Top 230 Restaurant general manager Jobs in Winder, Ga

General Manager
La Bonanza Ii Llc —Buford, GA
- $75,000 a year
- Weekends as needed
- Hospitality
- Spanish
- Casual dining restaurant
- Paid holidays
- Cell phone reimbursement
Quick Apply
General Manager
Jim 'N Nick's Community BBQ —Bethlehem, GA
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
Restaurant General Manager
Taco Bell —Dacula, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Pizza Hut —Winder, GA
- $45,000 - $60,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
General Manager
Five Guys Burgers and Fries —Braselton, GA
- Full-time
- No education required
- ServSafe
- Customer service
Quick Apply
General Manager
Huey Magoo's —Dacula, GA
- $59,000 - $70,000 a year
- 8 hour shift
- Sales
- Computer literacy
- Research
- Paid training
- Disability insurance
Quick Apply
General Manager
Wendy's —Winder, GA
- Full-time
- Customer service
- Restaurant management
- Senior level
- Paid training
- Health insurance
Quick Apply
General Manager - $70,000 salary
Central City Tavern —Sugar Hill, GA
- $45,000 - $70,000 a year
- Part-time
- Ability to walk for extended periods
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Steak 'n Shake Lawrenceville —Lawrenceville, GA
- Full-time
- ServSafe
- High school diploma or GED
- Driver's License
Quick Apply
7d
Assistant General Manager - Winder - 5189
Ruby Tuesday —Winder, GA
- $55,000 - $60,000 a year
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
10d
General Manager
Wingstop —Athens, GA
- Overtime
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
Restaurant General Manager
KFC / Taco Bell —Winder, GA
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
General Manager (GM)
Vision Foods —Athens, GA
- $60,000 - $65,000 a year
- Full-time
- Fast casual restaurant
- Mid-level
- Recruiting
- Paid time off
- Employee discount
Quick Apply
General Manager
Zaxby's —Winder, GA
- $50,000 - $70,000 a year
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager- Snellville- 6009061
Flynn Group- Pizza Hut —Snellville, GA
- $50,000 - $55,000 a year
- Full-time
- Quick service & fast food restaurant
- In-person
- Training & development
- Health insurance
- Dental insurance
Restaurant General Manager- Lilburn- 6009053
Flynn Group- Pizza Hut —Lilburn, GA
- $55,000 a year
- Full-time
- Quick service & fast food restaurant
- In-person
- Training & development
- Health insurance
- Dental insurance
General Manager
Playa Bowls —Athens, GA
- $46,000 - $55,000 a year
- Weekends as needed
- Fast casual restaurant
- Basic math
- English
- Paid holidays
- 401(k)
Quick Apply
Assistant General Manager - $50,000 Salary
Central City Tavern —Sugar Hill, GA
- $45,000 - $55,000 a year
- Restaurant management
- Mid-level
- Retail management
Quick Apply
Assistant General Manager
Culver's —Bethlehem, GA
- $18 - $22 an hour
- 8 hour shift
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Paid training
- Mileage reimbursement
Quick Apply
General Manager - Restaurant
Feed The Well BBQ & Biscuit Barn —Cumming, GA
- From $60,000 a year
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Recruiting
- Paid time off
- Employee discount
Quick Apply

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restaurant general manager jobs near winder, ga

General Manager

La Bonanza Ii Llc
Buford, GA

Quick Apply

Job Details

Full-time
$75,000 a year

Benefits

Paid holidays
Cell phone reimbursement
401(k) matching

Qualifications

Hospitality
Food mixers
Team supervision
Bartender License
English
Casual dining experience
Profit & loss
Operating kitchen equipment
Financial accounting
Productivity software
Business operations
Managing food service teams
General management

Full Job Description

Job Summary:

It all began with a group of people who dreamt of starting something completely new.

Together, we established La Bonanza Hospitality Group, a company dedicated to finding

cutting edge solutions and providing great services.

As General Manager with La Bonanza, you will be responsible and accountable for leading the

overall operations of the restaurant, which may include overseeing the staff, monitoring

inventory, purchasing equipment, and supplies, maintaining the dining room’s appearance,

and ensuring quality customer service and compliance with all food and beverage regulations.

Supervises, trains, hires and schedules other employees. Will work closely with the Kitchen

Manager to ensure the department is working as a cohesive team.

La Bonanza Hospitality Group offers a competitive salary, great benefits, and a 401(K) match!

Our eligible managers also enjoy paid vacation, holiday, and sick days, a competitive bonus

structure, cell phone reimbursement, company vehicle, and company meals.

Supervisory Responsibilities:

Ability to supervise multiple levels of workers.
Provides useful and real-time coaching gives feedback and aligns development goals

with organizational objectives.

Promote the company’s safety programs and enforce safety guidelines.
Reviews Time and Attendance in Toast POS and follows up on any discrepancies for

the department.

Operate with the highest level of conduct, integrity, and confidentiality, setting an

example for leaders and associates.

Duties and Responsibilities:

Enforce company procedures and policies.
Maintain weekly budgets and financial reports according to company standards.
Ensure that all dining areas are kept clean and in excellent working condition through

personal inspection and by following the restaurant’s preventative maintenance

programs.

Dedicated to providing excellent customer service, improving the customer

experience, and ability to address customer complaints.

Supervise operation teams.
Make employment and termination decisions including interviewing, hiring,

evaluating, and disciplining team personnel as appropriate.

Provide orientation of company and department rules, policies and procedures and

oversee training of new employees.

Prepare all required paperwork, including forms, reports and schedules in an

organized and timely manner.

Schedule labor as required by anticipated business activity while ensuring that all

positions are staffed when and as needed and labor cost objectives are met.

Responsible for maintaining appropriate cleaning schedules for dining areas.
Maintaining and upholding our company's vision and values.
Demonstrating a passion for details and a willingness to learn.
Exhibiting a familiarity with daily menus.
Maintaining a safe, sanitary, and organized work environment.
Performs other duties as required or assigned.

Required Skills and Abilities:

Good written and verbal communication skills.
Ability to interact professionally with other departments and outside contacts.
Ability to complete a heavy workload and handle multiple tasks in a fast-paced

environment with minimal supervision.

Good judgment and decision-making abilities.
Experience in a high-volume environment is required.
Excel, Word, Power Point proficient
Basic accounting knowledge.
Able to read & understand a P& L Report
Ability to work long shifts including nights and weekends
The average manager schedule is 50-55 hours a week depending on business needs
Must be fluent in English, Spanish preferred.

Education and Experience:

Five years or more experience in managing high-volume casual dining restaurants, and

a supervisory role.

Georgia Alcohol server permit, or the ability to obtain one within 90 days of

employment.

ServSafe Manager certification, or the ability to obtain one within 90 days of

employment.

Physical Requirements:

Ability to climb stairs and lift to 50 lbs. daily is required.
Standing for long periods of time.
Ability to work with commercial equipment including stand mixers, ovens, torches, etc.
Ability to reach, bend, stoop, climb up and down stairs, walk, and carry multiple

objects.

Working various shifts including weekends and holiday.

An Equal Opportunity Employer

La Bonanza Group, LLC is an equal opportunity employer and administers all personnel

practices without regard to race, color, religious creed, sex, gender, age, ancestry, national

origin, mental or physical disability or medical condition, sexual orientation, gender identity or

expression, marital status, military or veteran status, genetic information, or any other category

protected under federal, state, or local law.

La Bonanza Group, LLC is a drug-free workplace and participates in E-Verify. All offers of

employment are contingent upon the completion and passing of the compliance process.

Quick Apply

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restaurant general manager jobs in winder, ga

General Manager

General Manager

Restaurant General Manager

General Manager

General Manager

General Manager

General Manager

General Manager - $70,000 salary

General Manager

Assistant General Manager - Winder - 5189

General Manager

Restaurant General Manager

General Manager (GM)

General Manager

Restaurant General Manager- Snellville- 6009061

Restaurant General Manager- Lilburn- 6009053

General Manager

Assistant General Manager - $50,000 Salary

Assistant General Manager

General Manager - Restaurant

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