full-time
- School experience
- Cooking
- Mid-level
Quick Apply
Catering Chef Manager - Kutztown University
Aramark —Kutztown, PA
- Customer service
- No high school diploma
- Mid-level
Sous Chef & Cook
Sunny Rest Resort —Palmerton, PA
- $14 - $22 an hour
- Part-time
- Casual dining restaurant
- ServSafe
- Fast casual restaurant
- Employee discount
- Flexible schedule
Quick Apply
5d
Executive Chef 1
Parkhurst Dining —Easton, PA
- Weekends as needed
- Customer service
- 8 years
- University
- Health insurance
- Dental insurance
Quick Apply
10d
Premium Kitchen Supervisor | Part-Time | PPL Center
Oak View Group —Allentown, PA
- $18 - $22 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- 401(k)
- 401(k) matching
1d

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Line Chef - Sauté

The Shelby -
Allentown, PA

Quick Apply

Job Details

Part-time | Full-time
$17 - $24 an hour

Qualifications

Sautéing
ServSafe
FIFO
Plating
Kitchen stations
Communication with kitchen staff

Full Job Description

About the Role

The Line Chef — Sauté is a station-level position on the BOH line at The Shelby. You will own the sauté station from prep through service, executing dishes to recipe standard on every plate. This role requires a cook who holds themselves to a high standard, works clean, communicates clearly, and takes ownership of their station without being directed to do so. If you are looking to grow within a structured culinary program and be developed toward the next level, this is the right environment.

Responsibilities

Own the sauté station through all phases of service: prep, setup, execution, and breakdown
Execute all dishes to recipe specification, including proper technique, portioning, and plating presentation
Complete prep lists accurately and on time, maintaining par levels throughout service
Maintain a clean, organized station at all times; food safety and sanitation standards are non-negotiable
Communicate ticket times, product shortages, and service issues to the Sous Chef in real time
Support other stations as needed and contribute to overall kitchen flow during service
Follow FIFO, labeling, and storage procedures on every shift without exception
Participate in line checks before service and hold your station to the standard set by the Chef de Cuisine

Qualifications

Minimum 1 year of experience working a sauté or hot line station in a full-service, high-volume kitchen
Working knowledge of classical cooking techniques, heat control, and timing under pressure
Ability to execute consistently across a full service without supervision
ServSafe Certification preferred
Strong communication skills in a high-volume kitchen environment
Flexible schedule availability including nights, weekends, and holidays

What to Expect

The Shelby operates a structured cook progression program. This role is evaluated against the culinary standards, recipe specifications, and station expectations set by the Chef de Cuisine. Team members who demonstrate ownership and consistency are developed and promoted from within.

Pay: $17.00 - $24.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in whitehall township, pa

Line Chef - Sauté

Executive Chef 3

Kitchen Chef / Cook (Breakfast Sandwich & Fried Chicken) - Part Time

Sous Chef

Cook - Chef

Sous Chef

Sous Chef

Adjuncts - Chef Instructor

Cook

Part Time Cook

Sous Chef - Chop House

Cook Supervisor

Chinese Restaurant Chef

Cook - Chef

SOUS CHEF-Brookside Country Club

Sous Chef/Kitchen Manager

Catering Chef Manager - Kutztown University

Sous Chef & Cook

Executive Chef 1

Premium Kitchen Supervisor | Part-Time | PPL Center

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