Top 1 Certified dietary manager Jobs in Winona, Mn

Certified Dietary Manager
Hearthstone Hospitality Management —Winona, MN
- $60,000 - $75,000 a year
- Full-time
- Mid-level
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
14d

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Director of Nutrition - SNF
Ebenezer —Lake City, MN
Ability to use technology for data entry and navigation of software programs, handheld devices, work cell phones, printers, and copiers.
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Cook/Dietary Aide
DTN Staffing —Rushford, MN
Requires: ServSafe certification Can assist in getting certified. Keep the kitchen and workstation clean and sanitized at all times. Contract Length:6-8 weeks.
$880 - $920 a year
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1d

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Food and Nutrition Services Supervisor
North Health & Rehab Center —Worthington, OH
Must possess a High School Diploma, or equivalent and must possess a Food Handler level II or similar food safety certification per state specific requirement…
$29 - $33 an hour
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Certified Dietary Manager

Hearthstone Hospitality Management
Winona, MN

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year
14 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Professional development assistance
Life insurance

Qualifications

Food and beverage product quality management
Experience working with individuals requiring tube feeding
Food quality maintenance
Staff supervision
Pre-cooking preparation
Teamwork
Managing healthcare operations budgets
Tube feeding
Team leadership
Coaching
Physiology knowledge
Diagnostic evaluation
Quality control management
Meal preparation
Organizational skills
Managing kitchen staff
Dietetics
Budget management in healthcare
Health education and counseling

Full Job Description

Overview
Join our dynamic team as a Certified Dietary Manager, where you will lead and oversee the dietary operations within a vibrant healthcare or assisted living environment. This role is vital in ensuring residents and patients receive nutritious, balanced meals tailored to their individual health needs. As a Certified Dietary Manager, you will champion high standards of food safety, quality, and service while fostering a positive and efficient kitchen atmosphere. Your leadership will directly impact the well-being and satisfaction of those we serve, making every meal an opportunity for health and happiness.

Responsibilities

Develop, implement, and monitor personalized care plans that incorporate nutritional needs, dietary restrictions, and health goals for residents or patients.
Supervise dietary staff, including training, scheduling, and performance management to ensure smooth daily operations.
Conduct patient assessments to determine appropriate nutritional interventions and adjust menus accordingly.
Oversee food preparation processes, ensuring compliance with safety standards such as proper handling of tube feeding supplies and diagnostic evaluation protocols.
Manage dietary department budgets, inventory control, and procurement to optimize resources while maintaining high-quality service.
Collaborate with healthcare teams to evaluate patient progress, modify care plans as needed, and provide health coaching on nutrition-related topics.
Ensure adherence to all regulatory guidelines related to assisted living facilities, healthcare standards, and food safety regulations.

Requirements

Valid certification as a Dietary Manager or equivalent credential from an accredited organization.
Proven experience in dietary management within assisted living or healthcare settings.
Strong knowledge of physiology, nutrition science, dietetics principles, and care planning processes.
Supervising experience with teams responsible for meal preparation and patient care activities.
Familiarity with tube feeding procedures, diagnostic evaluation techniques, and health coaching strategies.
Ability to manage budgets effectively while maintaining high standards of food quality and safety.
Excellent leadership skills with a proactive approach to managing dietary departments and fostering team collaboration. Embark on a rewarding career where your expertise transforms lives through nutritious meals and compassionate care!

Pay: $60,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Life insurance
Paid time off
Paid training
Professional development assistance
Vision insurance

Work Location: In person

Quick Apply

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certified dietary manager jobs in winona, mn

Certified Dietary Manager

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