Top 69 Pizza cook Jobs in Wildwood, Mo

Pizza Maker - Nights and Weekends
Imo's Pizza —Washington, MO
- $16 - $19 an hour
- Part-time
- Quick service & fast food restaurant
- Children
- 16+ years old
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Production/Cook
Pizza Hut —Saint Peters, MO
- Serving
- Quick service & fast food restaurant
- 16+ years old
- Flexible spending account
- Employee discount
Quick Apply
Kitchen Staff
IMO'S PIZZA —Wildwood, MO
- $15 - $23 an hour
- Part-time
- Quick service & fast food restaurant
- US work authorization
- In-person
- Flexible schedule
- Food provided
Quick Apply
2d
Pizza Maker
Napoli Bros pizza and pasta —Chesterfield, MO
- $16 - $20 an hour
- Part-time
- Entry level
- Kitchen
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Pizza Cook
Dewey's Pizza —Ellisville, MO
- $15.56 - $16.20 an hour
- Weekends only
- Casual dining restaurant
- No experience needed
- In-person
- Health insurance
- Dental insurance
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Day time Kitchen Prep/Pizza Maker
Imo's Pizza —Pacific, MO
- $16 - $19 an hour
- Part-time
- 18 years or older
- Cash register
- Children
- Employee discount
Quick Apply
6d
Line Cook
Napoli Bros pizza and pasta —Chesterfield, MO
- $16 - $22 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Prep Cook
Napoli Bros pizza and pasta —Chesterfield, MO
- $17 - $19 an hour
- Part-time
- Organizational skills
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Crew
Imo's Pizza —Chesterfield, MO
- $15 - $16 an hour
- Part-time
- US work authorization
- Fair chance
- In-person
- Health insurance
- Employee discount
Quick Apply
1d
COOK
Katies Pizza & Pasta LLC —Town and Country, MO
- $18 an hour
- Part-time
- In person
- Cooking
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Pizza Maker
Imo's Pizza | FFBB Pizza, Inc. —Twin Oaks, MO
- $15 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- Children
- Entry level
Quick Apply
Pizza Maker
Dewey's Pizza —Creve Coeur, MO
- $15 - $18 an hour
- Part-time
- Hybrid work
- Food service experience
- Guest services
- Entry level
Quick Apply
Pizza Maker/Cashier
Marco's Pizza —Ballwin, MO
- Serving
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Kitchen Staff - Nights and Weekends
Imo's Pizza —Pacific, MO
- $16 - $19 an hour
- Part-time
- Children
- Food service experience
- 16+ years old
- Opportunities for advancement
Quick Apply
Kitchen/Counter Help
Imo's Pizza | FFBB Pizza, Inc. —Twin Oaks, MO
- $15 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- Children
- Entry level
Quick Apply
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Ellisville, MO
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Prep Cook
Dewey's Pizza —St. Louis, MO
- $18 - $22 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen Crew Member
Jet's Pizza —St. Louis, MO
- $15 - $16 an hour
- Part-time
- Organizational skills
- Fair chance
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Team Member
Imo's Pizza Hwy K —O'Fallon, MO
- Part-time
- ServSafe
- High school diploma or GED
- Communication skills
- Flexible schedule
Kitchen Crew member
Mellow Mushroom Pizza Chesterfield —Chesterfield, MO
- $17 - $20 an hour
- Part-time
- Cooking
- No experience needed
- Restaurant
Quick Apply

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Pizza Maker - Nights and Weekends

Imo's Pizza -
Washington, MO

Quick Apply

Job Details

Part-time
$16 - $19 an hour

Qualifications

Recipe adherence
Maintaining an organized workspace
Food service workstation cleanliness
Food hygiene
Ingredient handling
Food preparation
Clean workspace maintenance
Mise en place

Full Job Description

Now Hiring Pizza Makers for nights and weekends.

Hourly base + uncapped tips with guaranteed instore minimum of $16hr combined.
Scheduled daily cleaning
Prepare all items needed for a full day
Chop fresh veggies
Make the best quality Imo's Pizza and follow our recipe
Week nights, and weekend shifts
Have a set schedule so you never have to guess your schedule again!

REQUIREMENTS

Must be on time
Able to show up to work with a smile on your face
Able to learn our prep recipes, from weights, to amount needed for the day
Must practice good hygiene
Understand our use of raw and fresh ingredients
Keep your work space clean
Must be 16 or older

Ed and Margie Imo began their journey to St. Louis pizza history as a pair of young, hardworking St. Louisians who fell in love, started a family and dreamt of owning their own home.

As devoted Catholics, they would wait until 11:30 every Friday night to order a meat-topped pizza from one of the many Italian restaurants near their home on The Hill in St. Louis. After years of picking up their pizzas safely after midnight, a simple idea launched a phenomenon…

“Wouldn’t it be nice if someone would deliver the pizza to us?”

They opened their first pizza parlor in 1964 at Thurman and Shaw Avenues in St. Louis. It was open evenings only, offering pick-up and delivery. Ed continued to work as a tile setter, slicing squares of linoleum by day and pizza by night. Their first kitchen consisted of a used oven, two refrigerators and a stove they purchased for $75.

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel®® cheese instead of mozzarella on that famous thin crust. Marge answered the phone and prepped the salads, and the pair used an old tackle box as their first cash register.

People all around the neighborhood were simply amazed that they could have dinner delivered right to their door, and the idea didn’t take long to catch on. Nine months after opening the first store, they opened another, and another…and then another. By 1985 they had 30 stores and opened up the business to franchisers.

The children of Ed and Marge are now running the day to day operations of Imo’s and they are poised for rapid growth. This is due to the recent relocation of their franchise operation to a new 72,000 square foot warehouse and 10,000 square foot office at the new headquarter at 17th and Delmar in downtown St. Louis. The 96 stores should increase to well over 100 in the next year.

Tips paid on your bi-weekly paycheck

Clocktower Pizza Inc, Osage66 Pizza Inc, Denmark Pizza Inc DBA Imo's Pizza are all independently owned and operated franchises and operate as separate entities. Please reach out to each location directly for questions related to operations.

Quick Apply

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pizza cook jobs in wildwood, mo

Pizza Maker - Nights and Weekends

Production/Cook

Kitchen Staff

Pizza Maker

Pizza Cook

Day time Kitchen Prep/Pizza Maker

Line Cook

Prep Cook

Kitchen Crew

COOK

Pizza Maker

Pizza Maker

Pizza Maker/Cashier

Kitchen Staff - Nights and Weekends

Kitchen/Counter Help

Food Prep, Cook, and Pizza Maker - Cast Member

Prep Cook

Kitchen Crew Member

Team Member

Kitchen Crew member

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