Top 581 Restaurant general manager Jobs in Whitestone Ny

Assistant General Manager (AGM)
The French Workshop —Bayside, NY
- $66,300 - $70,000 a year
- Weekends as needed
- Hospitality
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
Quick Apply
General Manager
Tony's Tacos —Garden City, NY
- $75,000 - $92,500 a year
- 12 hour shift
- Hospitality
- Bar
- Spanish
- Paid training
- Health insurance
Quick Apply
7d
Restaurant General Manager
Taco Bell —Bronx, NY
- From $67,600 a year
- Overnight shift
- Background check
- Bar
- Restaurant management
- Paid training
- Health insurance
Quick Apply
General Manager
Fresh Dining Concepts —Queens, NY
- $69,000 - $72,000 a year
- Weekends as needed
- 18 years or older
- Management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
10d
General Manager - Levittown, NY
The Honey Baked Ham Company —Levittown, NY
- Up to $78,000 a year
- 8 hour shift
- Background check
- Customer service
- Restaurant management
- Paid holidays
- Disability insurance
Quick Apply
GENERAL MANAGER - Capital One Landing, LGA
Flik Hospitality Group —Queens, NY
- $120,000 - $140,000 a year
- Full-time
- Background check
- Customer service
- 5 years
- Commuter assistance
- Paid parental leave
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Restaurant Assistant General Manager
Wendy's —Flushing, NY
- $66,300 - $72,000 a year
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
5d
General Manager
Ugly Dumpling —New Hyde Park, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
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General Manager - Restaurant, Assistant Manager, Kitchen Manager
Jack Gerald Restaurants —New York, NY
- $110,000 - $135,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Paid time off
Quick Apply
2d
General Manager
Ugly Dumpling —Scarsdale, NY
- $80,000 - $100,000 a year
- Weekends as needed
- Bilingual
- Ability to walk for extended periods
- Mid-level
Quick Apply
General Manager - Queens, NY
Fogo de Chao Churrascaria (Elmhurst) LLC —Elmhurst, NY
- $85,000 - $125,000 a year
- Urgently hiring
- Travel
- Senior level
- Ability to lift 25 pounds
- Disability insurance
- Dental insurance
Quick Apply
General Manager | Premium High-Volume Dining
RM Hospitality LLC —New York, NY
- $150,000 - $185,000 a year
- Full-time
- 8 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Restaurant Associates —New York, NY
- $125,000 - $130,000 a year
- Full-time
- Background check
- 5 years
- Bachelor's degree
- Commuter assistance
- Disability insurance
Quick Apply
6d
General Manager
Altro Paradiso —New York, NY
- $118,000 - $120,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Senior level
- Leadership
- Wellness program
- Commuter assistance
Quick Apply
General Manager
Chez Margaux —New York, NY
- $150,000 a year
- Full-time
- Bar
- Microsoft Excel
- 5 years
Quick Apply
General Manager -Pipeline, Corporate Dining (NYC)
Restaurant Associates —New York, NY
- $110,000 - $125,000 a year
- Full-time
- Background check
- 5 years
- Bachelor of Science
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
The h.wood Group —New York, NY
- $150,000 - $200,000 a year
- Weekends as needed
- 7 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Lever Club
SA Hospitality Group —New York, NY
- $125,000 - $150,000 a year
- Full-time
- English
- Accounting
- Mentoring
Quick Apply
General Manager
Next Door Restaurant by Wegmans —New York, NY
- $131,122 - $156,906 a year
- Full-time
- Bachelor's degree
- Product management
- Experience equivalent to degree accepted
- Health insurance
- Paid time off
1d
General Manager
Din Tai Fung North America —Kings County, NY
- $154,000 - $192,500 a year
- Full-time
- 18 years or older
- Inventory management
- 3 years
- Health savings account
- Health insurance

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restaurant general manager jobs near whitestone ny

Assistant General Manager (AGM)

The French Workshop -
Bayside, NY

Quick Apply

Job Details

Full-time
$66,300 - $70,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Hospitality
Customer communication
Staff supervision
Food safety management
Quality assurance experience within food and beverage industry
Managing teams in a customer support role
Culinary experience
Customer service
Staff scheduling
Team development
Team management
Business operations
General management
Food service management

Full Job Description

Role Summary

Assistant General Managers are developing business leaders responsible for helping run the store at a high level while supporting the General Manager in daily operations, team performance, guest experience, and store standards.

An AGM should be capable of operating the store as the acting General Manager when needed. They are expected to understand the full rhythm of the business, support execution across front and back of house, and help ensure the shop runs smoothly, profitably, and in alignment with The French Workshop experience.

This role is for leaders who can move beyond shift control and begin thinking like store operators, balancing people, product, service, and business needs at the same time.

Core ResponsibilitiesStore Leadership & Operational Ownership

Support the General Manager in overseeing the full daily operation of the bakery
Act as the primary store leader in the GM’s absence
Help ensure strong execution of opening, mid-shift, and closing routines
Maintain awareness of service flow, staffing, product levels, cleanliness, and operational priorities throughout the day
Step in where needed to keep the store running smoothly across FOH and BOH

Guest Experience & Brand Standards

Help uphold a warm, polished, and consistent guest experience
Maintain visible floor presence during high-volume periods
Support Supervisors and Customer Service team members in creating a welcoming, organized, and memorable environment
Address guest concerns professionally and help resolve issues in a way that protects the brand and builds trust
Reinforce standards around service, presentation, display fullness, and store atmosphere

Team Leadership & Development

Help coach, support, and develop Supervisors and hourly team members
Reinforce expectations around urgency, communication, professionalism, and hospitality
Help onboard and train new hires
Support shift deployment and help ensure the right people are in the right places at the right times
Identify team performance issues and communicate them to the GM with sound judgment and follow-through

Business Operations & Store Support

Support scheduling, labor awareness, inventory oversight, and product availability
Assist with reviewing production levels, waste trends, and daily operational needs
Help oversee receiving, invoice logging, and store reporting requirements
Support compliance with cash handling, food safety, audit readiness, and sanitation standards
Help solve day-to-day operational challenges quickly and responsibly

Management Partnership

Serve as a reliable operational partner to the GM
Escalate larger people, service, facilities, or business issues appropriately
Help maintain consistency in standards, routines, and store communication
Support store initiatives, rollouts, and process changes with professionalism and accountability

What Success Looks Like

A successful AGM helps the store feel:

stable and well run
guest-centered and polished
operationally sharp
supported from both a people and business standpoint

Successful AGMs:

can confidently lead the store in the GM’s absence
support both the floor and the business behind the scenes
develop Supervisors and team members effectively
make sound day-to-day decisions without constant direction
help the GM protect standards, improve execution, and strengthen the team

Skills and Qualities

Strong floor leadership and operational awareness
Ability to think beyond the shift and understand the bigger picture of store performance
Strong communication, judgment, and professionalism
Comfortable giving direction, making decisions, and following through
Calm and reliable under pressure
Strong hospitality instincts balanced with operational discipline
Able to support both people leadership and business execution

Requirements

Prior leadership experience in a bakery, café, restaurant, or hospitality environment required
Experience supervising teams and supporting daily operations
Ability to work early mornings, nights, weekends, and holidays as needed
Ability to stand, walk, bend, lift, and move for extended periods
Comfortable supporting both guest-facing and administrative/operational responsibilities

Job Type: Full-time

Pay: $66,300.00 - $70,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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I want to receive the latest job alert for restaurant general manager in whitestone ny

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