Top 251 chef manager Jobs in whittier ca

Executive Chef
True Food Kitchen —Pasadena, CA
- $95,000 - $100,000 a year
- Full-time
- Sales
- 5 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Confidential —Hawthorne, CA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- 5 years
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
Executive Chefs to Relocate to Dallas, TX
Big-Dill LCC —Los Angeles, CA
- Up to $100,000 a year
- 12 hour shift
- Spanish
- Casual dining restaurant
- Inventory management
- Relocation assistance
- Health insurance
Quick Apply
F&B Kitchen & Operations Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- $28 - $32 an hour
- Weekends as needed
- Background check
- 5 years
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
9d
Kitchen Lead at Sobuneh
Sobuneh —West Hollywood, CA
- $20.50 - $23.50 an hour
- Overtime
- Spanish
- Restaurant management
- English
- Paid training
- Employee discount
Quick Apply
Executive Chef - Bottega Louie
Bottega Louie —Los Angeles, CA
- $100,000 - $140,000 a year
- Full-time
- Team management
- Senior level
- Ability to stand for extended periods
- Health insurance
- Paid time off
Quick Apply
Assistant Kitchen Manager
Hustler Casino —Gardena, CA
- Up to $70,304 a year
- Weekends as needed
- ServSafe
- 5 years
- English
Kitchen Manager
Cafe Vida —El Segundo, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Restaurant Manager California Kitchen-LAX Aiport
Areas USA, Inc —Inglewood, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
Executive Chef Asian Cuisine
Goodwin Recruiting —Los Angeles, CA
- $120,000 - $130,000 a year
- Full-time
- 5 years
- Mentoring
- Senior level
Quick Apply
Culinary Lead
sweetgreen —Tustin, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
1d
Head of Culinary
sweetgreen —Los Angeles, CA
- $160,000 - $229,000 a year
- 5 years
- Fast casual restaurant
- Master's degree
- Health savings account
- Health insurance
Regional Kitchen Manager
Pura Vida Miami —Los Angeles, CA
- $115,000 - $120,000 a year
- Full-time
- 5 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Pasadena, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Head Chef
Gmj Garcia Inc —Whittier, CA
- $20 - $25 an hour
- Part-time
- Mid-level
- 2 years
- Kitchen
- Employee discount
Quick Apply
Executive Chef
SkyBridge Luxury & Associates —Brea, CA
- $110,000 - $120,000 a year
- Full-time
- 7 years
- Mentoring
- Recruiting
- Paid holidays
- Relocation assistance
Quick Apply
4d
Executive Sous Chef
California Institute of Technology —Pasadena, CA
- $88,000 - $105,000 a year
- Overtime
- ServSafe
- 5 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Project Manager Commercial Kitchen Design/ Foodservice
Webb Foodservice Design Consul —Anaheim, CA
- $90,000 - $125,000 a year
- Full-time
- Hybrid work
- Schematics
- 5 years
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Great Maple —Anaheim, CA
- $115,000 a year
- Weekends as needed
- 5 years
- Cooking
- Hotel
Quick Apply

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chef manager jobs near whittier ca

Executive Chef

True Food Kitchen -
Pasadena, CA

Quick Apply

Job Details

Full-time
$95,000 - $100,000 a year

Benefits

Health insurance
Dental insurance
Flexible spending account
Paid time off
401(k) matching
Gym membership
Pet insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Financial forecasting
Food service health code compliance
Sales
Safety inspections for hazard identification
Budget control
5 years
Operational management
Coaching
Performance management strategy
Team scheduling
Leadership development
Budget forecasting
Team development
Hiring
Food service inventory management
Quality control management
Kitchen cost control
Hospitality industry experience
Team training
Financial control management
Kitchen staff training
Mentoring
Profit & Loss statement
Cash management
Managing kitchen staff
Talent career development
Kitchen staff scheduling

Full Job Description

WE BELIEVE THAT A LIFE OF PURPOSE HAS THE POWER TO TRANSFORM THE WORLD.

This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch.

WHO WE'RE INVITING TO THE TABLE

Partner with FOH & BOH leadership to maximize sales and profitability through strong P&L, inventory, and cash flow management.
Lead high-volume service from the floor or expo, ensuring flawless food quality, presentation, and guest interaction.
Conduct line checks, facility walks, and follow-ups to maintain operational excellence; oversee EcoSure & Health inspections to guarantee a safe, compliant kitchen.
Manage, develop, and inspire FOH & BOH teams in partnership with the General Manager — including hiring, training, scheduling, and performance management.
Dedicate significant time in the kitchen to hands-on leadership and team development, ensuring consistency, growth, and excellence across all stations.
Create pathways for growth by coaching and mentoring managers and key hourly team members.

THE PERFECT PAIRING

A passion for hospitality and creating unforgettable dining experiences.
The ability to thrive under pressure while handling last-minute requests with ease.
5+ years of management experience in a high-volume, full-service restaurant.
Strong financial acumen with expertise in budgeting, forecasting, and cost control.
A caring, self-motivated leader who inspires excellence through coaching and accountability.

WHAT YOU CAN LOOK FORWARD TO

Flexible PTO
Long Term Incentive Bonus Plan
Competitive Compensation Package with quarterly bonus
Health and Wellness Benefits (medical, dental, eye & more)
FSA options for child care assistance
Pet Insurance for your fur babies
Gym membership discount
Pre-paid legal support
401K and TRUE Matching
Dining discounts and family meals
Additional perks and discounts through Perkspot

If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.
#TRUE1 #LI-NK1

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Refine Your Search

chef manager jobs in whittier ca

Executive Chef

Head Chef

Executive Chefs to Relocate to Dallas, TX

F&B Kitchen & Operations Supervisor

Head Chef

Kitchen Lead at Sobuneh

Executive Chef - Bottega Louie

Assistant Kitchen Manager

Kitchen Manager

Restaurant Manager California Kitchen-LAX Aiport

Executive Chef Asian Cuisine

Culinary Lead

Head of Culinary

Regional Kitchen Manager

Kitchen Manager

Head Chef

Executive Chef

Executive Sous Chef

Project Manager Commercial Kitchen Design/ Foodservice

Executive Chef

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