Top 1751 restaurant staff Jobs in willowbrook, il

Restaurant Manager
Parlor Hospitality Group —Chicago, IL
- $60,000 - $80,000 a year
- Temporary
- Bar
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Baker
Blackberry Market —Naperville, IL
- $16.50 - $17.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Paid time off
Restaurant Front of House Manager
Boqueria —Chicago, IL
- $65,000 - $70,000 a year
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Chef
Stix & Stones Wood Fired Pizza —Burr Ridge, IL
- $24.72 - $29.77 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
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Bartender/server
A Bite of Mexico —Mokena, IL
- $10 - $50 an hour
- Weekends as needed
- Bar
- Customer service
- Mid-level
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Restaurant Host
The Drake Oak Brook, Autograph Collection —Oak Brook, IL
- $16 - $17 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid holidays
- 401(k)
Quick Apply
10d
Host
ROKA AKOR Oak Brook —Oak Brook, IL
- $18 - $20 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Wildfire - Oak Brook —Oak Brook, IL
- $15 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
1d
Crew Member
Wendy's —Oak Brook, IL
- $14 - $18 an hour
- Part-time
- 18 years or older
- Quick service & fast food restaurant
- US work authorization
- 401(k) matching
- Paid sick time
Quick Apply
Server
Wildberry Pancakes & Cafe V (Oak Brook) —Oak Brook, IL
- $15 - $35 an hour
- Online Application
- In person
- In-person
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
5d
Dishwasher
Paisans Pizzeria —Brookfield, IL
- $15 an hour
- Part-time
- No experience needed
- Driver's License
- In-person
- Health insurance
- Dental insurance
Quick Apply
Server
Doughboy Restaurant Group —Oak Brook, IL
- From $11 an hour + tips
- Weekends as needed
- Customer service
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Server
Pinstripes —Oak Brook, IL
- $9 an hour + tips
- Part-time
- Bar
- 21 years or older
- Restaurant
- Flexible schedule
Quick Apply
3d
Server
SALERNO'S HODGKINS —Hodgkins, IL
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Cashier
Wingstop —La Grange, IL
- $14 an hour
- Full-time
- No education required
- Computer literacy
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Hospitality
- Basic math
- English
Takeout cashier/ Front Counter Staff
GOLDEN BOWL RESTAURANT —Westmont, IL
- $15 - $20 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Bartender
Pinstripes —Oak Brook, IL
- $9 an hour + tips
- Part-time
- Bar
- 21 years or older
- Entry level
- Flexible schedule
Quick Apply
3d
Private Dining Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Basic math
- High school diploma or GED
- Restaurant
Busser Part-Time Orland Park
Egg Harbor Cafe —Orland Park, IL
- $15 - $21 an hour
- Part-time
- Entry level
- Paid time off
- Employee assistance program
Quick Apply

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Restaurant Manager

Parlor Hospitality Group
Chicago, IL

Quick Apply

Job Details

Temporary | Part-time | Full-time
$60,000 - $80,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Customer communication
Operations management
Interpersonal skills
Team leadership
In-person customer service
Hiring
Attention to detail
Staff training

Full Job Description

MANAGER

Parlor Hospitality Group is looking for managers for its restaurants in the Chicago area.

Our ideal manager is someone who has an entrepreneurial spirit, takes initiative, and wants to work in an environment where they can contribute to the growth and success of the company. A successful candidate will take on a key leadership role in a dynamic and fast-paced hospitality company. This place is packed with energy, creativity, and great company culture. We are looking for passionate industry professionals.

RESPONSIBILITIES

Oversee and manage the daily operations of the restaurant
Quickly & professionally respond to any customer related issues
Communicate with both FOH and BOH employees
Checking out servers and bartenders, reconciling safe, filling out daily reports
Ensure smooth dining and bar experience for the customers
Communicate with the servers and kitchen to get food out in a timely manner
Ensure guest satisfaction, resolve conflicts and complaints as they arise
Assists in hiring and training staff
Double check all orders that come in
Knowledge of the food menu and table numbers
Manages and oversees scheduling, adjusts schedules on the fly when needed
Handles disciplining and terminating employees in accordance with restaurant policy
Frequent quality control checks on food
Ensure compliance in accordance with capacity and liquor regulations
Conducts daily checks of restaurant and equipment to ensure compliance with health, safety, food handling and hygiene standards.
Schedules routine maintenance and service on equipment, calls in repairs as needed.

REQUIREMENTS

3+ years of strong supervisory experience
Ability to stand/walk a minimum of 8 hours or as needed
Must have weekend availability
Aloha POS and Open Table knowledge is a plus!
A positive attitude and ability work well under pressure with all restaurant staff
Must have a great sense of hospitality and understand how it impacts on our business
Excellent interpersonal skills with a focus on customer service
Time management, organizational, and attention to detail is a must
Decision making and problem-solving skills; able to identify and analyze problems and offer solutions.
Responds well to feedback and constructive criticism
Able to professionally communicate information to others and actively listen

Your resume will be reviewed by a member of our team, and we’ll reach out to you directly if there’s a fit. All interviews will be via phone, Google Meet, or live with a member of our Hiring teams.

Equal Employment Opportunity Employer: Parlor Hospitality Group is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender, gender identity and gender expression, or any other characteristic protected by law. We will endeavor to make a reasonable accommodation to the known physical or mental limitations of a qualified applicant with a disability unless the accommodation would impose an undue hardship on the operation of our business.

Job Types: Full-time, Part-time, Temporary

Pay: $60,000.00 - $80,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Ability to Commute:

Chicago, IL 60607 (Required)

Ability to Relocate:

Chicago, IL 60607: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in willowbrook, il

Restaurant Manager

Baker

Restaurant Front of House Manager

Chef

Bartender/server

Restaurant Host

Host

Dishwasher

Crew Member

Server

Dishwasher

Server

Server

Server

Cashier

Server

Takeout cashier/ Front Counter Staff

Bartender

Private Dining Server

Busser Part-Time Orland Park

I want to receive the latest job alert for restaurant staff in willowbrook, il

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