Top 54 Food safety manager Jobs in Willows, Ca

Director, Food Safety & Quality
Lundberg Family Farms —Richvale, CA
- $180,000 - $210,000 a year
- Office
- In-person
- Senior level
Quick Apply
Regional Director of Marina Operations
ExplorUS —California
- From $140,000 a year
- Full-time
- 5 years
- Bachelor's degree
- Travel
- Health insurance
- Dental insurance
Quick Apply
4d
0749 Shift Leader-Papa Johns
Perfect Delivery —California
- Part-time
- Ability to lift 50 pounds
- Reliable transportation
- Entry level
Quick Apply
0873 Shift Leader-Papa Johns
Perfect Delivery —California
- $12 - $15 an hour
- Part-time
- Ability to lift 50 pounds
- Reliable transportation
- Entry level
Quick Apply
Quality Assurance Manager
TruRoots —Chico, CA
- $90,000 - $105,000 a year
- Full-time
- Ability to walk for extended periods
- 3 years
- Supervising experience
Quick Apply
Hotel Katerina - Assistant Food and Beverage Manager
Oxford Suites & Hotels —Chico, CA
- $26 - $29 an hour
- Weekends as needed
- Background check
- Bar
- Mid-level
- Profit sharing
- Health insurance
Quick Apply
Domino's Pizza District Manager Chico
Domino's Franchise —Chico, CA
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Communication skills
Quick Apply
EXECUTIVE CHEF
Sierra Nevada Brewing Co. —Chico, CA
- $73,838 - $115,188 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Assistant General Manager
Applebee's/IHOP —Chico, CA
- $63,000 - $65,000 a year
- Full-time
- Bar
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Shift Supervisor
KFC —Willows, CA
- Heavy lifting
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
KFC —Willows, CA
- Heavy lifting
- Cooking
- Mid-level
- On-the-job training
Quick Apply
Store Manager
Panda Restaurant Group —Chico, CA
- $32 - $35 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant General Manager
KFC —Willows, CA
- Heavy lifting
- Customer service
- Mid-level
Quick Apply
Assistant Manager - Chico (07832)
Domino's Franchise —Chico, CA
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Manager
Applebee's/IHOP —Chico, CA
- $20 - $24 an hour
- Full-time
- Bar
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Bakery Manager - Food Maxx - 2051 Dr. Martin Luther King Jr, Chico, CA 95928
The Save Mart Companies —Chico, CA
- $28.80 an hour
- Mid-level
- Math
- Bakery
Quick Apply
General Manager (Chico, CA)
Buffalo Wild Wings —Chico, CA
- $70,304 - $110,000 a year
- Background check
- Basic math
- High school diploma or GED
Quick Apply
SOUS CHEF
Sierra Nevada Brewing Co. —Chico, CA
- $21.09 - $32.58 an hour
- Full-time
- Background check
- Hospitality
- Microsoft Excel
- Health insurance
- Dental insurance
Team Manager
Panera —Chico, CA
- $23.50 - $25.00 an hour
- Mid-level
- Driver's License
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Chico, CA
- $29 - $32 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply

I want to receive the latest job alert for food safety manager in willows, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food safety manager jobs near willows, ca

Director, Food Safety & Quality

Lundberg Family Farms -
Richvale, CA

Quick Apply

Job Details

$180,000 - $210,000 a year

Qualifications

Food quality maintenance
Stakeholder engagement
Performance improvement leadership
Lean Six Sigma Black Belt
Strategic goal setting
Food safety management
Quality assurance experience within food and beverage industry
Coaching
Operations coordination planning
Six Sigma methodology implementation
Preventive Controls Qualified Individual (PCQI) Certification
Talent development
Leadership development
Team development
Milling (food production)
Decision making
Team training
Incident response (Crisis management methodologies)
Leading team collaboration initiatives
Progress management
Operational excellence initiatives
Technical troubleshooting support
Process improvement planning
Implementation of strategic initiatives
Employee engagement
Quality control experience within food and beverage industry
Senior level
Managing product quality assurance teams
HARPC
Cross-functional team management

Full Job Description

We are looking for a Director of Food Safety & Quality (FSQ) and Sanitation who can operate at two levels at once: contributing to the direction of our food safety and quality program, and rolling up their sleeves to coach teams, solve technical problems, and model the standards we expect. This is a hands-on leadership role for someone who has helped build or mature FSQ teams before and knows that culture, capability, and technical rigor have to advance together, not in sequence.

You'll help identify where the business most needs to improve, build the team's ability to operationalize food safety and quality on the floor, and grow ownership of food safety culture well beyond the FSQ department, in operations, finance, marketing, R&D, and across the leadership team. This role works closely with company leadership to ensure FSQ priorities are well understood and well executed.

This is an onsite position in Northern California requiring no less than 3 days in office a week.

Key Responsibilities:

Strategic Planning & Priority Setting

Assess and identify key food safety and quality improvement areas.
Partner with senior leadership to set and align priorities with business goals.
Convert priorities into clear, actionable plans with defined sequencing.
Report progress and adjust priorities as needed.

Team Capability & Technical Leadership

Lead and develop FSQ leaders to build bench strength, accountability, and consistent execution across operations.
Serve as the senior technical expert on food safety, quality, and regulatory matters, providing hands-on guidance and problem-solving.
Strengthen team capability to effectively execute FSQ systems through standardized processes, training, and clear decision frameworks.
Drive performance and engagement through coaching, development planning, and a collaborative, accountable team environment.

Culture & Cross-Functional Ownership

Foster a culture where food safety and quality are shared responsibilities across all functions.
Partner cross-functionally to embed FSQ considerations into decisions on budgeting, product development, customer commitments, and suppliers.
Build trusted relationships and influence stakeholders without relying solely on authority.
Represent FSQ in cross-functional and leadership forums, ensuring early and consistent integration into decision-making.

What Success Looks Like in Year One

A clear, well-supported set of FSQ priorities, understood and backed by operations and leadership.
A more capable FSQ team, with stronger ownership and decision-making at the team-leader level.
Visible movement toward shared food safety and quality ownership in at least one function outside of operations.
Demonstrated progress against the organization's FSQ Prioritieszero waste, zero risk, zero compromise commitment, with credible evidence, not just intent.

10-15 years of progressive food safety and quality experience, including leadership of direct reports who themselves lead teams.
Experience contributing to or helping mature a food safety and quality program, not just maintaining an existing one.
Strong technical grounding in HACCP/HARPC, preventive controls, sanitation, and GFSI scheme requirements (SQF, BRC, or equivalent) and certifications (organic, kosher, etc.).
- Rice, milling, or grain processing experience strongly preferred.
ASQ Certified Quality Manager (CQM), Lean Six Sigma Black Belt preferred.
Proven ability to influence cross-functionally and build food safety ownership in groups that don't report to you.
Comfort operating at both a strategic level (priority-setting, planning, communicating with leadership) and a hands-on level (floor coaching, technical troubleshooting, incident response).
Excellent written and verbal communication skills, with the ability to adapt message and tone for peers, technical teams, and senior leadership.

Quick Apply

Refine Your Search

food safety manager jobs in willows, ca

Director, Food Safety & Quality

Regional Director of Marina Operations

0749 Shift Leader-Papa Johns

0873 Shift Leader-Papa Johns

Quality Assurance Manager

Hotel Katerina - Assistant Food and Beverage Manager

Domino's Pizza District Manager Chico

EXECUTIVE CHEF

Assistant General Manager

Shift Supervisor

Assistant Manager

Store Manager

Restaurant General Manager

Assistant Manager - Chico (07832)

Manager

Bakery Manager - Food Maxx - 2051 Dr. Martin Luther King Jr, Chico, CA 95928

General Manager (Chico, CA)

SOUS CHEF

Team Manager

Assistant Manager

I want to receive the latest job alert for food safety manager in willows, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected